New Belgium Brewing Interview | Sustainability & Future Goals

Given the continued craziness of COVID-19 and its impacts on the craft beer industry, how are breweries’ sustainability goals progressing? Did breweries have to abandon these goals in 2021 or were they able to meet their objectives? To answer these questions, I recently interviewed two sustainability leaders in the craft brewing industry, Brewery Vivant and New Belgium Brewing.

Below is my interview with Katie Wallace, Director of Social and Environmental Impact at New Belgium Brewing. You can read the interview with Kris Spaulding, Owner and President of Brewery Vivant, here.

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