chef Archives – PorchDrinking.com
If you like to cuddle up with some of your favorite movies to take a break from life’s woes, this is the Ultimate 6er for you! So grab your favorite comfort food dish and treat yourself to an easy day of relaxing. Who knows? You might find some new favorites to treat the senses!
Will you serve food? It’s a question every brewery that’s getting ready to open a taproom will be asked.
In Chicago, there are a lot of taprooms. Food is a necessity when drinking, and taprooms handle this issue in all different ways. While some have a full menu, others work with food trucks to stop by on a regular schedule and others are simply BYOF (bring your own food).
Two beer-centric establishments of Fort Collins, Mainline Ale House and Odell Brewing Company, joined forces last Friday night in bringing roughly forty attendees an unforgettable four course beer dinner. At the start of dinner, Mainline’s Executive Chef Justin Burdick really emphasized sourcing local ingredients (shout out to the Fort Collins Farmers Market) and fall-forward flavors. The Mainline kitchen did not disappoint in delivering four thoughtful, tasty pairings to accompany always-solid Odell beers. Moreover, after Chef Justin discussed each dish, Odell beer representative Alex Cousins presented the story, style, and flavors of the beers during each respective course. Overall, Mainline’s motto, “A passion for beer and food you can taste,” could not have been more evident over the course of this event!