Perfect Timing: How the New Dogfish Head + Brouwerij Rodenbach Partnership Came to Be

Brewers collaborate with each other all the time. The results are usually pretty good and often buzzworthy. Then, there are those collaborations that make your eyes light up and your tastebuds salivate at the thought of two sour beer-brewing masterminds coming together to create something truly special that is primed to set the market ablaze – if executed properly. The new international collaboration between Delaware-based Dogfish Head and Belgium sour stalwart Brouwerij Rodenbach has the potential to do just that.

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What We’re Drinking | January 19, 2017

As it turns out, Dry January can even affect a beer blog! We didn’t have a ton of submissions from the PorchDrinking team this week, but they are all good ones. Quantity isn’t always the most important thing, people. It’s going to be mighty cold out there on that porch swing, but these beers are all worth it. This is What We’re Drinking.
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Brouwerij Rodenbach | Vintage Oak Aged Ale 2012

Average Reading Time: 2 Minutes

Flemish Style ale
Brouwerij Rodenbach
Steenhuffel, Belguim
ABV: 7%

In short, Brouwerij Rodenbach‘s Vintage Oak Aged ale could, easily, be described as a champagne among beers! The long way round takes about 200 years, which is about how long Brouwerij (Brewery) Rodenbach has been brewing. How exciting is that? Read More