Brewery Showcase
PD takes a look at a brewery near you.
First Look | Sanitas Brewing Celebrates Grand Opening of Englewood Location
June 23, 2023 | Tristan ChanTen years after opening its flagship location in Boulder, CO, Sanitas Brewing is ready to branch out with a second location in Englewood, CO. The new 4,700 sq ft taproom facility located at 200 W. Belleview Ave, will also feature an expansive 2,500-plus-sq ft outdoor patio to mirror a signature element associated with its Boulder location.
Vine Street Brewing to Make History
June 19, 2023 | Givon BlakneyVine Street Brewing will be making history in June by becoming Missouri’s first black-owned brewery. The ascension of Vine Street Brewing is similar to the legendary Tupac Shakur’s poem, “The Rose That Grew From Concrete.” A black-owned brewery, with black brewers, in a predominantly black neighborhood took root in the concrete. Wondrously, in an area that has been forgotten by its own city, a brewery began to flourish. Now those vines are beginning to climb the scaffold of society restoring beauty and wealth to its own community.
Elm Creek Brewing | 3rd Anniversary Brewery Spotlight
June 12, 2023 | Jack BatemanAs Elm Creek Brewing Company nears its 3rd anniversary, not only do they have a party and festivities to look forward to on June 23-25, but also the start of a whole new era for the brewery.
On Their 4th Anniversary Celebration, Over Yonder Continues to ‘Surrender to the Flow’
May 31, 2023 | Seth Garland“We love craft beer, we love music, and we want to bring it all together for the world.”
On the surface, the words of Jessica Bilodeaux — co-owner of Over Yonder Brewing Co. in Golden, Colorado — seem obvious and simple. Make good beer. Celebrate good music. Why not? It’s a fairly popular dream in these United States.
A Second Chance in Wonderland
May 30, 2023 | Scott GrossmanIn the crowded world of craft breweries, it’s rare for a brewery to get a second chance after things have gone off course. However Denver-area Wonderland Brewing Co. seems to have managed that rare feat. Read More
Crystal Springs Brewing Celebrates Historic 13th Anniversary
May 12, 2023 | Britt AntleyThe number 13 has appeared repeatedly throughout the history of Crystal Springs Brewing. Co-owner Tom Horst was born on the 13th. His son was born on the 13th. Multiple other family members were born on the 13th. The opening day for the brewery was May 13, 2010. When they were poised to open their first taproom, they closed on the property on the 13th, a date randomly set by the title company. That taproom — guess how far it was from their original brewery / home? 13 miles. With their approaching 13th anniversary, Crystal Springs has proved that 13 does not have to be an unlucky number and can in fact turn a garage homebrew operation into a successful commercial brewery.
Fiction Beer Co. Opening Second Brewery & Taproom Location in Parker
April 20, 2023 | Tristan ChanDenver’s Fiction Beer Company (Fiction) is ready to write its next chapter by opening a second brewery and taproom location in Parker, CO.
The iconic book-themed brewery, which has gained notoriety over recent years for its proficiency in brewing Hazy IPAs, Lagers, and specialty barrel-aged beers, slush-styles, and seltzers, is primed to extend its reach by opening a second location at 19523 Hess Rd, Parker, CO. Fiction Beer Company’s Parker location, which is slated to open in May 2023, will once again feature the brand’s iconic signature book bar, a spacious taproom, and will eventually add an outdoor patio space as well.
Lagunitas Reopens its Chicago Taproom
April 11, 2023 | Rachel MorrisonThis week, Lagunitas reopens its Chicago taproom in Douglass Park. Before you keep reading, open Spotify, search “Pure Imagination” and press play. Ready? OK. The Lagunitas Taproom reopens to the public on Thursday, April 13. You’re immediately transported back in time when you open the doors of the 30,000-square-foot brewing facility. Right away, guests are greeted with the nostalgic tune from Charlie and the Chocolate Factory. Both Lagunitas and the filmare set in a vast and imaginative space. The same 32 taps line the bar in the upstairs taproom, and the kitchen is serving bar bites, sandwiches, mussels and more.
Crafting History | The Lost Abbey
March 31, 2023 | Eric GriffinRound two of Crafting History circles back into the familiar territory of Belgian-influenced beer. A mysterious hybrid concept rooted in monastic tradition, The Lost Abbey out of San Marcos, California found historical success through flavorful, imaginative beer with no boundaries. And here we find ourselves 17 years later, with Head Brewer/Co-founder & COO Tomme Arthur still holding tightly to those founding values, and creating a product that both retains its relevance as well as reminds consumers why this brewery has solidified itself a coveted spot in craft beer history. We had the privilege of speaking with Tomme, gaining first-hand insight into the brewery itself, their development over time, and some more history behind some of the bigger beers in their portfolio.
Cerebral Brewing Aurora Taproom Announces Opening Weekend
March 20, 2023 | Tristan ChanOver the last decade, the greater Denver beer scene has coalesced around a growing number of distinct brewery neighborhoods as part of its national identity. Vibrant areas like the River North Art District, South Broadway, and Tennyson Street have flourished to become destinations for droves of beer fanatics near and far.
Now after a flurry of recent openings from the likes of Second Dawn Brewing, Denver Beer Co. Lowry, the upcoming opening of Cerebral Brewing’s Aurora taproom and more on the horizon like 4 Noses’ Park Hill location, which have all joined early pioneers like Fiction Beer Company, Lady Justice Brewing, Cheluna Brewing, the Aurora stretch of East Coflax is quickly becoming a can’t miss brewery neighborhood as well.
Crafting History | de Garde Brewing
March 20, 2023 | Eric GriffinAs the world of craft beer continually shifts and adapts with the times, consumers are ever-changing as well. Crafting History is a series that seeks to take a closer look at some of the impact factors that have had a lasting influence on the industry; certain breweries, historic venues, and even individual beers have changed the way craft beer enthusiasts view and taste beer now. This series will serve to both educate and remind the community just what (or who) it was that was rewriting the script without even realizing it. It’s at de Garde Brewing in Tillamook, OR, where we will start things off.
Second Dawn Brewing Opens in Aurora with a Focus on Inclusion & Innovation
February 17, 2023 | Tristan Chan 1After debuting in 2017, New Belgium Brewing’s Voodoo Ranger series managed to accomplish the unthinkable by overtaking industry icon, Fat Tire Amber Ale as the pioneer brewery’s leading brand.
Haykin Family Ciders Elevates Apples
February 10, 2023 | Scott GrossmanIn the rapidly-expanding cider market, Denver’s Haykin Family Ciders offers a fresh take on the beverage with its unique philosophy and focus. Haykin, owned by husband and wife Daniel and Talia Haykin, puts a premium on using boutique apples to make premium ciders that compete for space on the menus of prestigious restaurants.
Barrel Room Spotlight | The Eighth State Brewing Company
February 7, 2023 | Eric GriffinThe Eighth State enters the Spotlight as one of the most unique breweries featured in this series so far. We spoke with head brewer and co-founder Cameron Owen to learn more—not only about the barrel program they’re running, but also to gain more insight on the mindset at The Eighth State as a whole. Departing from the traditional brewery model, Owen and The Eighth State transcend what we think about beer. It’s a lifestyle project run on passion and creativity, and it’s a mentality that has led to the development of some of the most exciting beers in the industry.
Barrel Room Spotlight | Phase Three Brewing
January 12, 2023 | Eric GriffinThe first brewery cast in the Spotlight in 2023, Phase Three Brewing is a welcomed addition to this growing series. A culmination of three phases of built relationships, experience and passion, the story behind this young brewery never ceases to garner continued support. We had the opportunity to speak with Shaun Berns, co-founder and Head Brewer at Phase Three, to not only learn more about his passion project as a whole but to hear specifically about their impressive barrel program that has people across the country talking.
Go Brewing Opens Taproom Focused on Non-Alcoholic Beer
December 30, 2022 | Rachel MorrisonThere’s a new brewery in Naperville, Illinois! Go Brewing offers non-alcoholic and low-alcohol beers, exclusively. It recently took over the former Two Fools Cider space nearby Solemn Oath Brewery. As one of the few taprooms solely focused on non-alcoholic and low-alcohol beers, the taproom provides a space for people to gather without alcohol. Go Brewing’s founder, Joe Chura, was inspired to start the brewery after taking a sabbatical and participating in the seventy-five hard. During that time, he realized there were so few places not centered around drinking. The taproom offers non-alcoholic and low-alcohol beers in a variety of styles, along with an extensive list of programming, providing their community with even more reasons to come together.
Barrel Room Spotlight | WeldWerks Brewing
December 29, 2022 | Eric GriffinAfter an extended Holiday Hiatus, the Spotlight is back and featuring a true powerhouse from the Rockies: WeldWerks Brewing. From humble beginnings in a Colorado garage in 2009 to a friendly wager at the 2014 Big Beers, Belgians and Barleywines Festival, Neil Fisher and WeldWerks Brewery finally made its long-awaited debut in 2015 in Greeley, CO.
Seventh Son Reborn | One Brewery’s Unusual Strategy for Expansion
December 14, 2022 | David NilsenSeventh Son Brewing opened in the historic Italian Village neighborhood of Columbus, OH, in April 2013. Their beer was good and their taproom was friendly and inviting—obvious prerequisites for success—and they set about doing what many other breweries around the country had done before them and have done since: offering classic American craft styles in a communal, social atmosphere.
PREVIEW | Danico Brewing Opens Near Denver International Airport
December 9, 2022 | Tristan ChanIt might feel a bit out of place walking into a new Colorado craft brewery to discover Bud Light on draft. But for Danico Brewing owners, Nikki Harwood and Dave Lotierzo, it not only speaks to their desire to create options for more traditional beer drinkers but also nods to their unconventional career paths that began at Anheuser-Busch.
Barrel Room Spotlight | Horus Aged Ales
November 30, 2022 | Eric GriffinWelcome to Round 3 of the Spotlight! For this installment all eyes are on Horus Aged Ales, a one-man operation out of Oceanside, CA. Kyle Harrop, the mastermind behind Horus, originally established himself in 2015. From there, he progressed it from a humble homebrew operation into what it has become today. Through experimental barrel-aging, unique adjunct additions, and countless collaborations with breweries all over the country, Horus has been able to stand out in one of the most competitive beer regions in the United States. We had the opportunity to pick Kyle’s brain and learn more about the methods and techniques he uses, and gain some further insight into what makes his barrel program successful.
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