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Beer Topics

PorchDrinking’s own discuss beer.

Ultimate 6er | Positively Delicious Beers for the Negative Temperatures

January 28, 2015 |

Now that winter has settled in, I’m sure we’ve all enjoyed a winter warmer or two on a chilly evening. But given the onset of plummeting, freezing temperatures across the country, a new question arises: what beers to turn to in the midst of an arctic blast, wrapped in a blanket burrito while attempting to thaw out the very marrow in your bones?

When the temperatures drop and it hurts to breathe outside, stay inside and look no further than this list, which has been tested and proven effective in the midst of the most bitter Colorado cold. And make sure to serve them at a nice cellar temperature of at least 50 degrees Fahrenheit to help your body retain that precious heat!
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PorchDrinking’s Weekly Denver Beer Beat

January 28, 2015 |

Hey there PorchDrinkers! It is time for this week’s PorchDrinking Denver Beer Beat which brings news of openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, anniversaries, tap takeovers etc. each and every week.

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Distillery Lane Ciderworks | DLC Cider

January 28, 2015 |

I like to think of cider (hard cider, that is) as beer’s misunderstood and oft neglected cousin. Some see cider as an “easy way out” or perhaps not as refined or complex as the craft beers we have become so accustomed to. But cider has a lot more to give than many think. In D.C., we are lucky to have a ciderworks fairly close to the city. Obviously, a visit was warranted. Read More

Fullsteam Brewery | Fearrington Winter Coffee Pecan Porter

January 27, 2015 |

ABV: 6.0% | IBU: 32

Today we have another installment in Fullsteam Brewery’s plow-to-pint series, the Fearrington Winter coffee pecan porter. In the previous installment, I discussed Fullsteam’s commitment to using locally grown produce in their limited edition brews. Fearrington Winter upholds that commitment. Inspired by southern pecans and nearby Pittsboro’s Fearrington Village coffee beans, Fearrington Winter embodies the dark roastiness and toastiness of a porter without being overly bitter. Read More

Weekly Growler Fill | National Beer News Roundup

January 26, 2015 |

This edition of the Weekly Growler Fill is jam-packed with craft beer news. Seriously, this is the longest one I’ve ever compiled. Does this mean I get to take next week off? Probably not, but it does mean that some big changes are coming in the brewniverse. For example, Florida may lift the growler ban and Oklahoma may allow for the sale of refrigerated alcohol. Or how about the biggest story of the week: Elysian was acquired by AB-InBev. If you want to know more, because you need to know more, keep reading the Weekly Growler Fill.

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Unity Vibration | KPA (Kombucha Pale Ale)

January 26, 2015 |

ABV: 7%

I would like to begin by saying I LOVE THIS BEER. Unity Vibration’s Kombucha Pale Ale is funky, weird, and intensely flavored. It is also organic, gluten-free, and vegan, if you’re into that. I was initially drawn to it as a fan of kombucha tea. Read More

Cooking with Beer | Pig Out Sliders

January 22, 2015 | 3

What is the one thing everyone does on NFL Sunday? Pig out, of course. No matter what team you’re rooting for, I’m sure you’ll be shoveling food and beer into your pie hole while your eyes are glued to the TV. To honor this feast of snacks, I’m bringing you a recipe for some epic sliders. First, you will make a hoppy orange pulled pork with Rebel IPA to properly perfume your house before the party. Next, you will make a creamy peanut coleslaw so the pulled pork can have a crunchy friend in this tiny sandwich. Then… sausage. Because a ‘pig out’ slider clearly needs extreme amounts of pork. Finally, you will pile it all up on a Hawaiian sweet roll because they are the best and the only real way to properly transport this much pork into your gullet. Good luck to all the teams and may the pork be with you.

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The PorchCast | Episode 9 – Eric Ponce at Vail Big Beers

January 22, 2015 |

Episode 9 of the PorchCast features Eric Ponce, Senior Brewer of Goose Island Brewing Company‘s Barrel Program who sat in with us during the Vail Big Beers Belgians and Barleywines … Read More

Stone Brewing Co. | Master of Disguise Imperial Golden Stout

January 22, 2015 |

9.7% ABV
National Release/ Limited Season

As is usually the case this time of year, dark weather brings out the dark beer in my libation rotation. Shying away from the conventional brewed coffee, the stout has become my go-to for comfortable drinking. Spending time in Ireland just recently, my liver has come to expect little else than the delicious homemade Guinness that really isn’t the same on this side of the Atlantic. Coming back after a fair share of Black & Tan’s and Baby Guinness Shots (the most delicious shot if Kahlua and Baileys are up your alley), I spent a fair amount of time during the Holidaze getting reacquainted with Brooklyn Black Chocolate Stout, Sierra Nevada Stout and the annual Christmas Car Bomb (while abroad, order at your own risk, fyi).

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Ultimate 6er | Robert Burns Night

January 21, 2015 |

Photo Credit: http://www.robertburns.org.uk

Next Sunday is the late, great Robert Burns’s birthday. For those who are not familiar with Burns, he was a well-known Scottish poet from the 18th century, considered the national poet of that fair land. Most people know about one of his many poems titled Auld Lang Syne, a little song we all sing tipsily around the New Year. Apart from that small element of Hogmanay, there are others who commemorate his life and his poetry by celebrating his birthdate every January 25. Robert Burns Night dinners have been popular events for many years now: parties that are not wanting in scotch, bagpipers, poetry readings, haggis, neaps, and tatties. In my experience, festival-goers will most likely find themselves at a brewery where there is a fresh tapping of a scotch ale, or more than one! Therefore, what better way to commemorate our dear friend Robbie than with a few of the best scotch ales out there*? Read More

PorchDrinking’s Weekly Denver Beer Beat

January 21, 2015 |

Hey there PorchDrinkers! I am back from a week away from the blog. I was in Vegas hanging with my wife and our friends Ramon and Jess. That shit was … Read More

Mobcraft Beer | Beelzebub’s Run

January 21, 2015 |

ABV: 7.6%

IBU: 23

Have you ever had a great idea for a beer but no means to realize it? Do you lay awake at night longing for that imperial rice lager aged in fish sauce barrels that nobody seems interested in brewing? Well, don’t lose hope; Mobcraft, the world’s first crowdsourced brewery, might just be the answer to your dreams.

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Peekskill Brewery | Simple Sour

January 20, 2015 |

ABV: 4.5%

Have you ever had an out-of-beer experience? It happens like this: you enter through the doors of a craft beer establishment with an unquenchable thirst and powerful desire to satiate it. At the sight of a chalkboard covered in clever titles on tap, your eyes quickly scale the menu for something familiar yet slightly unrecognizable to keep your taste-buds on edge. With confidence, you order the Peekskill Brewery Simple Sour to start — and suddenly — you are no longer in Williamsburg, Brooklyn, but transcended to the stool of a brewpub in Berlin enjoying the most delicious, tangy, sweet-and-sour Berliner Weissbier to ever graze your palate.

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Weekly Growler Fill | National Beer News Roundup

January 19, 2015 |

In this edition of the Weekly Growler Fill, you will find all kinds of craft beer news related to laws, litigation and branding. To give you a taste of what’s happening: Great Lakes Brewing Company debuted their new brand while Lagunitas almost sued Sierra Nevada over one of theirs. Both West Virginia and Indiana may have favorable new laws for craft brewers in the near future and Deschutes donated a ton of money to charity this year with plans for more in 2015. Read on to get more details about these stories of the craft beer world.

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2015 DC Beer Events Preview

January 19, 2015 |

Photo: A draft at Brookland Pint.

The DC-Maryland-Virginia area keeps on snowballing with brewery and beer-themed events — more and more are popping up, making PorchDrinking’s job out here quite … Read More

Peticolas Brewing Company | Velvet Hammer

January 19, 2015 |

ABV: 9%

IBU: 85

As if there weren’t enough days to drink during the week. Somehow Thursday’s always seem to take the prize as one of my … Read More

Lakefront Brewery | Fuel Cafe Organic Coffee Stout

January 16, 2015 |

ABV: 6.4%

I am not a frequent shopper of Whole Foods and nothing about my daily activities would make you confuse me for someone that buys organic. Whenever I see the word “organic” on a label, I automatically think, “Well this is going to be expensive.” Luckily for me, Fuel Cafe Organic Coffee Stout from Lakefront Brewery has all the goodness of organic foods without the typical organic price tag.

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Jester King Brewery | Das Wunderkind!

January 15, 2015 |

ABV 4.5%

Jester King Brewery, maker of artisan farmhouse ales out of the beautiful Texas Hill Country are more than artists in their craft but also activists in the … Read More

PorchDrinking’s Denver Beer Beat 1/14 – 1/21

January 14, 2015 |

Hey there PorchDrinkers, Cory’s got the week off but Ive got ya covered with this week’s roundup! It is time for this week’s PorchDrinking Denver Beer Beat which brings news … Read More

Ultimate 6er | Breaking New Year’s Resolutions

January 14, 2015 |

Ahh, January, the month of New Year resolutions made to be broken. Especially gloriously vague exclamations like “I’m going to exercise more!” This just means you don’t already exercise … Read More