#KentuckyBreweries Archives – PorchDrinking.com
Hi-Wire Brewing of Asheville, North Carolina, is opening its sixth location in Louisville, Kentucky next week. This will be their second taproom outside of North Carolina, and the first out-of-state brewery with facilities in Kentucky.
West Sixth Brewing is set to open a new retail location and taproom in Newport, Kentucky — West Sixth Box Park. West Sixth Brewing opened its main brewery and taproom at 501 W. Sixth St. in Lexington, Kentucky in 2012. Since then, they have opened three more Kentucky locations: West Sixth Greenroom in downtown Lexington (currently closed due to Covid-19), West Sixth NuLu in Louisville and the West Sixth Farm in Frankfort.
Newport, Kentucky’s Wooden Cask Brewing Company doesn’t mess around when it comes to brewing traditional English, Irish and Scottish ales. As soon as you pick up one of their bottled beers, visit their website or step into their brewery (located on historic York street, just across the Ohio River from Cincinnati), you are greeted with their motto: Time, Taste and Tradition. As their website notes, they are committed firmly to “quality not efficiency” and adds that “there is no point to brewing our beers unless we make taste superior products.” Their Reformation Scottish Stout clearly meets these standards as soon as it begins to ooze its thick, dark and malty richness into a glass.
I tend to be the type of beer drinker who plays favorites. For several years, I fell into a rut of good-beer-drinking. I knew what I liked and that’s mostly what I drank. But my eyes have been opened to the massive range of variety in today’s craft beer scene. In my home state of Kentucky, craft brewing was a little slow to take off but has really hit its stride over the past few years. Lately, I’ve been on a mission to seek out new Kentucky-brewed beers. On a recent visit to Liquor Barn in Lexington, I was perusing the aisles, trying not to get taken in by the label gimmickry that has become prevalent in craft brewing.
I failed. My eyes were immediately drawn to one particular beer, mostly because the label was, well…rather disgusting. I’m all for humor in beer labeling, but, really? Then I noticed the brewery: Louisville-based Against the Grain.