AboutScott Johnson, Author at PorchDrinking.com
On the cusp of Thanksgiving 2020 after an incredibly stressful year; we all deserve a moment to indulge. Though as you can only fill your stomach so much or tolerate a certain amount of beer; what do you choose? Well, there’s no better option to treat your senses than to enjoy a beer that comes with its own recipe card!
Five Years Ago, Flying Dog Brewery shocked the craft beer world by introducing a trendsetting savory beer. Fitting to its abrasive, coastal brand; the brewery crafted a blonde ale called Dead Rise Ale, infamously infused with Old Bay Seasoning. Flying Dog has decided to let the Dead Rise once again, but this time in the form they had initially intended: a Gose.
If you like to cuddle up with some of your favorite movies to take a break from life’s woes, this is the Ultimate 6er for you! So grab your favorite comfort food dish and treat yourself to an easy day of relaxing. Who knows? You might find some new favorites to treat the senses!
Breweries have taken the initiative to distribute their beer due to the restrictions of COVID-19. In turn, craft beer fans should support as many nearby breweries as possible as they push through uncertain times. Not only are you doing what is right for local businesses but you may discover your new favorite beer from down the block! That’s how I came into contact with Restless Moons Brewing Company Harrisonbürger Pilsner.
It’s always impressive when a brewery breaks away from their most popular beer. For years, O’Connor Brewing Co. was known for its El Guapo, an Agave IPA that you’d find at just about every supermarket and Mexican restaurant. The brewery had some nice beers here and there, but most got overshadowed by El Guapo. O’Connor finally broke through the mold last year when it released Proper Lager, a new flagship Helles-style lager that ranked #4 on Paste’s 102 of the Best Craft Lagers, Blind-Tasted and Ranked.
The 92nd Academy Awards represents some major changes going on in the world of Hollywood. From the first South Korean movie nominated to Best Picture to streaming services fighting against classic studios; we can’t keep our attention away from the prestigious awards ceremony. Yet people always ask the same question every year: Do the Oscars matter in the grand scheme of things?
My answer is always yes. Even if something you don’t like wins, the goal is to expose others to new cinema and respect the work done by so many unsung heroes in the industry. After all, these are values you learn in the craft beer world when trying new styles or finding out how beer is made. So I’ve cobbled together the best six beers to have with the nine Best Picture Nominees.
Although craft beer fans are becoming more keen on pairing beers with their favorite cheeses and meals, I’ve always found that cooking with beer to be a challenge. If you’re not acclimated to the natural bitter flavors of hops and malts, then beer can turn your dish into an overwhelming, unwieldy experience. The upside to this we can now discover new recipes by experimenting with more beer styles. In all my years of cooking, these crowd-pleasing pork rillons may be the perfect vehicle to harness the true flavors of beer.
Compared to every other season, autumn always conjures up particular styles of beer. Pumpkin beers, Märzens, and Ambers match drinkers’ palates like the changing shades of leaves. As the summer winds down during peaks of sweltering humidity, you wouldn’t think there could be a beer over 10% fitting for the season. Thankfully, us Virginians have access to a beer that perfectly represents the twilight of summer with Lickinghole Creek’s Coconut Quad.
The craft beer explosion in unique to everyone depending on location. Once the contracts are signed, state distributors awash the bottle shop shelves with rows of new possibilities. These beers become exciting mysteries; sold as 1 to 2 bottles per customer to get everyone’s attention to the hot new kid on the block. Years will go by, some breweries will go away, but others stay thanks to their long lasting quality. Maine Beer Company fits all these descriptors when it arrived in my state years ago.
Since it’s inception, Netflix has always been a media trailblazer from shipping DVDs to offering original content on its streaming service. The California company’s success has caused most major media companies to follow in it’s footsteps by offering incredible shows to those without a traditional cable package. Netflix released a few movies early on to critical acclaim but never to the success of their various TV shows that we’ve covered twice.
2018 was the year Netflix really stepped up their game delivering original films and I’m not just talking about Roma. This Ultimate 6er covers six incredibly diverse and underrated gems that you might not be aware of.
The 91st Academy Awards is sure to be one for the ages. Every single step of the event has been marred in some form of controversy ranging from what awards will be shown, who is going to host and if we’ll even get musical performances this year. There’s usually one faux pas from each year from the classic La La Land/Moonlight mix up from two years ago to Jack Nicholson’s reaction to Crash winning Best Picture. Who knows what will go to go down at this year’s broadcast?
Whatever happens this year, one thing is for certain is that a drinking game will make the experience even sweeter. So whether you’ve obsessively followed the nominees or you saw only five movies in a theater as per the national average, the Oscars should be fun for you too!
The reckoning of New England IPAs is going to come. After years of the milkshake beer being the new kid on the block, trends are slowly switching back to old school pale ales and even hopped lagers. I don’t think the NEIPA will fully go away, but when every brewery jumps on the trend it just loses it’s panache. I thought I had tasted every kind of juice box imaginable … until trying The Implication from Aslin Beer Company.
Oh sure, people talk about the Pacific Northwest, Denver, California… but what about the Northeast? Our craft scene should never be ignored, and 2018 only further proved that point as breweries continued to impress. The PorchDrinking.com Northeast Team wanted to share a few thoughts about the year in beer, 2018.
If you’ve been paying attention to the Gourmet YouTube scene, many classic publications are rejuvenating themselves through spectacular new digital content series. Bon Appétit has been pushing forward with glorious junk food recreations in “Gourmet Makes” and fermentation experimentation in “It’s Alive With Brad.” America’s Test Kitchen has transitioned to online magnificently through highly informative videos on products and cooking techniques. But the series that’s been most interest in terms of flavor analysis is “Price Points” by recipe index Epicurious.
Autumn is the season of pies. Whether it’s pumpkin, sweet potato or pecan, we all know the colder months bring forth a nostalgic desire for those traditionally warming, sweet sensations. So when the wave of pumpkin-spiced everything (including beer) takes over, how do you stand out? Brothers Craft Brewery cuts to the core of this dilemma by releasing a specially brewed apple ale, Blonde Betty.
There is no beer scene in the Shenandoah Valley without the influence of Brothers Craft Brewery, formerly known as Three Brothers. These guys have been providing wonderful beers in the Appalachian Mountains since the Virginia beer boom in 2012 by catering to both sides of the craft beer spectrum. They recently won Best in Show at the Virginia Craft Beer Cup for their flagship Lil Hellion; their barrel-aged beers like Resolute and Drunken Mornings are loved by rare beer collectors.
Last Christmas, my extended relatives decided to gift me a few deliveries of The Microbrewed Beer of the Month Club. Opening these mail packages felt like a relic of a different era when getting craft beer required more effort and planning. It can be a fun gift to give to the beer fan in your life when they’ve had everything at the supermarket. I’ve received beers from breweries in New York, Pennsylvania, and Iowa that I never heard about before, but the best beer to come from these shipments was Mt. Carmel Brewing Company’s Coffee Brown.
The number one thing you will learn as a brewer is that there is always room to improve. Even the most professional people in the business know this. The very first beer I ever brewed was an amber ale that somehow surpassed all expectation by getting infected and tasting like sour lemons. There’s no shame in admitting it because everyone has gone through a similar, baffling situation in their first year of brewing.
Thanks to criticism from professional judges, I’ve found out what has been the bane of my brewing existence since I moved to a new apartment. Three of my beers were found to have medicinal off-flavors, resulting in band-aid/astringent tasting bottles. This type of problem can occur due to over-crushing grains or yeast contamination, but I was convinced it was a problem with the water. These reasons are why I constantly advise brewers to learn about the chemicals in your water source (using a system like Ward Lab) or by talking out the issue with other local homebrewers. Using the Brewer’s Friend Water Chemistry Calculator is a good way to figure out what needs to be added to accommodate your beer recipe.
Everyone has a favorite cocktail. Not just from the base recipe or primary ingredient, but it isn’t your cocktail unless it’s made with your favorite brand. So when you jump from the 10 major brands of whiskey to the hundreds of available pale ales in your state, the search becomes a massive task. That’s where I’ve taken the steps to help narrow down the best Braggot Cocktail that will get you started on the road to personal perfection.
A braggot is technically defined as a beer mixed with mead; however, the beverage can exist through traditionally brewed recipes. The Beer Judge Certification Program would list it as an Alternative Sugar Beer (31B) where honey is used as the primary ingredient. They can vary wildly in terms of flavor, weight and sweetness. You would think this style would appear more often in our age of experimentation, but finding a commercially available braggot has been very difficult lately.
There’s nothing quite as special in the world of animation as Cartoon Network’s Steven Universe. Rebecca Sugar created this pastel wonderland out of her love of classic anime, space opera, and enchanting melody. The result of her hard work is not only one of the best cartoons of this decade but an incredible examination of sci-fi-infused LGBTQ discovery.
The adventurous spirit of the brewer gives life to the craft beer industry. From humble beginnings creating experimental homebrews to large scale operations, the way styles and ingredients revolutionize our palates is nothing short of incredible. That’s what gave me a real appreciation for Scratch Brewing Company whose philosophy of forage-to-keg brewing really tests what beer is capable of. I had to own their book “The Homebrewer’s Almanac: A Seasonal Guide to Making Your Own Beer From Scratch” after our fellow PorchDrinking writer David Nilsen covered it in loving detail.