Something Brewery | Fruity Sparkles

How many of you grew up eating Fruity Pebbles cereal for breakfast? I know I indulged as a child. When I heard Something Brewery was releasing a cereal-beer crowler pack that included a Fruity Pebbles beer, I knew I had to get my hands on some. I mean, who doesn’t want to enjoy beer for breakfast? 

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PorchDrinking’s Weekly Denver Beer Beat | December 26, 2018

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | December 18, 2018

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Maxline Brewing Uses Cute Dogs in Ugly Sweaters to Promote Local Mental Health Program

Maxline Brewing in Fort Collins is making a name for itself as the most dog-friendly place in town. The brewery typically hosts a fundraiser at least once a month; those fundraisers are almost always pup-centric. Puppy adoptions with a local shelter are also scheduled at least once a month and their patio is a haven for all sorts of four-legged friends. So when Terri Lee Bolles was brainstorming about where to hold the first fundraiser for her non-profit, Project Mental Health Freedom (PMHF), it was a no-brainer.

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Event Preview | Wynkoop’s Beer Drinker of the Year 2019

Do you think you could be crowned Wynkoop’s Beer Drinker of the Year for 2019? Prove it! The Beer Drinker of the Year is not only crowned to someone who really enjoys, appreciates and drinks beer, but who also knows a quite a bit about how beer is made, it’s history and can demonstrate this range and depth. Wynkoop is looking for passionate home brewers, local brewers, or even someone who just really loves a good stout. They are looking for contestants both local and national. The submission deadline is January 13, 2019, so get ready!

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PorchDrinking’s Weekly Denver Beer Beat | December 12, 2018

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | December 5, 2018

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | November 21, 2018

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | November 13, 2018

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Event Preview | Wynkoop Brewing’s Day of Darks Festival

As we transition into November it’s natural to begin shifting from bright berliners and pilsners to their more roasty, boozier brethren. No better event helps to kick off that changing of the guard, than Wynkoop Brewing’s Annual Day of Darks Festival.

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PorchDrinking’s Weekly Denver Beer Beat | November 7, 2018

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Local Breweries Reach into Backyards & Communities for Ingredients

At PorchDrinking, we’re all about “drinking small” and supporting our local beer communities, so when we heard of some smaller breweries using locally sourced ingredients from their own yards, gardens, and communities, we were immediately intrigued. Ingredients can be one of the most challenging parts of running a brewery; locating, coordinating, and purchasing these items for smaller breweries is a moving target. The following local breweries are getting creative by using community connections to create beers that both tie directly to their area while creating completely unique brews for their neighborhood.

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PorchDrinking’s Weekly Denver Beer Beat | October 31, 2018

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | October 23, 2018

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Elevation Beer Co. Celebrates Dia de los Muertos, 2018 Señorita Release

Fall can be a beautiful time of year. But it can also be an unpredictable time of transition. Maybe you live in a perilously bipolar climate, where one day you’re reaching for the sunscreen, and the next day you’re in the middle of an Armageddonian blizzard. Maybe your fantasy football team isn’t living up to its potential, so you go to your local watering hole to drown your misery in a new seasonal brew, only to find seven different pumpkin ales on tap.

I’ve got nothing personally against pumpkin beer, although some people feel differently. And to be fair, in the fall there are plenty of other beer releases (wet-hopped beers, Oktoberfest, stouts, etc.). But in the midst of the cold weather-fueled Halloween frenzy, we overlook one of the most interesting events of the season: Día de Muertos (or commonly in America, Día de los Muertos). Elevation Beer Co. in Poncha Springs, Colorado has been celebrating the event for a few years, which roughly coincides with the annual release of their imperial porter, Señorita.

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PorchDrinking’s Weekly Denver Beer Beat | October 17, 2018

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Brooklyn Brewery is Coming to Colorado for Full Distribution

It was only a matter of time before the country’s 11th largest craft brewery became available in one of the country’s most popular craft beer markets. Brooklyn Brewery has announced that they will begin full distribution throughout the state of Colorado beginning November 1, 2018.

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PorchDrinking’s Weekly Denver Beer Beat | October 10, 2018

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Rockyard Brewing | The Gondolier

As a kid, I loved Halloween and all the teeth-rotting candy that came along with it. Warheads and Sour Patch Kids were my favorites. In the same time period, my parents (in an attempt to prove to me that beer was gross) let me take a sip of a certain domestic lager. It worked, for a while, because I still remember that sip of beer and it was disgusting. But palates change, and now of course I know how delicious craft beer can be. My love of mouth-puckering sour treats, however, was left behind long ago with my last pair of Bugle Boy jeans.
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Eddyline Brewing | Mango Kettle Sour

Sometimes a beer is more than a beer. Sometimes it’s a symbol of support, solidarity, girl power, fearless females even — like Erin Moynihan, the brewer behind Eddyline Brewery’s new sweetly-sour creation, the Mango Kettle Sour.

The first sour in Eddyline’s lineup (and Erin’s first solo effort) was born with a purpose, with the Colorado Women’s Rafting Team in mind. This group of intrepid ladies based in Buena Vista and Salida won the Nationals in this international sport and will represent the United States in Argentina in November 2018. Anyone who has priced international flights knows that kind of travel doesn’t come cheap so a percentage of the sales of this feisty, fruity brew will help support their bid for the prize.

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