What We’re Drinking | February 21, 2020 February 21, 2020 | Justin Carter
Wolfden Brewing | Zombie Kolaczki February 21, 2020 | Paul Lewis
Stickmen Brewing Company | S.M.A.C. Triple IPA... February 20, 2020 | Ava Palmquist
PorchDrinking’s Weekly Denver Beer Beat | February 19, 2020... February 19, 2020 | Jeremiah Cornelius
Ultimate 6er | Mardi Gras Beers February 19, 2020 | Alexis Dickie
Ultimate 6er | Six New Coffee Beer Collaborations You Should Know About... February 19, 2020 | Taylor Laabs
Saugatuck Brewing | Peanut Butter Porter February 19, 2020 | Rachel Morrison
New Orleans-Based Urban South Brewery Expands to Houston... February 18, 2020 | Pam Catoe
Brazos Valley Brewing Company | Slippin’ Into Darkness Russian Imperial Stout ... February 18, 2020 | Dustin Wenger
The women of Mikerphone Brewing do not play the role of background singers at the musical-inspired brewery, but instead work harmoniously with the men; they are integral to the entire operation. And, on February 8, Mike Pallen and his skilled assistants handed over the brewhouse to the women of Mikerphone in order to brew Drippin’ So Much Sauce Double Dry-Hopped Double IPA. The beer will not only be tasty but also support The Wings Program, which aims to end the cycle of domestic violence and give aid to those who have suffered.
Fairhope Brewing has been on the map in Alabama since I moved here back in summer 2015. They are constantly pumping out a variety of styles and unique additions to their lineup. They have, however, always had one that particularly stood out to me: (Take The) Causeway Double IPA.
Whether it’s Valentine’s Day or the long weekend that you are looking foward to most, there will be plenty of delicious independent craft beers out there to quench your thirst. Here’s your PorchDrinking crew’s top picks for What We’re Drinking this weekend.
The rapid contortion and contraction of today’s U.S. craft beer markets present opportunities for both brewers young and old to capitalize on the American passion for high-quality beer. While the OGs of American craft beer like Sierra Nevada and Anchor Brewing continue to churn out quality beer, there’s an even older subset of international breweries looking to make their own inroads beyond their traditional Oktoberfest imports.
An Inaugural to Remember
It’s been almost two weeks since the Side Project Invitational, and attendees’ heads are still spinning over the experience. Subtitled as “A Festival of Barrel-Aged Stouts & Barleywines,” it was immediately advertised as not for the faint of heart. Strategically placed on Super Bowl Sunday, February 2nd, as the kickoff to Side Project’s annual Stout Week, it brought people from all over the United States to Maplewood, Missouri to see what all the hype was about.
In an age when names like Assassin, CBS, Duck Duck Gooze, Hunahpu and Medianoche are uttered with extreme reverence among craft beer fanatics, Russian River Brewing‘s Pliny the Younger still manages to carry the same clout and cult following well over …
When you walk into a White Elm Brewing Company taproom in Lincoln, Nebraska and ask for the Fluffaluffagus, you’ll notice a few things about this beer. First, Fluffaluffagus is very fun to say. Second, this is a beautifully dark beer that pours with a tall, tan head. Third, as you lift the glass to your nose for a sniff, you’ll note that it smells familiar. Perhaps like a cereal you ate as a kid. No (you go in for another sniff) not the cereal. It smells like after you ate the cereal, and all you had left was the reward of the marshmallows floating around in the last of the milk.
February 8 marked the much anticipated Brewbies Festival at Bagby Beer in Oceanside, CA. For 11 years, the Brewbies organization has worked to bring breweries and the public together in support of breast cancer awareness. Working with the Keep a Breast Foundation, the festival has donated more than $540,000 to breast cancer research to date.
Suarez Family Brewery focuses on three broad styles including, per their website, “ales of mixed fermentation, unfiltered lagers and other crispy little beers.” The brewery specializes in making refined, humble beer, a unifying theme connecting these styles. Crescent, their “Belgian inspired refresher” is no exception. Though just a few years old, Suarez Family Brewery has demonstrated mastery that often takes decades to acquire.
The Denver Beer Beat is a weekly roundup of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, and more happening in the Front Range and beyond. Be sure to check in each Wednesday to discover anything and everything happening around Colorado’s beer scene. Now let’s get to this week’s can’t miss beer events.
We’ve watched their love stories unfold in front of our TV sets. Some make us wistfully sigh when they embrace, while others have us scratching our heads at their dysfunctional behavior. Good or bad, these couples prove that relentless love prevails. This Valentine’s Day we’ve rounded up some of our favorite TV couples — and the best beers to pair them with.
San Francisco Beer Week is underway and us on the Pacific Regional team are finally rested up from the Opening Night Gala, ready to attend other upcoming events during the week, and are ready to share all the delicious beers and fun times we had. The Opening Night Gala was thrown by the Bay Area Brewers Guild and, boy, did they bring it this year! Here are some of the stand outs from the night.
It’s that time of year again. The Brewers Association’s 13th annual craft beer and food pairing event, Savor, will be making its return to Washington, D.C. on May 5th. Tickets for this don’t miss event go on sale February 18th for Brewers Association and American Homebrewers Association members, and February 19th for all non-members. Three different ticket tiers will be available for purchase: general admissions ($139), premium ($179) and VIP ($249). Be sure to mark the date down in your calendars to get your tickets!
Idaho Springs may not be the central hub of craft beer in Colorado, but Westbound & Down Brewing Company is doing its best to change that. At 2019’s Great American Beer Festival, they took home three awards: silver medals in the Double India Pale Ale and Wood/Barrel-Aged Strong Beer categories, as well as Mid-size Brewing Company Brewer of the Year. Their Double India Pale Ale win was for their aptly named Westbound Double IPA, which was just recently added to their canning lineup. We tried this award-winning beer to see what exactly Westbound & Down Brewing did so well.
San Francisco Beer Week usually has it’s opening gala the first Friday in February, which in its 10-day duration, usually aligns with Galentine’s/Valentine’s Day. Providing a choice of romantic, clever, and fun beer events that you can enjoy with any of the myriad of ‘ships that exist in your life: friendships, partnerships, mentorships, acquaintanceships, self-care-ships.
Suburban Chicago’s Imperial Oak Brewing will celebrate its 6th anniversary this May, and that will be the last one as a single-location brewery. Imperial Oak will open a second location about ten miles north of its current taproom this summer; the brewery purchased Brixie’s Craft Beer Bar, a family-run bar that first opened in 1934.
Imperial Oak (Willow Springs) joins several other of Chicago’s west- and south-suburban breweries that opened in a roughly fifteen-month stretch from late 2013 though early 2015 in expanding, and in the process have grow into name-brands. Imperial Oak, Hailstorm, Pollyanna, Noon Whistle, and Werk Force have all expanded their original spaces, and some are now adding second and third locations.