#roast Archives – PorchDrinking.com
BBQ is a deeply rooted tradition in the south. SweetWater Brewing Company asks the question we all truly want answered. Does BBQ make everything better? Settle down there is no meat or thick BBQ sauce in Pulled Porter. Rather, Nick Nock and the rest of the brewing staff at SweetWater Brewing Co. decided to smoke some of the malt for this beer. I’ll repeat that because it really is heavenly to read. Nick Nock and the SweetWater Brewing Co.’s brewing staff decided to take some of their base malt down to Fox Brothers BBQ, one of Atlanta’s top BBQ spots, and smoke that malt and then make Pulled Porter. Genius!
Cigar City Brewing serves up several brews that have garnered a cult follow, partially because they’re only available in Florida, partially because they are one of the only solid breweries at the moment to come out of Florida and mostly because they make fantastic, cult following worthy beers. One of those pedestal level rarities is Marshal Zhukov.
Hoppin Frog is a brewery that is new to me. Until B.O.R.I.S the Crusher was put on tap at the pub I work at I had no idea that it existed. Generally that doesn’t surprise me but being located in Akron, Ohio, a town I pass through each time I visit my family I thought I would have heard of it by now. Akron is devoid of any attractions besides the childhood homes of The Black Keys and a quality brewery should generate a lot more interest.