#rumbarrelaged Archives – PorchDrinking.com
When is a Pastry Stout not a Pastry Stout? At what point does a barrel-aged 11.2% beer become refreshing to drink? These were questions I pondered while drinking Wild Blue Yonder Cellar Reserve – Tropical Storm, a rum barrel aged Imperial Stout with bananas, toasted coconut and macadamia nut. Expectations were exceeded and stereotypes were broken with this unique concoction brewed in Castle Rock, Colorado.
If you’re in a part of the country without snow on the ground right now, you might not fully appreciate the solace that lies within winter beers. You may have already read that it’s a primal instinct for humans to party. But taking it a step further, there’s something much more instinctively satisfying about getting together with your fellow primates; braving the cold and celebrating the very fact that you’ve braved the cold. Being out in a public gathering area during cold weather somehow amplifies the sense of community. Maxline Brewing in Fort Collins, Colorado is exactly the kind of place you’d want to go and brave the cold weather.
The physical manifestation of American Craft Beer’s evolution exists with Imperial Oak Brewing Ragnarok Rum-Barrel-Aged Baltic Porter. It’s not just a craft beer; it’s a crafted lager. It’s not just any lager; it’s a Baltic Porter. It’s not just barrel-aged or aged in the bourbon barrels; it’s aged in rum barrels. I doubt even Ken Grossman could have envisioned a beer such as this back in the late 1980s. But, this is 2017, and this is how far craft beer has come.
As craft beer continues to grow, some of its biggest breweries, brewers and even beers have begun garnering cult-status followings. 2016 has been an especially massive year for cult-ish following beers across the country. From Casey Brewing and Blending & Side …
In another week, The Unknown Brewing Co. is shipping Bright Ass Tank Top to distributors. I can’t help but think this 4.1% ABV Key lime gose is an ode to the fleeting summer. In a preemptive response to the question of “what’s with the name?”, Andrea Glagow, marketing manager for The Unknown Brewing Co., wrote “… no reason. It’s the end of summer. Rock it until the end. Sun’s out, Gun’s out.”