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What We’re Drinking | June 4, 2021

What We're Drinking
Justin Pennel

Last weekend marked the unofficial start to patio beer(s) season. We posed the question on our Instagram account this week, asking if people still drink stouts and strong barrel aged beers during the warmer months. It seems like opinions on the matter vary greatly, and our staff is no exception. Let us know if you still consider summer to be stout season or if you tend to reach for lighter, more refreshing options. This is what we’re drinking to kick off patio season.

Campfire Snack | Lumberbeard Brewing & Humble Abode Brewing 

 

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Coastline Pils | Good Word Brewing

 

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Spotted Cow | New Glarus Brewing

 

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Oude Brett Saison Vol. II | Hi-Wire Brewing

 

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Flight | Able Baker Brewing

 

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Helping Hand IPA | Brick West Brewing

 

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Patio Paradise | Cascade Brewing

 

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Marquee Moon | Branch & Bone Artisan Ales & Little Fish Brewing

 

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Trinity of Oak | Branch & Bone Artisan Ales

 


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