#420fest – PorchDrinking.com
April 20th started out overcast and gloomy in Oakland, CA. With a chilly wind blowing off the Bay, it didn’t seem like the sun was going to come out to play for this cheerful 420 fest. But as the first …
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ABV: 6.1% | IBU: 50
Ahhh springtime… the snow has finally melted way, the sun makes its first appearance of the year, and the season’s best brews make their way into rotation. Among those in this year’s crop is SweetWater’s Goin’ Coastal, the latest addition to their Catch N’ Release seasonal rotation that is bound to make spring and summer more enjoyable for craft beer fans all over.
The 3-day long SweetWater 420 Festival in Atlanta has become a celebration of music, Mother Earth and Georgia’s largest brewery.
Tucked in between the two larger music stages, you’ll find the SweetWater Experience tent, where beer education — and special one-offs that you often won’t taste anywhere else – live. Home brew sessions, visits from hop farmers, and Q&As with SweetWater Co-Founder and Chairman Freddy Bensch are featured, but the most popular event each year is the beer and cheese pairing.
The SweetWater 420 Fest rolled into downtown Atlanta April 17-19 — and so did big time thunderstorms.
It had rained in Atlanta every single day of the week leading up to the festival’s kick-off Friday. The weather left Centennial Olympic Park, home of the 1996 Summer Olympics, a virtual mud pit. Even the walkways were a slip ’n slide of muck.