#DrinkWABeer – PorchDrinking.com
Seattlites have tolerated a lot of Mother Nature this year. We endured the snowiest February ever recorded followed by the hottest winter day ever recorded. Then April gave us the longest rain streak we’ve ever seen. Thankfully, the month of May is here to bring us relief in the form of Seattle Beer Week! The event, now in its eleventh year, was created to celebrate and showcase the close, collaborative beer community of the Northwest. This year’s Seattle Beer Week runs from May 9-19 and features hundreds of events across the city of Seattle and beyond, including camel visits, Battle of the Beer Bands, and dozens of beer dinners and tasting events.
Guy Fieri may be an unconventional catalyst toward opening a successful brewery, but when a video store manager and a truck stop bartender marry and open a restaurant in Washington’s capital, you may as well expect the unexpected. So when Nathan and Sara Reilly’s restaurant was featured on Diners, Drive-Ins and Dives in 2013, they decided to capitalize on their 15 minutes of fame — Three Magnets Brewing was born, and Big Juice Smoothie was not far behind.
It’s hard to overstate the natural beauty of Washington state. The state is home to mountain ranges, temperate rain forests, desert plains, active volcanoes and other natural wonders that are so varied and abundant, you could easily spend every weekend of the year in a new terrain. Even from my home base of metropolitan Seattle, the closest mountains are less than 30 minutes outside the city and you can book a whale watching tour that leaves from downtown.
Ballard, Seattle: home of canal locks, Golden Gardens, farmer’s markets, overpriced housing, beards, sandwich boards, and, oh yeah – a gaggle of breweries. But if you want to brew in Ballard, you gotta be handy with the hops, if you know what I mean. Earn your keep.