Bean to Barstool Podcast | Luke Owen Smith Talks with Phoebe Preuss of Living KoKo

In this episode of the Bean to Barstool beer and chocolate podcast, New Zealand beer and chocolate journalist Luke Owen Smith interviews Phoebe Preuss of Living KoKo. They talk about Living KoKo’s relationship with Samoan cacao farmers and cacao supplier Savai’i Koko. They also discuss Penina, Living KoKo’s non-alcoholic chocolate beer brewed in collaboration with Brewicolo and made with cacao and hopped with Citra, Amarillo and Ekuanot hops.

Read More