Beer Topics
PorchDrinking’s own discuss beer.
Inside the Tank | Griesedieck Brothers Brewery’s Robert Griesedieck
January 17, 2017 | Jordan Palmer
St. Louis’ brewing legacy does not start nor end with Anheuser-Busch. Not by a long shot.
According the bible of St. Louis beer, “St. Louis Brews” the list of major breweries included many names still known around here a century later. Names like Busch, Lemp, Falstaff and Griesedieck, still ring familiar to beer drinkers, generations after their heyday. But you know the saying, “what was old is new again.”
That is exactly what is happening with the rebirth of the famed Griesedieck family brewery.
Event Preview | The Wolpertinger Festival
January 17, 2017 | Jordan Palmer
Outside of St. Louis, the city has been known as the beer capital of the world primarily because of the success of the Anheuser-Busch Company and its flagship brew Budweiser. But inside St. Louis, beer drinkers know the city has a deeper connection to the history of suds then just AB. In fact St. Louis has been in the brewing business for more than two centuries with more than 120 breweries operating at one time.
Starr Hill Brewery | Warm Up Winter Ale
January 17, 2017 | Stacey Goers
ABV: 6.1% | IBU: 15
If a brewery says its beer pairs well with gouda and snickerdoodle cookies, you know you’re drinking the right thing.
Weekly Growler Fill | National Beer News Roundup
January 16, 2017 | Chelsea Mitchell
Georgia plans to update their beer laws, Founders releases Frootwood in honor of their 20th anniversary, and the number of brewery permits hits an all-time high. Mondays suck but craft beer makes it all better, even if it’s just news. Keep reading to catch the details of these stories and more in this edition of the Weekly Growler Fill.
Upslope Brewing Citra Pale Ale Joins Year-Round Lineup
January 16, 2017 | Tristan Chan
Upslope Brewing’s year-round flagship lineup will be receiving a facelift this year, by replacing their longstanding Pale Ale with a Citra Pale Ale. The Boulder-based brewery announced today that Pale Ale, … Read More
Maplewood Brewery & Distillery Spirits Launch
January 16, 2017 | Mathew Powers
Maplewood Brewery, as it is rountinely referred, officially goes by the name, “Maplewood Brewery & Distillery,” and on January, 18, those in Chicago will finally be able to experience Maplewood’s multi-faceted focus on imbibing. At Chicago’s Fountainhead — a hip craft beer and whiskey bar, one can attend and enjoy what is officially being called, “Maplewood Spirits Launch & Boilermaker Night.”
National Beer Writers Share Their Favorites from 2016
January 16, 2017 | Tristan Chan
Cover Photo By Natrice Miller
In the spirit of collaboration, inspired by the beer industry we cover, the PorchDrinking team reached out to some of our buds who also do a tremendous job covering the beer scene and asked them to reflect on 2016, while also looking ahead in 2017. We polled a handful of these national beer writers and journalists about their favorite beers, breweries, trends and festivals from 2016, and predictions for 2017. Hear what they had to say!
Søle Artisan Ales | Pineapple Smoosh
January 16, 2017 | Lora Kormos 1
Style: American Double/Imperial IPA
ABV: 7.80% | IBU: 35
I glanced at my phone, bleary-eyed to see a time of 7:30 a.m. on Sunday, December 11, 2016. Unlike my typical weekend morning, I found myself standing outside of the Susquehanna Brewing Company building in a long line, waiting for the latest can release from their contract brewer, Søle Artisan Ales. The release was being held at noon and I had several long hours ahead of me for my first ever specialty release. Bundled up in layers upon layers of clothing and blankets, I anxiously waited in the cold Pennsylvania weather to get my gloved hands on a case of Pineapple Smoosh, one of the latest milkshake style beers.
What We’re Drinking | January 13, 2017
January 13, 2017 | Danele Bova
Friday the 13th, a superstition as old as time. At PorchDrinking, we don’t understand how a Friday could get such a bad rap. Maybe we can replace Friday the 13 with Monday the 13. Now that’s something to be scared of. Grab a drink, take a seat. This is What We’re Drinking.
The Weekly Buzz | January 6 – 12
January 13, 2017 | Dan Bortz
Things are finally getting back to normal after the holidays. There are no more family gatherings to attend, and I’m no longer in denial about how fat I’ve gotten. Beer news on social media is quickly ramping back up as everyone returns to work. We’ve got events, new beers, returning old beers, job announcements, events, and shenanigans. It’s like I have a purpose again! Settle in and prepare to live vicariously through my Weekly Buzz.
Event Recap | Big Beers, Belgians & Barleywines 2017
January 13, 2017 | Cecelia Kathleen 1
This piece was written and composed by PorchDrinking.com staff K.C. Cunilio, Chris Day, Kelissa Heiber, Kara Loo and Holly Gerard, with photo contributions from Holly Gerard of Persika Photography.
Last weekend … Read More
961 Beer | Porter (A Beer From Lebanon)
January 13, 2017 | Mathew Powers
Cover Photo credit: 961 Beer (via Facebook)
5.6% ABV
Uncertainty and cultural disharmony runs amuck in the world today, but not among beer aficionados. A typical beer nerd’s Instagram feed includes posts from New Zealand, Brazil, Mexico, the UK, Ireland, the U.S. … and Lebanon! Yes, that Lebanon. Sandwiched between Syria and Israel, the region’s history is noted for its tumultuous nature and not one that would appear to be conducive to brewing. But, the region is also rich with beer history – predating the The Peloponnesian War by a few thousand years — and now it has microbreweries. The first one arrived a few years ago, named 961 Beer, and the porter it brews is as good as the area’s beer history is rich.
Mikerphone Brewing’s Upcoming Taproom
January 12, 2017 | Kane McLoughlin
Featured image courtesy of Mikerphone Brewing
4,000 square feet, custom wooden table recently stained grey, black chairs, brown cardboard boxes and a small palate wrapped tight in shrink wrap – all carrying the recent additions to Mikerphone Brewing’s upcoming taproom.
NYC Rising Breweries Reflect on 2016 and Look Ahead to 2017
January 12, 2017 | Carly Mento
Photo courtesy of Miguel Rivas
Similar to our recent post covering breweries country-wide, we have also connected with a handful of brewers from NYC to reflect on this past year and what 2017 has in store for their up-and-coming breweries, as well as the craft beer industry as a whole. Four top-notch rising breweries in Brooklyn have shared intimate insights and projections for what’s next: Threes Brewing, Interboro Spirit & Ales, Finback Brewery and Kings County Brewers Collective.
Great Divide Brewing Co. Announce Changes to their 2017 Beer Lineup
January 12, 2017 | Cory Pelc
Founded in Denver in 1994, Great Divide is one of the most decorated breweries in America.
And while holding down the proverbial fort for two plus decades require consistency and continuity in product, branding and ethos, that doesn’t mean a brewery doesn’t enjoy putting things on the back burner and brewing up something new. Great Divide has announced their overhaul for 2017 beer releases, and sure, some things will take a hiatus, other gems will get a chance to shine. We’re talking brand new year-round beers, changes to barrel-aged beers, new packaging options and new brews headed to cans!
WoodGrain Brewing Company | English Breakfast Stout
January 12, 2017 | Jenn Specketer
ABV: 5.1% | IBU: 53
One of the best things about visiting my in-laws in the Midwest, besides enjoying all of their fresh from the farm veggies and napping in … Read More
Ultimate 6er | Star Trek: The Next Generation
January 11, 2017 | Dan Bortz
Cover Photo Courtesy StarTrek.com
The world of Star Trek: The Next Generation is nearly utopian. It is a post-scarcity world, where war, famine, and disease have been almost completely wiped out on Earth. People are free to pursue any profession they please, without the pressure of making ends meet. This leads to a boom in cultural and technological advancements.
The Franklin Myth | “Beer is proof that God loves us and wants us to be happy”
January 11, 2017 | Mathew Powers 1
Ben Franklin never wrote, “Beer is proof God loves us and wants us to be happy.” Despite numerous sources, such as Pinterest, Twitter and your local tee shirt guy, the quote — now this may shock some of you — started on the Internet and then numerous people shared it without bothering to check for its accuracy. WHOA! What’s next, fake news stories? Say it ain’t so, Internet Joe!
PorchDrinking’s Weekly Denver Beer Beat | January 11, 2017
January 11, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc. Read More
Avery Brewing Announces Expansion to Nevada: Vegas & Reno Events Forthcoming
January 11, 2017 | Mathew Powers
Bugsy. Rat Pack. Elvis. The Sands. Avery Brewing. That’s right – it’s Vegas, baby!
Avery Brewing announced it’s expanding to Nevada, and special events planned for Reno and Vegas will kick-off this desert adventure
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