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craftbeer Archives – Page 55 of 58 – PorchDrinking.com

Atlas Wants Everyone to Get Rowdy

February 4, 2015 |

Atlas Brew Works announced on Tuesday that they are launching their first homebrew competition, in which they are asking brewers to try their best at imitating the essence of their … Read More

Port City Plans Sweeping Anniversary Week

January 29, 2015 |

Port City Brewing‘s weeklong fourth anniversary celebration will have food trucks, marshmallows, a new Belgian-style quadrupel, brunch and even some butt-kicking yoga. They have a slew of events at the brewhouse and at establishments throughout Washington, D.C., so there’s really no good reason not to partake. Read More

The PorchCast | Episode 9 – Eric Ponce at Vail Big Beers

January 22, 2015 |

Episode 9 of the PorchCast features Eric Ponce, Senior Brewer of Goose Island Brewing Company‘s Barrel Program who sat in with us during the Vail Big Beers Belgians and Barleywines … Read More

2015 DC Beer Events Preview

January 19, 2015 |

Photo: A draft at Brookland Pint.

The DC-Maryland-Virginia area keeps on snowballing with brewery and beer-themed events — more and more are popping up, making PorchDrinking’s job out here quite … Read More

Epic Brewing | Big Bad Baptist

December 31, 2014 |

ABV: 11.2%

Big Bad Baptist | Batch #44 Charming Beard

Who says you can’t get a good beer in Utah? We think Utah is crafting some exceptional beer.

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12 Beers of Christmas Day 12 | Golden Road Brewing Back Home Gingerbread Stout

December 25, 2014 |

Christmas has a powerful way of finding you where ever you may be. Last year was my first Christmas spent away from home. My folks were in Hong Kong for … Read More

‘Twas The Night Before Christmas | Craft Beer Edition

December 22, 2014 | 2

           

‘Twas the night before Christmas, when all through the house

many critters were stirring, including a mouse.

The stockings were stuffed with craft beer … Read More

12 Beers of Christmas Day 5 | SweetWater Festive Ale

December 18, 2014 |

Christmas songs play on the radio way too early and holiday sales seem to go up before the kids have even picked out their Halloween costumes. But as annoying as starting Christmas too early can be, SweetWater Festive Ale could be released on the 4th of July and I’d be okay with that.

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Ultimate 6er | Thanksgiving Feast

November 26, 2014 |

Friendsgiving: the greatest excuse for you to binge eat, binge drink and binge watch the NFL with all of your closest friends in a single day. It’s also a great day for your friends who are amateur cuisiniers to demonstrate their skills while those of us who can barely cook noodles properly get to benefit from their endeavors.

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Roundtable Discussion | Expensive Beers

November 12, 2014 | 4

Last week, Mike Zoller posted this article on our staff page and posed the question, “Would you pay $120 for a 22oz beer?” For this week’s Roundtable Discussion, we decided to take it a step further. We asked our fellow PDers for the most expensive bottle of beer they’ve ever purchased, how much it actually cost them, and how much is too much to pay for a single bottle. Scroll down to find out what they said and please feel free to leave your comments below!

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Reuben’s Brews | Imperial Oatmeal Stout

November 6, 2014 |

ABV: 8.4%

IBU: 39

I first met the team at Reuben’s Brews in early 2013 at their brewery in the Ballard neighborhood of Seattle. At that time, they had already finished brewing their 50th batch of beer and they had been open for about six months. This is an impressive and important feature of Reuben’s Brews, as well as a very good reason to find their beer next time you’re in the Seattle area. Brewmaster Adam Robbings prioritizes giving his customers as many options as possible on the brewery’s twelve taps and brews in smaller batches in order to keep the recipes true to form. The emphasis on taste and the drinker’s experience has resulted in a plethora of awards and recognition for the family-owned brewery, including 15 medals at the World Beer Championships since opening in August 2012. Read More

Wine for Beer Lovers | Fall Edition

November 3, 2014 |

PorchDrinking.com gave you the right wine for your summer brews back in June. Now that the leaves are changing and the beers are darkening, we give you the best wine choices based on what beers you love.

Pairings are thanks to Michelle Lim Warner, the co-owner of DCanter, a wine and beer shop on Capitol Hill in Washington, DC.

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Yazoo Brewing Company | Hop Project IPA

October 22, 2014 |

ABV: 5.70% | IBU: 75

During a recent family trip to Nashville, I not only got to experience the tranquility that Old Hickory Lake offers and realized how much I miss my family that lives 1,000 miles away, I also got to experience some of Tennessee’s best craft beer. One brewery that stood out was Yazoo. I was able to try their IPA, Hefeweizen and a beer named Sue (a crazy awesome Imperial Porter).

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Pyramid Breweries | Apricot Ale

October 15, 2014 |

ABV: 5.1%

IBU: 11

Since I couldn’t attend GABF this year, I decided to do the second-best thing and write about it. Today I’d like to introduce you to Pyramid Breweries’ Apricot Ale, the 2014 GABF Gold Medal Winner in the Fruit Wheat Beer category. Read More

Beer Celebrities You May See at Great American Beer Fest 2014

October 2, 2014 |

Great American Beer Festival is a unique opportunity for people that enjoy beer to rub elbows with the amazingly talented people that have propelled the craft beer scene into the vastly successful industry you see today. Here is a quick guide to some of the beer celebrities you may see in Denver this year during GABF. By no means is this a complete list of everyone to look for. If you have a favorite brewery, author, blogger or personality that is not on this list, try to find them on Twitter to see if you can meet them. Read More

Upland Brewing Company | Champagne Velvet Pilsner

September 29, 2014 |

ABV: 5.50% | IBU: 29

After a long week at work, I felt I needed something light and simple to drink. While pilsners are usually one of styles of beer I avoid, I’ve found plenty of pre-prohibition style beers that surpassed my expectations. When I realized that Champagne Velvet was originally released as a part of Upland Brewing Company‘s 15th anniversary, I was intrigued by this modern take on the early 1900s beer that originally put Indiana brewing on the map.

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Atlanta’s Orpheus Brewing | How a Fantasy Brewery Became a Reality

September 8, 2014 |

Success in life is a combination of timing, who you know and luck. Jason Pellett and Orpheus Brewing are living proof of how good things happen when all three of those come together.

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St. John Brewers | VI Massive Series Double IPA

September 3, 2014 |

ABV: 8.8%
IBU: 80

Weddings are usually a fun-filled weekend followed by a week-long hangover. Family weddings, on the other hand, are a whole different animal, especially when the man your sister is marrying decides he is going to brew the beer for it. Pretty challenging in and of itself, but then throw in the extra challenge of bottling and labeling, and you begin to get a scope of this endeavor. Now here comes the whammy: Eight styles. Eight different brews dispersed into 650 bottles and voila, you may kiss the bride. That said, it is safe to say that beer has a warm place in the hearts of most my family- 10 siblings/spouses and counting!

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Drink Locally. Be Pretentious Globally: My Interview with Adam Cayton-Holland

August 21, 2014 |

Adam Cayton-Holland, one third of Denver’s the World’s best comedy show The Grawlix, has been on one hell of a run. After performing on Conan and The Pete Holmes Show, Adam followed it up with an appearance on @midnight and throwing the first pitch out at a Colorado Rockies game. Adam has been creating his own path to success by staying in his hometown, the beer mecca of Denver, instead of following the traditional path for entertainers: moving to either New York or LA.

Adam took some time out of his busy schedule writing, podcasting, and planning the upcoming High Plains Comedy Festival (starring T.J. Miller, Kumail Nanjiani, Pete Holmes and dozens more) to discuss the beer scene in Denver, brew options on the road and much more.
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