Bean to Barstool Podcast | Curating Chocolate Playlists with Cocoa Runners... December 8, 2022 | David Nilsen
Denver’s FlyteCo Beer Supports Local Journalists with Release of Thirst Am... December 7, 2022 | Tristan Chan
Firestone Walker 2023 Brewmaster’s Collective Opens for Enrollment... December 6, 2022 | Tristan Chan
New Belgium Brewing | Holiday Ale December 6, 2022 | Jaclyn Menendez
Event Preview | Altered States Libations & Art Festival Vol. II... December 5, 2022 | Alexis Dickie
WestFax Brewing Announces Second Location in WeldWerks’ Former Colorado Sp... December 2, 2022 | Tristan Chan
Gallant Fox Brewing | Shitter’s Full Christmas Ale... December 2, 2022 | Jason Murphy
Colorado Beer Beat | Bi-Weekly Beer Release Guide 12/1... December 1, 2022 | Mackenzie Helms
Barrel Room Spotlight | Horus Aged Ales November 30, 2022 | Eric Griffin
Head to any Mexican town and you’re bound to see signs in bars and on the street advertising Pulque alongside beer and Micheladas. Although this beverage is completely foreign to most U.S. travelers, it’s well worth seeking out for a true down and local Mexico culinary experience.
Back in July of 2021, the Biden Administration issued Executive Order 14036, addressing competition in the beer, wine and spirits industry. The goal of the executive order is to uncover the challenges that suppliers face in entering the industry. After an extensive request for information (RFI) period open to the general public and industry members alike, the Alcohol and Tobacco Tax and Trade Bureau (TTB), Federal Trade Commission, Secretary of the Treasury, and the Attorney General of the United States determined that unlawful trade practices need to be a more prominent focus for lawmakers if they want to level the playing field for new and existing beverage brands.
Last week a shooter opened fire at Club Q, an LGBTQ bar in Colorado Springs killing five people. Richard Fierro, an Army combat veteran and co-owner of Atrevida Beer Co., was one of the two men who subdued the shooter, preventing further casualties.
The holiday season is officially upon us, and that means the thrill of shopping for others in crowded spaces has begun. Instead of fighting the ravenous hordes at a tortuous big box store, why not enjoy some tasty beer? Black Friday marks a big day in the craft beer community as many breweries release special and limited edition beers, many of them made big and boozy for a warming liquid cold weather blanket. We have rounded up a list of 2022 Colorado Black Friday craft beer releases for your perusal and enjoyment. Convince the family to stop by one of these establishments while you’re out and about fighting off the crowds and that turkey hangover. Beer also makes for a great present for that special friend or family member!
The holidays are among us and there’s no better Thanksgiving beer paring than Beer for Dealing with Your Family by Off Color Brewing. Technically, it’s not beer; it’s malt liquor. However, it’s included in the brewery’s “beer for” series and plays off of what everyone knows and loves about Off Color. It’s complex, well-rounded, multi-dimensional, and high ABV, but without carrying the heat. Additionally, and most importantly (to some), the can art is absolutely incredible.
A multitude of bottle shops and breweries are celebrating the entire Thanksgiving weekend with beer releases, special cellar finds and offering a host of indulgences. While the bulk of the activities will occur on Black Wednesday and Black Friday, one can find good beer from Wednesday through Sunday. And, although dark beer (notably strong, barrel-aged) reigns supreme this weekend, there are a few alternative beer choices, too. If we missed an event, by all means let us know — the idea is to make sure everyone knows where to go this weekend to satisfy their beer cravings. Without further ado, here’s the comprehensive 2022 Chicago Area Black Wednesday and Black Friday beer events guide.
As the weather gets colder and the days get shorter, a warming brew is often needed to stave off the crushing chill of both arctic gales and seasonal affective disorder. Why not combine two types of brew in a single, satisfying beverage to perk up the soul and power through the winter months? Beer and coffee are obvious companions for this invigorating task, and Our Mutual Friend Brewing (OMF) and Color Drop Coffee are the obvious collaborators to make a coffee beer in the Denver scene. Combining their beer and coffee brewing knowledge, OMF has released Boundary Beyond, a 13.5% Imperial Coffee Stout using Color Drop’s coffee.
There are not too many breweries that have had this kind of success in such a short period of time. Located strategically between Los Angeles and San Francisco in the town of Atascadero, Wild Fields Brewhouse is just three years old and has captured numerous gold medals. You would be hard-pressed to find two nicer people. Jacque & Ryan Fields are the real deal.
As a resident of West Wash Park for the past 16 years, Cody Higginbottom feels a deep kinship with his neighborhood. But that communal bond will be further deepened today when he officially opens Public Offering Brewing at 1736 South Broadway.
Welcome to the Colorado Beer Beat, a bi-weekly roundup of all of the new can releases around the state. From Denver to Grand Junction and everywhere in between, we have you covered. Be sure to check back on Thursdays (usually!) to find out what’s new in the Colorado beer scene.
The time has come for us to anxiously start planning out our Thanksgiving beer supplies because we all know that Thanksgiving isn’t complete without a solid beer lineup to share with family and friends. While there are plenty of options to look forward to, you don’t want to sleep on a few of the Black Friday releases that we have down below either! So, while you sip on that delicious beer, be thankful that you’re enjoying Black Friday, and let everyone else pack into stores instead.
What is malt, how is it made, and what does it do for beer… and chocolate? In this episode of Bean to Barstool, David Nilsen talks with Brian Simpson of Riverbend Malt House in Asheville, North Carolina, who malts barley and other grains for craft brewers and distillers. We also talk with French Broad Chocolates co-founder Jael Skeffington, who uses Riverbend malt in her best-selling chocolate bar, and Kyle Spears & Dan Lauro, the brewers at Carillon Brewing Company in Dayton, Ohio, who use Riverbend Malt in their historical 19th century ales.
Entering the Barrel Room Spotlight for round two is another young but quickly-growing brewery out of Avon, New York. Since opening their doors in 2018, Mortalis Brewing has striven to create a portfolio of beers that both utilize the finest ingredients and break the mold to stand out in a competitive market. Beyond that, they want their beers to be enjoyed in a relaxed environment that promotes memorable and heartfelt human connection. Through this unpretentious and admirable formula, Mortalis has also succeeded in establishing a strong program of barrel-aged beers. We had the opportunity to speak with Paul Grenier, one of the co-owners of Mortalis Brewing, and really get a “behind-the-scenes” look at the inner workings of their barrel room.
As we officially enter Big Beer season, craft beer giants Sierra Nevada Brewing Co. has brought out the biggest of big beer guns to welcome winter in. The Colonel E.H. Taylor Bourbon Barrel Aged Bigfoot Barleywine is a masterful creation, prepared with delicacy and dedication, and bringing together two of the most respected alcohol brands in the U.S.
Heist Brewery hosted their third annual Night & Day Festival on Saturday Nov. 12. They hosted 52 breweries and meaderies from around the country with over 125 beers available. There were also special surprise pours available throughout the day.
Denver’s Laws Whiskey House has demonstrated how unique terroir, patience and passion can result in multi-award-winning Bourbon and Rye whiskeys, all created in a location removed from the country’s traditional whiskey-making regions.