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What We’re Drinking | November 2, 2018

What We're Drinking
Anna Dacosta

We have a fresh month ahead of us, and to me the correct way to start a month is having some fresh beer to match. I don’t know about you, but I’m ready to turn over a new leaf this fall by forgetting the candy coma I endured earlier this week… that was rough. Is a candy coma a medical condition? If so, I had it and I didn’t even trick or treat. Chuck that leftover candy (if you even have any) and pour a fresh beer instead. We have some great options from the PorchDrinkers this week, so scroll down to see What We’re Drinking.

Fresh Coast | Ore Dock Brewing

https://www.instagram.com/p/BpkTBskA-GQ/

Triple Haze | Novo Brazil

https://www.instagram.com/p/BpU6EPJlO7A/

Fresh Hop | St. Elmo Brewing 

https://www.instagram.com/p/BpfKYfJHXvy/?taken-by=pamcraftbeeratx

Schticky Session Ale | Friendly-Fermenter 

https://www.instagram.com/p/BpncweWg-2M/?utm_source=ig_share_sheet&igshid=hxa1g46c5rsx

Kolsch | Oswego Brewing 

https://www.instagram.com/p/BpaWf3vFOmz/?utm_source=ig_share_sheet&igshid=3ma6dkmb97kq


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