#mississippi – PorchDrinking.com
Bell’s heads to Texas, Mississippi brewers attempt to modernize beer laws, and Fizzics brings draft beer to your house. We know you’re busy, so we summed up the highlights of the craft beer news for you. Keep reading to catch all of the details in this edition of the Weekly Growler Fill.
You want the beer news, we’ve packaged it up nicely for you. Bell’s is headed to the south, the BA updates the Beer & Food course, and a craft beer battle wages on in Missouri. Keep reading for the details in this edition of the Weekly Growler Fill.
**Updated: Oskar Blues announces acquisition of Cigar City Brewing.
This week we’ve got not one, but two stories about Oskar Blues! On top of that, there is new glassware for cider, Pabst is reviving a classic, and the perfect post-workout beer is hoping to make it to market. Keep reading to get the details on these stories and more in this edition of the Weekly Growler Fill.
ABV: 4.65% ABV | IBU: 22
Before Kentucky is scheduled to be buried under a foot of snow this week, I watched perplexed as Lexatonians prepare for Snowmageddon by stocking up on a month’s worth of Digiornos and Doritos while congesting every aisle of the grocery store. Rather than loading my cart with six gallons of milk and the last of the bread that just might last me 48 hours, I look for a comforting beverage with a flavor that resonates with the coziness of this bitter season. My eyes fell upon the words “Sweet Potato Cream Stout” and I knew I could ride out any storm with this belly-warming brew.