Midwest
Destihl Offers Three Spring Releases
April 10, 2019 | Jordan Palmer
Two hours northeast of St. Louis, in central Illinois, lies a brewery that’s been impressing since its first visit to Great American Beer Fest® (GABF) n 2011. Although the brewery’s Wild Sour series is usually the first thing that comes to mind, Destihl brews a wide variety of styles including its spring seasonal selections.
Branch & Bone Artisan Ales | Black Razzath
April 10, 2019 | David Nilsen
Since opening in June 2018, Branch & Bone Artisan Ales in Dayton, Ohio, has created eye-opening beers in a wide range of styles, including bright and juicy IPAs, crisp and inquisitive session sours, and velvety smooth stouts and coffee beers. Head brewer Brett Smith loves them all, having carried many recipes over from his homebrewing days, but the beers that really have his heart pour from two wooden vessels in the back room of the brewery: oak wine foeders Smith picked up from American Solera in Oklahoma City. They once held Italian Vin Santo.
A Drinker’s Guide to Griffith, Indiana
April 9, 2019 | Paul Lewis 1
While I can’t say anything bad about the Chicago beer scene (we DO have the most breweries per capita), everything else about this city is exhausting, to say the least. From the rampant corruption, violent crime, high taxes and crumbling infrastructure, there is no shortage of issues that make a resident of Cook County want to drink. When I am in need for some fresh air, fresh ale and small-town charm, my day drinking location of choice has always been my hometown: Griffith, IN, located right over the border, 30 minutes south of Chicago.
Griffith’s downtown has the charm of a small town, but also the amenities of some of Chicago’s most sought-after neighborhoods. It’s no wonder people are leaving Illinois in record numbers; many of them are moving here. Real estate is hot and the secret is out—Griffith is a pretty hip(ster) place to be. The town of 17,000 now boasts a small but bustling downtown complete with a bowling alley (with a large outdoor patio area), gourmet popcorn shop, meat market, coffee house, arcade bar, vegan hair salon and three microbreweries. All of the three microbreweries are within a short walking distance from one another with plenty of cool local businesses between to browse, shop or grab a snack to soak up some of Griffith’s fine local beer. On a personal note, I grew up here (my most of my family still lives here) so this small town and its breweries have a special place in my liver. It’s my pleasure to bring you a drinker’s walking guide of downtown Griffith, IN.
District Brew Yards | Three-Brewery Collective, Pour-Your-Own Beer Hall and Eatery
April 9, 2019 | Mathew Powers
The innovative and imaginative District Brew Yards, new home to Burnt City Brewing, Around the Bend Beer and Bold Dog Beer, stands as the nation’s first brewery collective, pour-your-own beer hall, eatery and swag shop all operating under one roof. With an ability to provide customers an expansive — and routinely experimental — beer menu, Brew Yards (opening Friday, April 12) adds tremendous allure to the already impressive Chicago Brewing District on the west side comprised of nearby All Rise Brewing, as well as On Tour, Great Central, Finch and Goose Island.
Avery Brewing Expands Majority Investment with Mahou San Miguel
April 2, 2019 | Tristan Chan
This morning, Boulder-based Avery Brewing announced that it has increased its partnership with Spanish family-owned Mahou San Miguel. What began as a minority 30% ownership agreement announced in November 2017, … Read More
Michigan’s Jolly Pumpkin Creates Neighborhood Feel in Chicago’s Hyde Park
April 2, 2019 | Mike Zoller
As more and more breweries pop up, the idea of the neighborhood brewery is becoming increasingly popular. To wit: Jolly Pumpkin Artisan Ales’ only location outside of Michigan, their Hyde Park location which opened in 2017, is quickly become a gathering space for the community.
Chicago Quick Sips | April 1 Chicago Beer News & Events
April 1, 2019 | Ana Plefka
Quick Sips is our way of highlighting beer events, tap takeovers and other notable beer news around the city of Chicago. If you’d like to submit something to be included in the next Quick Sips, please email us at [email protected].
Brewery Showcase | Ike & Oak Brewing
March 28, 2019 | Rachel Morrison
Ike and Oak Brewing Company recently opened in Woodridge, IL as the city’s second brewery after Skeleton Key. They’re offering 11 of their beers on tap, a variety of pizza options – all in a large venue with an exposed brewhouse and TVs to show any upcoming games. Whether or not that’s conveniently located near you, here’s why you should come through Woodridge.
How An Instagram Post Led Minnesota’s Aegir Brewing Co. to Iceland for Their First Collaboration
March 26, 2019 | Adam Rozanas 1
“We thought it was, like, ‘oh cool, that would be fun, but never-mind.’ And then after a while, I was like, ‘We need to take a break, and we want to do a collaboration, and why not?’” – Tim Jones
We recently caught up with brothers Tim and Jeremy Jones of Aegir Brewing Co. in Elk River, MN. The two had returned from a trip to Iceland that we unwittingly played a role in. Eager to hear their version of the story and the series of events leading up to the trip, we joined them in the taproom on a recent Saturday morning. Before we could ask them anything, though, they had a question of their own:
“You guys want a drink?” Jeremy offered.
Inside the Tank | Crystal Lake Brewing
March 25, 2019 | Mike Zoller
While there are a lot of big name breweries operating inside the city of limits of Chicago today, the surrounding suburbs are producing notable beers that often fly under the radar.
Since 2014, Crystal Lake Brewing has been producing beers that have become a mainstay for McHenry County. In that time, the brewery has begun to make more of a name for itself outside of Crystal Lake, IL.
Mikerphone Brewing Opens Addition, Preps for Smells Like a Beer Fest
March 25, 2019 | Mike Zoller
Two years to the day Mikerphone Brewing opened its taproom, the brewery officially opened its new addition, called the Mikerphone Blue Room. The expansion more than doubles the total square footage of the brewery, triples the seating capacity, and opens the door to a future that founder and owner Mike Pallen never could have imagined.
Maplewood Brewery | Charlatan Pale Ale
March 22, 2019 | Dave Drury
For my first piece for PorchDrinking, I decided to revisit a beer that kicked off my love of craft beers.
I still remember the first time I tried The Charlatan…back before it was canned. Before it received its new look. Hell, even before Maplewood came to be known as Maplewood.
Ultimate 6er | Best Beers for Cheering on the Big Ten Conference During March Madness
March 20, 2019 | Aimee Jackson
For those of us who live in the Midwest, it has been a long, bitter winter. However, for Big Ten basketball fans, a competitive regular season has pulled us through to the first signs of spring.
For most people, the Christmas season is their favorite time of year. However, for me, March Madness could be the underdog that upsets this crowd favorite in a battle for the most wonderful time of the year. I love that every game matters, as I have a team to root for in each match-up. I enjoy the high of celebration as teams claim victory, and I feel the heartache for each team as their season comes to an end. The upsets, the Cinderella Team, and the bracket busters elicit excitement in me, and of course, I have my favorite team that I hope is ultimately cutting down the nets at the end of it all. For those of you who will be rooting on a Big Ten team with me this March Madness, this Ultimate 6er will provide you with craft brews that show your loyalty to your team and your conference as you celebrate. Let the madness begin! Cheers (and Go Big Ten!).
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Kinkaider Brewing Co. | Dirty Culprit Chai Stout
March 20, 2019 | Lori Kitzing
Raise your hand if you like Chai. Those with your hands raised, get yourself to a taproom and grab a 10 oz pour of Dirty Culprit Chai Stout, brewed by Kinkaider Brewing Co. of Broken Bow, Nebraska. This is a big beer that will help warm you during these continuous arctic blasts that keep blowing through the mid-west.
Chicago Quick Sips | March 18 Chicago Beer News & Events
March 18, 2019 | Mathew Powers
Quick Sips is our way of highlighting beer events, tap takeovers and other notable beer news around the city of Chicago. If you’d like to submit something to be included in the next Quick Sips, please email us at [email protected].
What’s In Store for Pilot Project, Chicago’s First Brewing Incubator
March 15, 2019 | Ana Plefka
Recently dubbed the “beer capital of America,” Chicago will soon welcome an entirely new brewing concept to the city. Pilot Project Brewing will be Chicago’s first formal brewing incubator – a space for experimentation and collaboration.
Set to open by early summer at 2140 N. Milwaukee Ave., Pilot Project introduces the city to the incubation concept, adopted at brewing spaces across the country such as Rocky Mount Mills and Labrewatory. All who brew are welcome at Pilot Project, from amateur homebrewers looking to kickstart a professional career, to existing breweries in search of an outlet for experimenting with flavors, styles, and peers.
More Brewing’s Head Brewer & GM Leave to Form Phase Three Brewing
March 14, 2019 | Mike Zoller
Nine years ago when Shaun Berns, his wife Brittany and best friend Evan Morris were working at RAM Restaurant & Brewery, they had talked about one day opening their own brewery. The three made their way from RAM to More Brewing which opened in July of 2017. Less than two years later, the three are ready to open up their own brewery – Phase Three Brewing Company.
Sun King Brewing & Austin Beerworks | Body Spray Brut Double IPA
March 13, 2019 | Katie Kalk
Defining what makes a person a millennial has been an object of journalistic contention for years now. Is it a strong memory of 9/11, barely remembering the world pre-internet, or growing up watching single-camera sitcoms? May I humbly suggest adding one more to the list: you can identify as a member of the millennial generation if you have ever been personally victimized by a toxic black can masquerading as men’s body spray. Even if you never directly sprayed this shower-substitute on your skin in middle school, you have breathed in its foul fumes at some point during your adolescence. With scents like Apollo, Kilo, Phoenix, Tsunami and Maniac, body spray was aimed at moldable millennial minds hoping they could spray their way to cool.
Surly Releases Two New Beers Following Industry Trends
March 12, 2019 | Mike Zoller
Hazy IPAs and pastry stouts – so hot right now – hazy IPAs and pastry stouts. As these beers have become hotter than Derek Zoolander walking the runway and giving us Blue Steel, the larger craft breweries are following suit. Surly Brewing joins the game with their latest beers, One Man Mosh Pit and Tiramisu Funeral Bar.
Great Lakes Brewing Company | Great Lakes IPA
March 11, 2019 | Kevin Risner
Year-round offerings, especially for long-standing breweries, are special for various reasons. With Great Lakes Brewing Company (GLBC), one would be hard-pressed not to have a beer of theirs that has become a mainstay, a fall-back favorite. In 2019, Great Lakes has done something really, truly special: not just creating a new year-round, but also commemorating the people who make the brewery what it is and keep it a sustainable community. Great Lakes IPA is a welcome addition to the brewery’s already stellar cast of characters. It’s a beer I foresee fitting in nicely with old favorites.
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