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Brewers Discuss The Pros and Cons of Cellaring
February 27, 2017 | Mathew PowersLike book lovers with towering bookshelves full of the classics, or hunters with heads o’ plenty adorning their walls, some beer nerds maintain extensive bottle collections. Indeed, aficionados of fermented malt and hops often engage in the art of cellaring beer. But not all of them agree with the idea of saving beer for later.
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