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craftbeer Archives – Page 34 of 58 – PorchDrinking.com

PorchDrinking’s Weekly Denver Beer Beat | October 11, 2017

October 11, 2017 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins one-off batches, bottle releases, dinners, pairings, etc.
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New Rare & Wild Beer Fest Comes To The Field Museum

October 11, 2017 |

With the overwhelming success of the past two Chicago Beer Festivals, the event organizers decided to add a new event to their lineup this year with the new Rare & Wild Beer Fest. The event takes place on October 14 at The Field Museum.

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FoBAB Releases Brewery Lineup for First Time Ever

October 10, 2017 |

To celebrate the 15th anniversary of the Festival of Wood & Barrel-Aged Beers (FoBAB), event organizers have released the complete list of breweries that will be pouring prior to the event for the first time ever. While the specific beers can’t be listed due to the competition and judging aspect tied to the festival, more hype has been added for the November event as festival-goers now have a preview of what’s to come.

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Terrapin Beer Company | Dave’s Not Here

October 9, 2017 |

Alright hop heads, gather around! This is a good one. The flavors are apparent in the aroma alone, leaving you the only option to drink this brew from Terrapin Beer Company right away to find out how delicious it is. This bottle was poured into a pint glass on a rainy afternoon and enjoyed on the back porch. A beautiful golden amber color appeared with a thin head. I felt really fortunate to get this and was confident I would enjoy the beer.

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Beerstagram | September 28 – October 5

October 6, 2017 |

Hey Beerstagram friends! Happy October! It’s Great American Beer Festival week, hooray! Have you checked out the festival yet or gone to some of the extra events around Denver? It’s like beer Christmas here in Colorado this week! We hope you enjoy and be safe and have fun! Be sure to tag us in your adventures this weekend @porchdrinkingCO and we will see you back here again next week, cheers!

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PorchDrinking’s Weekly Denver Beer Beat | October 4, 2017

October 4, 2017 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Chicago Quick Sips | October 2

October 2, 2017 |

Quick Sips is our way of highlighting beer events, tap takeovers and other notable beer news around the city of Chicago. If you’d like to submit something to be included in the next Quick Sips, please email us at [email protected].

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Untappd Reveals Top Beers of Summer 2017

September 29, 2017 |

Whether or not you use Untappd as a personal journal or to brag to your friends that you’ve just tried Duck Duck Gooze, there’s really no argument that it remains one of the best beer apps out there. The ability to browse tap lists or track down the latest juice bomb that just dropped in your city, the app has come a long way. After a merger with Next Glass, a wine and beer identification and recommendation app, Untappd co-founders Tim Mather and Greg Avola were then able to “transition into full time roles within Untappd as well as hire on more staff to speed up our feature development and make the platform even better for the community.”

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Beerstagram | September 21 – September 28

September 29, 2017 |

Hello, Beerstagram friends. Welcome to fall! What seasonal beers have you been getting your hands on lately? Are any of you planning to attend Great American Beer Festival here in Denver next week? We’re getting pretty excited for it here at PorchDrinking. In the meantime, have a great weekend. Cheers!

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PorchDrinking’s Weekly Denver Beer Beat | September 27, 2017

September 27, 2017 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Avery & Odell Effin’ Teamwork Stout Takes GABF Collaboration to the Next Level

September 26, 2017 | 1

To commemorate this year’s Great American Beer Festival, several breweries have already announced collaborative projects, however few tally as storied histories as Avery and Odell Brewing. Odell founded in 1989 and Avery, which launched in 1993, constitute two of the country’s earliest pioneers in the recent craft beer resurgence. Next week during craft beer’s largest stage, their mutual appreciation toward each other’s craft will manifest in the release of a collaboration beer unlike any other.

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Chicago Quick Sips | September 25

September 25, 2017 |

Quick Sips is our way of highlighting beer events, tap takeovers and other notable beer news around the city of Chicago. If you’d like to submit something to be included in the next Quick Sips, please email us at [email protected].

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Beerstagram | September 14 – September 21

September 22, 2017 |

Hey, hey Beerstagram friends, nice seeing you back here again this week. Ummm… where is September going? It’s almost fall, y’all! What do you have planned for this upcoming weekend and official start to the fall season? Be sure to keep tagging us in your adventures @PorchDrinkingCO and we will see you back here again next week. Cheers!

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PorchDrinking’s Weekly Denver Beer Beat | September 20, 2017

September 20, 2017 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Mikerphone Brewing, Toppling Goliath Talk Beer Releases

September 19, 2017 | 1

Beer releases are a tricky thing. As more and more people take an interest in craft beer, the next release of a hazy NE-IPA, mix culture barrel-aged wild/sour, or big barrel-aged stout are getting more hyped, more complex and trickier for the brewery to manage. There is no such thing as a perfect release, however, breweries today are doing their best to figure out how to get their beer out to their customers.

Whether it’s a smaller/newer brewery like Mikerphone Brewing, or a more established one like Toppling Goliath, the logistics behind releasing highly sought-after beer are nothing simple.

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Chicago Quick Sips | September 18

September 18, 2017 |

Quick Sips is our way of highlighting beer events, tap takeovers and other notable beer news around the city of Chicago. If you’d like to submit something to be included in the next Quick Sips, please email us at [email protected].

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Beerstagram | September 7 – September 14

September 15, 2017 |

Hello Beerstagram fans! How has your week been? Somehow it is already the weekend again. It’s pretty crazy that we are already talking plans for Great American Beer Festival over here at PorchDrinking.com’s Denver headquarters and that this will be the last weekend of summer. Fall is coming and so are those malty beers. But while it is still summer officially, at least for one more week, let’s keep on soaking in those lighter styles and outdoor beer shots, OK? Also, enjoy those Oktoberfest activities many of you have plans for this weekend, too. Cheers! See you back here again next week.

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Cellar West Artisan Ales | Sapience

September 15, 2017 | 2

I know, I know. We’re post-Labor Day, school has started and the pumpkin ales and warm toasty porters are hitting the shelves. But as I sit here in my kitchen with the windows thrown wide, trying to tempt the air to somehow drop below 80, I just can’t bring myself to go there yet.

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Funky Buddha Brewery | Fire in the Hole

September 13, 2017 |

While preparing for Hurricane Irma, I opened the fridge to find this interesting treat by Funky Buddha Brewery and realized it was the perfect beer for a time like this. An explosive beer, this rotates yearly in the Little Buddha Small Batch series. Fire in the Hole takes on a whole new level of spice. This red ale brewed with raspberries and habanero is too intriguing of a combination to pass up. Fire in the Hole was a drinkable distraction from all of the hurricane preparation. It is available throughout Florida in bottles and on tap for a limited time.

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Ask the Breweries: What to Expect This Fall

September 12, 2017 |

As the leaves change from light and crisp to dark and brown, so does the beer. Fall is my favorite time of year for many reasons, but it’s the amazing variety of lagers, Oktoberfests and stouts that really makes this season shine. As the temps change, so do the opinions of craft beer nation, which means that craft breweries around the U.S. have to be cognizant of these changes and flexible enough to adapt to the every-fragmenting taste preferences of their patrons. What’s new and hot for 2017? Is this finally the swan song of the oft-maligned pumpkin beer? To get answers to these questions – plus many more – we asked the breweries. Here is what they said:
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