Image Image Image Image Image Image Image Image Image Image
Scroll to top

Top

No Comments

What We’re Drinking | September 30th

What We're Drinking
Dan Bortz

After looking through this week’s submissions, I’ve only been able to draw two definitive conclusions. First, Southeast Region Editor Johnathan Pylant drank a lot of beer this week, and, second, he’s not great at the #BovaPose. I mean he’s really not great at it, but that’s enough about his shortcomings. The rest of the staff delivered some real gems. Pull on your 1930s-style bathing suit, don your swim cap, and get ready to dive in like Scrooge McDuck. This is What We’re Drinking.

 

A Koval Cuvee of BCS from 2012-2014 | Goose Island Beer Co.

What We're Drinking
“A Koval Cuvee of BCS from 2012-2014 at the Goose Island Block Party.” – Mike Zoller

Helicity Pilsner | Big Storm Brewing Co.

What We're Drinking
“Delicious Pilsner out of Tampa, FL at Big Storm Brewing Co. Thanks for the hospitality! #FLBeer” – John Pylant

Whoops! Cranberry & Hibiscus Berliner Weisse | Coppertail Brewing Co.

What We're Drinking
“Less tart, more fruity in flavor but with that telltale funk smell & dryness on the tail end.” – John Pylant

Two Pump Chump Cookies & Cream Porter | Angry Chair Brewing

What We're Drinking
“This limited batch is amazing! I tried everything to convince them to fill my howler and they just wouldn’t fulfill my dreams because it’s that limited!” – John Pylant

The Giant Made of Shadows | Silver City Brewery 

What We're Drinking
“Silver City has been good to us out here in the PNW – both in their friendship and what they release. Giant Made of Shadows is no exception. This is my best attempt at the #BovaPose.” – Hannah Carlson

Boom Sauce | Lord Hobo Brewing Co.

"Click, Click..." - Danele Bova
“Click, Click…” – Danele Bova

High Fen Imperial Robust Porter | Escape Brewing Co.

What We're Drinking
“#Bovapose Tasty with a solid robust roasted quality.” – Devin Caster

Chocolate Milky Love Milk Stout with Cocoa Nibs | Escape Brewing Co.

What We're Drinking
“#Bovapose Fantastic balance of sweet and roast. Very well done!” – John Pylant

Anadromous Black Sour Ale |  Anchorage Brewing Co.

What We're Drinking
“Triple fermented, French Barrels/Pinot Noir & BB aged w Brett/ bottle conditioned. And then garnished with my tears of joy. DELICIOUS!!!!!!” – Mathew Powers

Sidamo Coffee Stout | Hardywood Park Craft Brewery

What We're Drinking
“When having breakfast for dinner, a coffee stout is a quintessential part of the meal! Hardywood’s Sidamo coffee stout is rich and slightly bitter/roasty with hints of blueberry.” – Danele Bova

Bourbon County Vanilla Rye | Goose Island Beer Co. 

What We're Drinking
“That is conservatively $3000 worth of Vanilla Rye that was drank last night. It’s probably worth closer to $5000.” – Mike Zoller

Can't visit the site everyday like us? Bummer! No worries, we've got you covered. Submit your email below to receive our monthlyish newsletter on reviews, tours, events and more!

Submit a Comment

2 + fourteen =