Bean to Barstool Podcast | Wood, Beer & Chocolate

What do trees taste like, and can you make beer and chocolate with them? In this episode of Bean to Barstool, David Nilsen talks with multiple experts to unlock how the flavor of wood impact beer and chocolate. Listen as Marika Josephson of Scratch Brewing, chocolate writer Shay Pal, Marika Josephson of Map Chocolate, and The Flavor of Wood: In Search of the Wild Taste of Trees from Smoke and Sap to Root and Bark author Artur Cesar-Erlach discuss how trees influence some of our favorite indulgences.
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