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What We’re Drinking | February 2, 2018

What We're Drinking
Dan Bortz
Avg. Reading Time: 1 min

January was dragging by slowly, but it is finally gone. Hopefully, Punxsutawney Phil will have avoided his shadow by now and delivered unto us an early spring. If he decrees that there will be six more weeks of winter, at least we can take solace in the fact the there are still PorchDrinkers out there. They will continue to seek out great beer and tell us all about it. So raise a glass to our intrepid team and enjoy What We’re Drinking!

Zombie Dust | 3 Floyds Brewing Co.

Faith No S’More | Alvarado Street Brewery

 

What We're Drinking
“You’re killing me, Smalls!” – Justin Carter

The Madam | Urban Family Brewing Co.

Stay Puft | Schaylor Brewing Co.

The choice is made! Stay Puft: Hazy IPA w/ marshmallow!

A post shared by Dan Bortz (@dcbortz) on

Found Word | Against The Grain Brewery/Stillwater Artisanal

Bourbon County Brand Regal Rye Stout | Goose Island Beer Co.

What We're Drinking
“Regal Rye is tasting pretty great right now.” – Mike Zoller

Plan Wave IPA | Half Acre Beer Co.

What We're Drinking
Submitted by Mathew Powers.

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