Search Results for: Utah
Epic Brewing | Señor Pepino Cucumber Lime Lager
September 29, 2020 | Tim Haran
A quick calendar check might suggest that now isn’t the ideal time to sip a Señor Pepino Cucumber Lime Lager from Epic Brewing. As days get gobbled up by night and swimsuits give way to sweatshirts, craft beer drinkers tend to move away from beachy summer refreshers.
Of course, another look at the calendar provides proof that this is still 2020. And if there’s one thing the year’s made clear, it’s to expect the unexpected.
Dear Abbey | Oktoberfest Edition
September 10, 2020 | Jaclyn Menendez
Introducing our new beer advice column, Dear Abbey. This is a chance for readers to send in questions about all things craft beer: brewery etiquette, bottle share protocol, style differences, you name it. No matter the topic, Abbey guarantees that she will always be right and will always be buzzed.
Sacred Waters Brewing Co. | Guts ‘N Grit
September 1, 2020 | Katie Kalk
It seems like it was a lifetime ago when I was writing a craft beer guide to the freshly canceled SXSW Festival. The weeks continued to roll on and, like the majority of urban apartment dwellers, my partner and I felt cooped up with nothing but canceled plans to keep us company. At the end of May, after hearing that my husband and I would both be working remotely at least until the end of the year, we packed up the pup and left Austin, TX.
It had been a long time since my last road trip and much had changed. We headed north to escape the Texas heat and barren landscape. On this trip, masks and hand sanitizer were our new road trip essentials; we stayed at AirBnBs whenever we could and restricted our indoor activities to buying groceries. And after two months on the road, our trip took us to Glacier National Park and Kalispell, MT, a little town with some sizeable beers, like at Sacred Waters Brewing Co.
Lone Pine Brewing Company | Blueberry Sparkler
August 14, 2020 | Chris & Sylvia Hollands
The state of Utah is fortunate to get the unforeseen variety of beer distribution that they do. Despite this crazy year, Lone Pine Brewing Company from Portland, Maine singled out the hive. Founded in 2016, Lone Pine was originally a small brew house, but grew their business with the opening of a production facility in 2019. So, with their distribution focused on the East Coast, the delivery of goods to the inland state and nowhere in between was a surprise. Read More
Cerveza Zólupez Beer Company | Zólupez Lager Mexicano
July 21, 2020 | Tim Haran
In some ways, Javier Chávez Jr. founded Cerveza Zólupez Beer Company specifically so he could brew Zólupez Lager Mexicano.
Chávez, the son of Mexican immigrants, wanted a beer that paired well with the food served at his parents’ restaurants. Even more, he sought to infuse his beers with Mexican culture and tradition while honoring his heritage.
Ultimate 6er | Beers for Mountain Biking
July 8, 2020 | Korey David
Great beer and a rowdy mountain bike ride go hand in hand. Each of the beers selected for this Mountain Biking Ultimate 6er had to fit three criteria. First, it has to come in cans. When you’re packing the cooler to rip hot laps with the crew, bottles won’t do. Second, the brewery of choice must be based out of a premier mountain bike destination. Lastly, the beer must fall into one of two categories based on when it’s consumed.
Kiitos Brewing | Triple Dry Hopped Hazy IPA
May 26, 2020 | Tim Haran
While Kiitos Brewing consistently delivers tasty year-round beers, the Salt Lake brewery isn’t against experimenting in the brewhouse. Kiitos’ (KEE-tose) latest Triple Dry Hopped Hazy IPA shows off its desire to mix-and-match different hops combinations.
Brewery Bracket Challenge | Which College Has the Best Brewery Scene?
April 6, 2020 | Tristan Chan
Well, it certainly wasn’t the March Madness we’ve all come to anticipate. And while the Coronavirus may have put a damper on the actual tournament itself, the PorchDrinking team still … Read More
Bonneville Brewery | Redline Irish Style Red Ale
March 3, 2020 | Tim Haran
Thirty-five miles west of Salt Lake sits Bonneville Brewery. The brewery sometimes gets lost in Utah craft beer conversations because it’s outside the capital city and it’s been brewing award-winning beers going on eight years now, which often means it’s excluded from the new-school–cool-kids-club.
What We’re Drinking | January 24, 2020
January 24, 2020 | Justin Pennel
It’s still hard to believe that it’s 2020. There are a lot of people out there that were convinced we’d have flying cars and be living like the Jetsons by now. While we’re not quite there yet, we have a ton of great craft beer to explore and experience in the meantime. This is what we’re drinking.
Bohemian Brewery | Sir-Veza
January 17, 2020 | Tim Haran
Sir-Veza, a Mexican-style light Lager brewed by Utah’s preeminent Lager brewery, is a beer for all seasons. The crisp Lager is the perfect refresher—or so I’ve heard—after a day spent carving turns on the ski slopes. For Utahns like me who don’t ski or snowboard, this is the time of year we’re dreaming of soft sandy beaches and warm summer breezes. And a sip of Sir-Veza, coupled with an active imagination, transports us to a sun-soaked oasis.
Level Crossing Brewing Company | Suss It Out
December 26, 2019 | Chris & Sylvia Hollands
Happy holidays from our home to yours. We are hoping everyone’s had a memorable 2019 like we have. Furthermore, it’s been a fun year for craft beer in our good old home state of Utah. For example, five new breweries opened their doors to the public, including Level Crossing Brewing Company. Although it may not seem like much compared to other areas, multiple brand-new options in just one year pumped us up. So essentially that means over 10% of the Beehive state’s total breweries started in 2019. And not only have breweries popped up with increased frequency, but the quality being offered is world class. Read More
Proper Brewing Co. | Monolith Barrel-Aged Imperial Stout
November 15, 2019 | Tim Haran
With Monolith, Salt Lake City’s Proper Brewing Co. begins its much-anticipated barrel program.
Monolith is a barrel-aged version of Proper Brewing’s Grand Sláinte Imperial Stout. It’s a limited-edition brew you’ll want to get your hands on.
Read More
Previewing Epic Brewing’s 2019 Big Bad Baptist Variants
October 17, 2019 | Tristan Chan
From WeldWerks to Holy Mountain, Moksa to Prairie, many of today’s most hyped rising American breweries can attribute part of their rabid following to proficiency in producing barrel-aged Stouts and subsequent variant spinoffs.
Hoppers Grill & Brewing | La Nymphe Bière de Garde
October 15, 2019 | Tim Haran
It’s not often Hoppers Grill & Brewing Co. bottles its beers so when it does, as the usually draft-only brewery did with La Nymphe, craft beer drinkers know they’re in for a treat.
The Complete 2019 GABF Week Events Guide
September 16, 2019 | Mathew Powers
For one week a year, Denver and the surrounding metro area turn upside down for the Great American Beer Festival. While the festival floor is a great place to sample thousands of beers from all across, the events happening outside of the festival have become equally as impressive and formidable. From tap take-overs to beer dinners, special release to actual full-blown separate beer festivals all together have broken off of GABF. So, to help provide some perspective and frothy guidance, we have made that navigation a bit easier with a 2019 GABF Week Events Guide. Too much to sort through and choose? Don’t worry, chuggernaut, we got you covered.
Hopkins Brewing Co. | Sugar House Pilsner
August 6, 2019 | Tim Haran
Chad Hopkins, brewer and part-owner of Hopkins Brewing Company, grew up in the Sugar House neighborhood of Salt Lake City, Utah. Now, he’s crafting beers that pay homage to his past, like Sugar House Pilsner. The second batch of Sugar House Pilsner hit taps in mid-July and while it’s still an easy-drinking 4% ABV lager, this one features a slightly different recipe than the first.
2019 Denver Rare Beer Tasting Pour List Has Arrived
July 15, 2019 | Tristan Chan
As we’ve articulated a few times, GABF week’s multitude of events have lately grown to the point of overshadowing the event itself. And while many of these periphery activities … Read More
T.F. Brewing | Delmar
June 18, 2019 | Daniel Avilez
Stouts aren’t typically found on the menu when the weather gets warm, so the heavy, late-season rains in Utah created a perfect excuse to finish the last ones that were hiding out in my refrigerator. T.F. Brewing in Salt Lake City, UT had a perfect pairing in mind for the dark and cloudy skies with Delmar, an 11.5% ABV American imperial stout. With that distinctive crack of the can, I couldn’t wait to break this one down.
Wooly Pig Farm Brewery | Rustic Helles
June 12, 2019 | David Nilsen
Draped over a few rolling hills in eastern Ohio sits the property of a farmhouse brewery that comes by its agrarian title honestly. Wooly Pig Farm Brewery’s name isn’t marketing; the brewery is a working farm growing livestock and hop bines. Founder and brewmaster Kevin Ely specializes in rustic German lagers, and his bestseller is Rustic Helles, a Munich Helles served unfiltered and cloudy straight from the lagering tanks. Read More
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