#lager Archives – PorchDrinking.com
In modern-day American craft beer terms, a brewery founded in the mid-1980s is an industry pioneer. For Nils Imboden, head brewer at Wasatch Brewery, a trip to Europe puts that in perspective.
“The last time I was back there, ‘Oh, you work at a brewery?‘ he said. “Yeah. ‘How long you been around? 1986. ‘That’s cute, kid.“
A quick calendar check might suggest that now isn’t the ideal time to sip a Señor Pepino Cucumber Lime Lager from Epic Brewing. As days get gobbled up by night and swimsuits give way to sweatshirts, craft beer drinkers tend to move away from beachy summer refreshers.
Of course, another look at the calendar provides proof that this is still 2020. And if there’s one thing the year’s made clear, it’s to expect the unexpected.
Fall is steeped in tradition. It brings the change of another season, a reminder of the passage of time. The flannel shirts come out and the apples are ripe for picking. Along with that, the beer you’ll find on shelves at your local stores will replace the light, refreshingly tart and citrus flavors of the summer with the malty and more full-bodied offerings that are also a reminder of the changing of the calendar.
Lagers are gaining popularity during the current “Lager Revolution” that continues to thrive across the country. The appeal of Lagers is due to their low ABV, light body and clean and simple flavor. Fall Line Brewing Co.’s Lager fits this description perfectly.
Fall Line Brewing Co. is a new brewery and taproom located in Macon, GA that opened in March 2020; Fall Line Lager is one of their four year-round offerings that recently entered distribution.
NBA Bubble Beers? Deschutes Brewery Debuts New Rip City Lager to Cheer on Portland Trailblazers RemotelyJuly 29, 2020 | Taylor Laabs
The NBA’s ambitious quarantine “bubble” has delivered promising results so far in its attempts of preventing the spread of COVID-19 among NBA teams and their personnel. The hope is that the bubble can hold a brief resumption of the regular season, which starts Thursday, along with a full playoff to follow that eventually crowns a champion. One of the teams competing for the title is the Portland Trailblazers, who resume their regular season on Friday. In an effort to support their local team remotely, Bend, Oregon-based Deschutes Brewery is releasing the affectionately names Rip City Lager, so fans of the Blazers across the nation can remotely unite with a common, easy-drinking beer in-hand.
We’re in the thick of summer and the humidity and heat across the country and there is no better way to cool off than light beers on the water! We’ve put together and Ultimate 6er of Lagers for the lake! These are crushable beers to enjoy on the water all day long.
In some ways, Javier Chávez Jr. founded Cerveza Zólupez Beer Company specifically so he could brew Zólupez Lager Mexicano.
Chávez, the son of Mexican immigrants, wanted a beer that paired well with the food served at his parents’ restaurants. Even more, he sought to infuse his beers with Mexican culture and tradition while honoring his heritage.
It is always easy just to follow in the footsteps of a path instead of creating your own. In all aspects of life this rings true. To discover new flavors and possibilities though in the world of craft beer, brewers must challenge the status quo. While others continue to just zig, Sterling Pig Brewery thought why not zag?
Maibock, also known as Helles Bock, might be the perfect representation of a beer for life after quarantine. This medium-bodied pale lager is conditioned over the winter then released in the spring, specifically May (Mai). That long lagering time makes for a clean flavor and smooth mouthfeel.
Similar to German Oktoberfest beers, Maibock is brewed to celebrate the end of a long, cold hibernation. As the world thaws, coming to life again, this strong but welcoming style is there waiting to be enjoyed. In many ways, this quarantine feels like a long hibernation. While “stay in place” orders aren’t exactly lagering, we can all appreciate the idea of getting back to enjoying life after patiently waiting for quite some time. Fortunately for folks in Colorado, we have a handful of great Maibocks right in our own backyard.
Munich Dunkel might seem like an unusual style to lead a brewery’s portfolio in 2020, but Devil Wind Brewing Dankel Dunkel is thwarting expectations in Xenia, Ohio.
This small brewery was founded in 2018 and takes its name from a devastating F5 tornado that leveled much of the town in April 1974, killing 33 people. Xenia rebuilt, and Devil Wind carries on the town’s legacy of both heritage and progress.
There are times in our lives where we reach for comfort, for the known. Items that have happier memories attached to them to bring us back to simpler roots and uncomplicated moments. We are experiencing weird, uncomfortable, scary and unpredictable times, and it can be reassuring to reach for the classics. Our drinks of choice are no different, and although it may no longer be Flagship February, we can still take comfort in our local year-round lineups from the independent breweries we hope to support through this.
With Selection Sunday coming up on March 15, March Madness 2020 will soon be in full effect. As more and more colleges are teaming up with local breweries to create school specific brews, this March Madness Ultimate 6er features six beers from universities (and breweries) we’ll likely see playing in the coming weeks.
Collaborations are commonplace across the craft beer industry, but collaborations that bring together breweries from across oceans are special. Back in 2015, Sierra Nevada started its popular annual tradition of collaborating with a German brewery on a traditional Festbier made available across the U.S. The 2019 Festbier came as part of a collaboration with the historic, family-run Bitburger Brewery. Now, the two are back at again with a new collaboration set to release in March: Triple Hop’d Lager.
Sir-Veza, a Mexican-style light Lager brewed by Utah’s preeminent Lager brewery, is a beer for all seasons. The crisp Lager is the perfect refresher—or so I’ve heard—after a day spent carving turns on the ski slopes. For Utahns like me who don’t ski or snowboard, this is the time of year we’re dreaming of soft sandy beaches and warm summer breezes. And a sip of Sir-Veza, coupled with an active imagination, transports us to a sun-soaked oasis.
The race is on within the craft beer industry to meet consumer demand for lighter, lower ABV beverages like hard seltzers and session beers. However, there’s already a longstanding beer style that meets both these tests: Japanese rice lager. Could the time be right for this beer to follow the likes of Sours and Hazy IPAs and become an official craft brew trend?
Turks and Caicos Islands is a group of Islands located in the Atlantic Ocean southeast of the Bahamas. The first inhabitants of Turks and Caicos were the Arawakan-speaking Taino people, who arrived between 500 and 800 AD. In 1512, Spanish conquistador Juan Ponce de Leόn’s arrival created slavery and depopulated the islands by European disease. In the centuries since, Turks and Caicos has been under several different European powers but gained independence in 1973. Since then they have remained a separate British Overseas Territory.
Quick Sips is our way of highlighting beer events, tap takeovers and other notable beer news around the city of Chicago. If you’d like to submit something to be included in the next Quick Sips, please email us at [email protected].
An Albuquerque, New Mexico, native, Kaylynn Krosche still recalls the scent of hops hitting the boiling kettle as her father homebrewed. Her passion for beer and brewing developed early. And it has evolved into her life-long pursuit. Krosche is now the founding brewmaster of Toltec Brewing Co. in Albuquerque. Her presence is well recognized through her active involvement in the community and through medals and awards.
There are a lot of beers on the shelves that hang in the periphery of my vision in my regular quest for hops. I may notice a few of those beers from time to time—the traditional styles—and ponder for a second about trying them but instead, I predictably settle on a sixer of some flashy new IPA or stout. Then, one fine day, I decided to break the cycle. I now see the error of my ways, for where I was once blind, now I see. Pilsners can be downright delicious, too, and Live Oak Pilz is the best example I’ve ever had.
A wolf hidden in sheep’s clothing, Aardwolf Brewing out of Jacksonville, FL has a wide portfolio of beers that are constantly hitting the mark. In a state that never receives snow and has summers that can be extremely humid and hot, Lagers are the beers that are perfect for any time of year.