After looking through this week’s submissions, I’ve only been able to draw two definitive conclusions. First, Southeast Region Editor Johnathan Pylant drank a lot of beer this week, and, second, he’s not great at the #BovaPose. I mean he’s really not great at it, but that’s enough about his shortcomings. The rest of the staff delivered some real gems. Pull on your 1930s-style bathing suit, don your swim cap, and get ready to dive in like Scrooge McDuck. This is What We’re Drinking.
“This limited batch is amazing! I tried everything to convince them to fill my howler and they just wouldn’t fulfill my dreams because it’s that limited!” – John Pylant
“Silver City has been good to us out here in the PNW – both in their friendship and what they release. Giant Made of Shadows is no exception. This is my best attempt at the #BovaPose.” – Hannah Carlson
“Triple fermented, French Barrels/Pinot Noir & BB aged w Brett/ bottle conditioned. And then garnished with my tears of joy. DELICIOUS!!!!!!” – Mathew Powers
“When having breakfast for dinner, a coffee stout is a quintessential part of the meal! Hardywood’s Sidamo coffee stout is rich and slightly bitter/roasty with hints of blueberry.” – Danele Bova
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