The Denver Beer Beat is a weekly roundup of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, and more happening in the Front Range and beyond. Be sure to check in each Wednesday to discover anything and everything happening around Colorado’s beer scene. Now let’s get to this week’s can’t miss beer events.

Wednesday, November 27

Barrel Aged 25+ One Bottle Release @ Left Hand Brewing Company (Longmont) – 1265 Boston Ave, Longmont, Colorado 

Date/ Time: Wednesday, November 27, from 11:00 a.m.- 9:00 p.m.

Details: TASTING ROOM EXCLUSIVE Release! When we brewed our 25 Anniversary Stout last year to celebrate 25 years of Left Hand beer, our barrel team reserved a small batch to rest in four unique oak barrels. After a year of developing even more complex and rich flavors, 25+1 is a truly exclusive brewers’ blend of our biggest beer ever!

This beer will officially release on Friday, 12/13. But, we wanted to give you a sneak peak before Turkey Day so you can show up to your holiday table with something seriously special. Join us for the Pre-Release on Wednesday, 11/27 and be among the first to taste the gloriousness.

25+1 will ONLY be available for purchase in our Tasting Room and quantities are LIMITED. Grab all you can and gift yourselves and others for the

(Bottle/Can Release)

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Palisade Peach Table Sour @ Baere Brewing Company (Denver) – 320 Broadway, Denver, Colorado

Date/ Time: Wednesday, November 27, from 12:00- 11:00 p.m.

Details:It’s here! This year’s hyper-peach packed Palisade Peach Table Sour! What a dream. We’ll have it available for a limited time on tap and in bottles to go. We’re opening early and closing late for all you pre-Thanksgiving Day party people with 20% off ALL SALES of To-Go Beer. We cannot wait to share this beer with you. Cheers!

750mL bottle – 5% ABV – $14 – More peaches than ever before

(Bottle/Can Release)

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Thanksgiving Can Release @ Outer Range Brewing Company (Frisco) – 182 Lusher Ct., Unit #2, Frisco, Colorado 

Date/ Time: Wednesday, November 27, from 12:00- 8:00 p.m.

Details:We are releasing 3X cans on Wed, Nov 27 when we open at 12PM so you can have some freshies for your Thanksgiving Day festivities. Our Head Brewer has a tradition of drinking an Oatmeal Cream Stout every Thanksgiving, so we decided to brew our own. We’re also releasing a DDH IPA and a Double IPA; see below for details.

And The Ski Doctor will be here from 4-8PM to get your skis/boards ready to hit the slopes during the holiday weekend. You’ll receive a free beer with purchase of one of his services.

*We will be CLOSED on Thanksgiving Day.

Here are the beers:

DDH Forest Bathing IPA
Hops: Citra Simcoe
$18/4pk
40 cases available
Limit: 1 case/pp

Cushy Oatmeal Cream Stout
$12/4pk
40 cases available
No limits.

Couloir Double IPA
Hops: Nelson Sauvin, Columbus
$18/4pk
40 cases available
Limit: 1 case/pp

(Bottle/Can Release)

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Chili Party @ Strange Craft Beer Company (Denver) – 1330 Zuni St, Unit M, Denver, Colorado 

Date/ Time: Wednesday, November 27, from 2:00- 8:00 p.m.

Details: With the weather turning it means it is time to bust out those chili recipes and warm our bellies with the best chili we can cook up! Tim Myers throws down an epic pot of chili and Chris Ewing always gets super creative! Beans, no beans, meat, no meat, heat, no heat! Whatever you can imagine or desire in your chili make up a pot and bring it to the taproom for our annual Chili Party! We’re tapping the Sweet Potato Green Chili Ale

(Special Events and Festivals)

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Strawberry Cream Ale @ Strange Craft Beer Company (Denver) – 1330 Zuni St, Unit M, Denver, Colorado

Date/ Time: Wednesday, November 27, from 3:00- 9:00 p.m.

Details:  #travelingonebarrelwednesday brings a little bright sessionable beer to the table with this Strawberry Cream Ale from Dead Hippie Brewing. 20lbs of strawberries were added to the mash and boil w/ a little lactose then some strawberry puree was pitched in the fermenter. In the end this is a light, nice ale you’ll be able to throw back with ease.

(Firkins/Casks/Special Tappings/New Tappings)

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Skinny Hop IPA and Popcorn Pairing @ Ursula Brewery (Aurora) – 2101 N Ursula St Unit 10, Aurora, Colorado 

Date/ Time: Wednesday, November 27, from 3:00- 9:00 p.m.

Details: Come try our new Skinny Hop session IPA and get a free bag of Skinny Pop Popcorn! We will also be releasing our new Bitter Berry Wheat (Cranberry and Cherry Wheat).

Last but not least, we are doing BOGO on all cans and bottles for your Family gatherings.

(Beer Pairing)

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Figgy Pudding Collaboration with Bruz Beers @ Goldspot Brewing Company Denver) – 4970 Lowell Blvd, Denver, Colorado 

Date/ Time: Wednesday, November 27, from 3:00- 10:00 p.m.

Details: One of our favorite holiday beer returns for it’s second year! Figgy Pudding is a Belgian Brown with figs. This beer features a yeast blend adding notes of cherries, prunes, plums and light spice complimented by the juicy and complex fig puree. Available at both locations.

(Firkins/Casks/Special Tappings/New Tappings)

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Beerfriendsgiving Release @ Old 121 Brewhouse (Lakewood) – 1057 South Wadsworth Boulevard, Lakewood, Colorado

Date/ Time: Wednesday, November 27, from 3:00- 10:00 p.m.

Details: Join us and some of our favorite #beerfriends for a special beer release!

Our Bourbon Barrel Aged English Porter is a collaboration with Dustin from The Brewtography Project. Aged in a Bear Creek Distillery Wheated Bourbon Barrel, it’s rich, oaky, and delicious!

Why wait until Black Friday for barrel aged beer? Come hang out, have some fun, and blow off some pre-holiday stress!

(Firkins/Casks/Special Tappings/New Tappings)

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BOGO on All Cans and Bottles @ Ursula Brewery (Aurora) – 2101 N Ursula St Unit 10, Aurora, Colorado 

Date/ Time: Wednesday, November 27, from 3:00- 10:00 p.m.

Details:  Come grab some Ursula cans and bottles for your family gatherings! NO LIMITS AND YOU CAN MIX AND MATCH.

IN STOCK (While supplies last)

16oz. cans of Sunshine on a Cloudy Day (Hazy IPA) Tartman (Sour IPA), Hope with guava sour, and Colorado Buckeye (Peanut butter and chocolate stout) $12-18

19.2oz. stoves pipes of Big Bully Stole My Lunch (PB&J Imperial Porter) and Scary Stories (Smores Porter) $9

350ml Barrel Aged Big Bully Stole My Lunch $10

750ml Angel of the Odd (Dark Farmhouse Sour) and Coal Miners Delight Grisette. $8-18

(Bottle/Can Release)

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Thanksgiving Eve Pre-Party @ Wild Woods Brewery (Boulder) – 5460 Conestoga Ct, Boulder, Colorado

Date/ Time: Wednesday, November 27, from 4:00- 9:00 p.m.

Details: Unwind over a couple pints on Thanksgiving Eve! We’re tapping a new cask version of Hoppy Present IPA double dry hopped with even more hops. We’ll also feature a to go beer special of $2 off all bottles, Camp Cans, and growlers. Take some nature on tap home to share with friends and fam!

(Bottle/Can Release)

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Thursday, November 28

Liberati’s Italian-Style Thanksgiving Feast @ Liberati (Denver) – 2403 Champa St, Denver, Colorado

Date/ Time: Thursday, November 28, from 11:00 a.m. –10:00 p.m.

Details: This Thanksgiving, come get stuffed, Italian style! For $60 per person all-inclusive, ($45 for food, $15 for tax and gratuity) enjoy family-style service of the following:

Antipasti
– Red Roman Pizza
– White Roman Pizza

Primi Piatti
– Al Forno with Traditional Ragu
– Al Forno with Traditional Puttanesca Sauce and Mozzarella

Secondi Piatti
– Chicken Breast in a White Wine and Caper Sauce
– Slow-cooked Rosemary-rubbed Prime Rib with Italian Au Jus and “Cren” Horseradish Sauce

Contorni
– Roasted Potatoes with Herbs and Spices
– Sautéed Green Beans with Garlic and EVOO

Dessert
– Italian-style Pumpkin Chocolate Roll with Cinnamon Whipped Cream
– Chef Marta’s Delicious Apple OenoPie

Guests 21+ are welcome to add on oenobeer pairings ($19) or wine pairings ($38) at the restaurant.

(Beer Dinner)

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Thanksgiving Potluck @ Station 26 Brewing Company (Denver) – 7045 E 38th Ave, Denver, Colorado

Date/ Time: Thursday, November 28, from 1:00 –4:00 p.m.

Details: Listen up, turkeys.

If your Thanksgiving plans do not include your in-laws, or Aunt Linda’s, or sitting at home by yourself with a fettuccine alfredo from a microwave, we want to offer an alternative, community-driven solution.

We will be hosting a neighborhood Thanksgiving Potluck from 1:00 – 4:00 p.m. on Thanksgiving Day. Beer, food, good tidings await. There will be tables set up with power access for your slowcookers, platters, pans, and plates, and we’ll provide cutlery and the like.

Brewery hours will be from 11:00 – 7:00, with the potluck running from 1:00 – 4:00. Bring anything you think your neighbors will enjoy. Feel free to comment in this event what you’re planning on cooking/bringing, so we can ensure a wide variety of delicious food.

Let’s feast, imbibe, laugh, and love. It’s Thanksgiving! Cheers!

(Beer Dinner)

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Black Friday Eve Release @ Wiley Roots Brewing Company (Greeley) – 625 3rd St., Greeley, Colorado

Date/ Time: Thursday, November 28, from 10:00 p.m. –2:00 a.m.

Details: Midnight has a surprise for you 😸

Back in 2015, we released Midnight on the Run, a beer named after a song by Boombox (bit.ly/midnightontherun), that was an imperial version of Deep Roots, our classic Robust American Porter brewed with a heavy addition of chocolate malt. People loved it.

In late 2016, after much debate about getting a brewery cat, a very thin, very young, black feral cat wandered up to Kyle’s parents farm just east of Greeley. From the moment Kyle and Miranda saw her, they knew that she would be a permanent fixture in the brewery family. It was only appropriate then, that her name should be an adaptation from one of our beers. Which is why Midnight was named after Midnight on the Run.

In 2017, we re-released Midnight on the Run with coffee, as Midnight on the Run in the Morning; with vanilla, as Midnight on the Run Vanilla Sky; and barrel aged, as Colorado Whiskey barrel aged Midnight on the Run. All of those beers were very popular. Since then, we have had numerous customers ask if Midnight on the Run would return.

This year, after much thought and contemplation, we decided that it would only be right that before we re-release Midnight on the Run, we should rebrand it after her and tweak the recipe by making it a bigger, thicker, and chewier stout with even more chocolate than the original and release it on the darkest night of the year, at midnight, along with a very special barrel aged beer.

Midnight on the Run is an Imperial Stout brewed with chocolate malt, organic cocoa powder, TCHO Ghanaian Cocoa Nibs, and all natural pure chocolate extract. It is a thick, dark, heavy stout packed with four different kinds of chocolate with no milk sugar. It is rich but not overly sweet, and balanced with dark bitter chocolate and sweet chocolate to create a perfect after Thanksgiving dessert.

Du Hast Cake is a Bourbon barrel aged German Chocolate Cake Imperial Stout, brewed with Bottle Logic Brewing Company, with cacao husk and coconut powder, then aged in Tennessee Bourbon whiskey barrels for 15 months with 12 lbs per barrel of toasted coconut and ½ lb per barrel of Madagascar Bourbon Vanilla beans. It is viscous, creamy, and full of sweet coconut and rich chocolate that is complemented by a big bourbon barrel finish. It is ridiculous, we could not be happier with this beer.

Today we’re excited to finally announce details for our Black Friday beer release. Starting on Thursday, November 28, 2019 at 10:00pm (yes at night), we are releasing 50 limited edition Black Friday box sets to the first 50 people in line, each of which contains the following:

• 1x Black Friday handmade wooden box (only 50 made)
• 1x Midnight on the Run signed single can (16oz can)
• 1x Barrel Aged Du Hast Cake signed single can (12oz can)
• 1x Midnight on the Run pour on-site (4oz pour)
• 1x Barrel Aged Du Hast Cake pour on-site (4oz pour)
• 1x four-pack of Midnight on the Run (16oz cans)
• 1x four-pack of Barrel Aged Du Hast Cake (12oz cans)
𝐓𝐎𝐓𝐀𝐋 𝐂𝐎𝐒𝐓: $𝟏𝟎𝟎

As an added plus, the first 50 people will have the opportunity to purchase our brand new Midnight glasses, Midnight shirts, and will be the first to be able to try our other Black Friday releases on-site with cans available to-go, including one additional four-pack of Du Hast Cake.

Then on Friday, November 29, 2019 at 12:00pm (day time), we will be releasing all of the remaining beer and merchandise, first come first served.
________________________
𝐃𝐮 𝐇𝐚𝐬𝐭 𝐂𝐚𝐤𝐞
Bourbon barrel aged German Chocolate Cake Imperial Stout brewed with cacao husk and coconut powder, then aged in Bourbon barrels for 15 months with 12 lbs per barrel of toasted coconut and ½ lb per barrel of Madagascar Bourbon Vanilla Beans
12% ABV | 30 IBU
$𝟔𝟎 𝐩𝐞𝐫 𝐟𝐨𝐮𝐫-𝐩𝐚𝐜𝐤 | 𝟏𝟐𝐨𝐳 𝐜𝐚𝐧𝐬
Limit one four-pack per person

𝐌𝐢𝐝𝐧𝐢𝐠𝐡𝐭 𝐨𝐧 𝐭𝐡𝐞 𝐑𝐮𝐧
Imperial Stout brewed with organic cocoa powder, TCHO Ghanaian Cocoa Nibs, and all natural pure chocolate extract
9% ABV | 26 IBU
$𝟐𝟐 𝐩𝐞𝐫 𝐟𝐨𝐮𝐫-𝐩𝐚𝐜𝐤 | 𝟏𝟔𝐨𝐳 𝐜𝐚𝐧𝐬
No limit

𝐃𝐨𝐮𝐛𝐥𝐞 𝐂𝐢𝐭𝐫𝐚 𝐃𝐨𝐮𝐛𝐥𝐞 𝐆𝐚𝐥𝐚𝐱𝐲 𝐅𝐮𝐧𝐤 𝐘𝐨 𝐂𝐨𝐮𝐜𝐡
Farmhouse mixed culture Saison with Brettanomyces double dry hopped with Citra hops and double dry hopped with Galaxy hops
5.5% ABV | 20 IBU
$𝟐𝟔 𝐩𝐞𝐫 𝐟𝐨𝐮𝐫-𝐩𝐚𝐜𝐤 | 𝟏𝟔𝐨𝐳 𝐜𝐚𝐧𝐬
No limit

𝐖𝐨𝐨𝐝𝐞𝐧 𝐒𝐩𝐨𝐨𝐧 & 𝐖𝐡𝐢𝐬𝐤: 𝐃𝐚𝐫𝐤 𝐂𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐏𝐞𝐜𝐚𝐧 𝐏𝐢𝐞
Imperial Stout with TCHO Ghanaian Cocoa Nibs, Pecan, Vanilla, and Graham Cracker
11% ABV | 20 IBU
$𝟐𝟐 𝐩𝐞𝐫 𝐟𝐨𝐮𝐫-𝐩𝐚𝐜𝐤 | 𝟏𝟔𝐨𝐳 𝐜𝐚𝐧𝐬
No limit

𝐏𝐚𝐬𝐭𝐞𝐥𝐬: 𝐍𝐨𝐫𝐭𝐡𝐞𝐫𝐧 𝐋𝐢𝐠𝐡𝐭𝐬
Milkshake IPA with puréed Blood Orange, Vanilla, and Milk Sugar dry hopped with Mosaic, Cascade, and Ekuanot hops
7% ABV | 20 IBU
$𝟐𝟎 𝐩𝐞𝐫 𝐟𝐨𝐮𝐫-𝐩𝐚𝐜𝐤 | 𝟏𝟔𝐨𝐳 𝐜𝐚𝐧𝐬
No limit

(Bottle/Can Release)

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Friday, November 29

Black Friday 2019: Hell Bear @ Station 26 Brewing Company (Denver) – 7045 E 38th Ave, Denver, Colorado

Date/ Time: Friday, November 22, from 11:00 a.m. 11:00 p.m.

Details:
We are ready to summon darkness and imbibe with the best of family and friends in our annual holiday tradition, this year on Friday, November 29, 2019.

Introducing Hell Bear Imperial Stout, brewed in partnership with our spirits friends from Mythology Distillery. We have aged our yearly batch of imperial stout in barrels formerly home to Mythology’s Hell Bear American Whiskey, and have bottled the product in 22oz bombers for release. Allocations and bottle cost will be updated here soon.

We will also present our non-barrel aged imperial stout in multiple variants that feature uniquely-crafted flavor profiles, as is our tradition. A full list of eight flavor variants for tasting on draft is here:

Mint Chocolate Imperial Stout
Honey Chamomile Imperial Stout
Manhattan Imperial Stout
Pistachio Almond Imperial Stout
Mexican Chocolate Imperial Stout
Coconut Coffee Imperial Stout
Bruschetta Imperial Stout
Thanksgiving Imperial Stout

We have a custom Teku glass designed by Dylan Fowler for a special Keep the Glass deal: buy a pair of Hell Bear bottles and take the glass home with you. While supplies last.

We will have food trucks on hand for keeping you full and satiated. Check back here for details on the food options.

Join us while we celebrate friends, family, dark beer, and the advent of winter.

No tickets required. Doors open at 11:00. We will see you for Black Friday.

(Special Events and Festivals)

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Black Friday Releases @ Verboten Brewing (Loveland) – 127 E. 5th Street, Loveland, Colorado

Date/ Time: Friday, November 29, from 11:00 a.m.- 9:00 p.m.

Details: We are serving up one heck of a Black Friday this year with the release of two new Barrel Project beers, 3 limited cellar releases, and our two collaboration beers with Odd13 Brewing. Available at 11 a.m.

1. NEW: Double Oaked Blackberry Brandy Grow Old with You, Barley Wine
2. NEW: Barrel Aged I Must Break You, Russian Imperial Stout aged in bourbon barrels with locally roasted coffee and milk sugar.
*Both on draft and in 12 oz. bottles.
3. Early birds will have the opportunity to get a limited amount of the previous 3 variants of Grow Old in bottles: Original, Rum, and Cognac.
*Limit 1 per customer of these 3 variants.

We will also be releasing our two collaboration beers with Odd13: (draft only)
1. Oddly Forbidden, Milkshake IPA with Toasted Coconut and Chocolate, brewed at Verboten
2. Vreemd Verboten, Spiced Stout with Fenugreek and Cardamom, brewed at Odd13.

(Special Events and Festivals)

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Black Friday Safe Zone @ Epic Brewing Company (Denver) – 3001 Walnut St, Denver, Colorado

Date/ Time: Friday, November 29, from 11:00 a.m.–11:00 p.m.

Details: We’re opening early on Black Friday because we know you’ll want a refuge from the madness. If you have to be out, be here. We’ll have all of our Baptist variants on tap, other special releases, unique brewery tours, and Street Side Eats will be here all day for brunch. Come in, brag about the deals you scored, and recover from your consumerist hangover with a pint or several.

(Bottle/Can Release)

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Black Friday Fun @ Resolute Brewing Company (Denver) – 7286 S Yosemite St, Ste 110, Centennial, Colorado

Date/ Time: Friday, November 29, from 11:00 a.m. –11:00 p.m.

Details: Forget the Furby’s and Tickle-me Elmo’s, everyone knows Black Friday in Colorado is all about the DELICIOUS DARK BEER RELEASES! Come celebrate our 4th Annual Vanilla Chai Brown release. This year we decided to up the ante and made our standard VCB into an Imperial version!!

Doors open at 11am!

Beer releases:
We’re dropping our usual Vanilla Chai Brown, but this year is special: we’re doing it as an IMPERIAL VCB and will be selling 16oz cans to go! $6 each, $20 for a 4-pack. No limits so come stock up on this delicious winter warmer.

Food situation:
Not feelin’ leftover turkey? Barbed Wire Reef is here all day starting at 12pm.

(Firkins/Casks/Special Tappings/New Tappings)

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Black Beer Friday @ Parry’s Pizza (All locations) – All Locations

Date/ Time: Friday, November 29, from 11:00 a.m. –10:00 p.m.

Details: We’re diggin’ deep into our stash to provide you with some rare, dark and delicious beers on tap all day long this Black Friday!

Tap Lists by Location: https://parryspizza.com/events/black-beer-friday-2019/

(Special Events and Festivals)

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Mint Chocolate Stout @ Avery Brewing Company (Boulder) – 4910 Nautilus Ct N, Boulder, Colorado

Date/ Time: Friday, November 29, from 11:30 a.m.–11:00 p.m.

Details: Our next Tap Room Rarity can release is here: Mint Chocolate Stout! This holiday treat is brewed with cacao nibs and peppermint.

Mint Chocolate Stout will be available in our Tap Room and Restaurant beginning on Friday, November 29. It will also be available to-go in 4-packs of 16oz cans!

Skip the department store madness on Black Friday and join us for a pint of this delicious stout instead. Or come by the brewery to kick back and relax with a beer after you finish your shopping. Cheers!

(Bottle/Can Release)

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Black Planet Release @ New Terrain Brewing Company (Golden) – 16401 Table Mountain Pkwy, Golden, Colorado

Date/ Time: Friday, November 29, at 2:00 p.m.

Details: It’s almost Black Friday and you know what that means… we’re tapping Black Planet! Every year we release this Imperial Belgian Porter with tangerine peel, vanilla and aged on oak, in order to help get your mind off the sale-zombies in an insane shopping frenzy. Black Planet is absolutely delectable and not available for long, so make sure to swing by for a pint, crowler, or growler fill and take a break this holiday season!

(Firkins/Casks/Special Tappings/New Tappings)

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Stout Variant Release @ Fiction Beer Company (Denver) – 7101 E Colfax Ave, Denver, Colorado

Date/ Time: Friday, November 29, at 12:00 p.m.

Details: At noon on Black Friday, we’re releasing 7 culinary-inspired stout variants. We’ve crafted these variants with flavors and ingredients that provide the ultimate sensory stout experience.

STEEP imperial Coffee Stout Variants:
•Steeped Lavender Petals (inspired by the Lavender Latte from Pablo’s Coffee)
•Chaga & and lion’s mane mushroom
•Chile – guajillo and pasilla negro chile powders
•Coconut Vanilla – toasted coconut and Indonesian vanilla beans
•Gingerbread – molasses, cinnamon, ginger, allspice, clove

Feely Effects Green Tea Milk Chocolate Stout Variants:
•Figgy Pudding – Fig, raisin, current, and plum
•Macadamia Nut – toasted macadamia nuts

Deputy Spudslinger is our food truck for the day.

(Special Events and Festivals)

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Barrels, Beer, Vinyls @ WestFax Brewing Company (Lakewood) – 6733 W Colfax Ave, Lakewood, CO 

Date/ Time: Friday, November 29, from 12:00 –11:00 p.m.

Details: We may not have a doorbuster, but you’ll want to breakdown our doors (please don’t) to get these beers! We’ll be releasing Beta Wave Barrel Aged Imperial Stout, Barrel Aged Tears of our Enemies, an Imperial Stout, AND! THREE! small batch dark beers on Black Friday (November 29th) at 12pm! Come join us for a day of dark beers as we’ll have atleast 6 on tap and in addition to that for all our hazy ipa lovers we’ll also have a double dry hopped variant of Urban Lumberjack available soon to be announced.

And once the clock strikes 7pm we will have Something Vinyl Club spinning records for a Vinyl night! They’ll have vinyls available to purchase and/or to play, if you can’t find anything you like you’re more than welcome to bring in your own vinyl to play.

𝗕𝗲𝘁𝗮 𝗪𝗮𝘃𝗲 – 𝗔𝗕𝗩 𝟭𝟬.𝟭%
An Imperial Stout Aged in Laws Whiskey House Bourbon Barrels for 12 months turning this beer into a rich and complex stout with notes of dark chocolate, fudge, bourbon liqueur and vanilla finishing with a nice creamy mouthfeel to give you a sensational and stimulating drinking experience to awaken your beta waves.
Available in 22oz bottles & on draft.

𝗕𝗔 𝗧𝗲𝗮𝗿𝘀 𝗼𝗳 𝗼𝘂𝗿 𝗘𝗻𝗲𝗺𝗶𝗲𝘀 – 𝗔𝗕𝗩 𝟳%
The beer William Wallace would’ve drank if he didn’t drink the tears of HIS enemies.” We took our Scottish Ale and aged it for 14 months in Breckenridge Bourbon Barrels to help elevate this already toasty, malty & caramel beer with notes of bourbon, oak, and vanilla producing a pleasantly warm drinking beer.
Available in 22oz bottles & on draft.

𝗗𝗼𝘂𝗯𝗹𝗲 𝗗𝗿𝘆 𝗛𝗼𝗽𝗽𝗲𝗱 𝗨𝗿𝗯𝗮𝗻 𝗟𝘂𝗺𝗯𝗲𝗿𝗷𝗮𝗰𝗸 𝘄𝗶𝘁𝗵 𝗦𝗮𝗯𝗿𝗼
We decided to save a super limited amount of our last batch of Urban Lumberjack and add an extra Dry Hop of Sabro! Adding notes of pineapple, coconut, and mint!

𝗦𝗺𝗮𝗹𝗹 𝗕𝗮𝘁𝗰𝗵 𝗗𝗮𝗿𝗸 𝗕𝗲𝗲𝗿𝘀:
Maple Coffee Stout (2PM)
Imperial Peanut Butter Stout (4PM)
Mole Stout (6PM)

(Special Events and Festivals)

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Black RyeDay Celebration @ Baere Brewing Company (Denver) – 320 Broadway, Denver, Colorado

Date/ Time: Friday, November 29, from 12:00 –11:00 p.m.

Details: Join us once again for our annual celebration of all things dark beer! We’ve really outdone ourselves this go around with the titular beer. We pumped up this year’s batch of Black RyeDay to over 11% ABV and have a very limited amount of a very delicious Chocolate variation.

Our annual ode to Democracy Now! and independent journalism worldwide, War and Peace Report, will also be gracing the taps, along with a never before sipped on Palisade Peach variation of Duplicitous.

We’ll have a limited amount of Pumpernickel bagels from our neighbors at Moe’s Bagels to pair with the beers, and are offering 20% off all merch and to-go beer. ‘Tis the season!

(Special Events and Festivals)

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It’s Liquid Mechanics Black Friday @ Liquid Mechanics Brewing Company (Lafayette) – 297 N. Hwy 287 Suite 100, Lafayette, Colorado

Date/ Time: Friday, November 29, from 1:00 –11:00 p.m.

Details: Liquid Mechanics Community. It’s been a hot minute since we had a barrel aged beer bottle release.

The thing about barrel aging beers is that we can’t predict when each wood barrel will be ready. Each barrel is it’s own unique microcosm. You can put the same base beer into two bourbon barrels from the same company, using the same process, and each barrel will present itself slightly differently. It might take a year for a beer to taste the way we want it to, or two years, or we might decide to dump the beer down the drain. It’s tricky running our barrel program the way we want to run our barrel program. What we can say is that our expectations of ourselves have evolved over the years, and your expectations of us have evolved over the years. We embrace that and are continually excited about that challenge.

We are happy to announce that a portion of the 40 barrels on site have spoken to us, and we found a spectacular blend that we are proud to put the Liquid Mechanics labels on. It’s time. While this release is only the first of a few that will occur over the next two months, here’s what we have in store for Black Friday.

COCONUT – ANARCHY PROJECT: Bourbon Barrel Aged Russian Imperial Stout with toasted coconut, Madagascar vanilla bean, and chocolate.

MEXICAN CHOCOLATE – ANARCHY PROJECT: Bourbon Barrel Aged Russian Imperial Stout with cinnamon, chocolate, ancho peppers, and Madagascar vanilla bean.

In addition, we will also be re-releasing a crowd favorite non barrel aged beer, COCONUT PORTER: Imperial Porter with toasted coconut.

Pricing and limits TBD, stay tuned, but get it on your calendar. The previous Anarchy Project bottle release we had sold out in under an hour.

(Special Events and Festivals)

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Black Friday Beer & Cheer @ Wild Woods Brewery (Boulder) – 5460 Conestoga Ct, Boulder, Colorado

Date/ Time: Friday, November 29, from 1:00 –8:00 p.m.

Details: We’re opening early from 1-8pm, and tapping a special keg from our cellar of Frozen Forest Barleywine. This American-style barleywine was brewed with loads of Chinook, Centennial, and Simcoe hops, Colorado spruce tips, and a pinch of coriander. This big beer has mellowed a bit, and displays a rich malty sweetness and earthiness. We’ll also be featuring 30% off ALL MERCH. Come snag some gear for a holiday gift!

(Special Events and Festivals)

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Whisky BA Istanbul: Limited Release @ The Intrepid Sojourner Beer Project (Denver) – 925 W 8th Ave, Denver, Colorado

Date/ Time: Friday, November 29, from 3:00 –10:00 p.m.

Details: If you love our Istanbul Turkish Coffee Stout, prepare your tastebuds for this single barrel limited release; Aged in a Stranahan’s Colorado Whiskey barrel for six months.

(Firkins/Casks/Special Tappings/New Tappings)

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Saturday, November 30

Double Dry-Hopped Simcoe IPA Release @ Snowbank Brewing (Fort Collins) – 225 N Lemay Ave, Ste 1, Fort Collins, Colorado

Date/ Time: Saturday, November 30- from 12:00 –8:00 p.m.

Details: Come join us for Small Business Saturday! We’re releasing a Double Dry-Hopped Simcoe IPA in Simcoe (our favorite brew dog) Memorial Cans. We will also have a few small business vendors set up inside and 20% off our apparel to help you prepare for the holiday season!

(Firkins/Casks/Special Tappings/New Tappings)

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Dustin Hall & John Frank Book Signing @ Call to Arms Brewing Company (Denver) – 4526 Tennyson St, Denver, Colorado

Date/ Time: Saturday, November 30- from 12:00 –3:00 p.m.

Details: Join John Frank, author of Beer Lover’s Colorado, and Dustin Hall, photographer/author of Discovering Colorado Breweries, at Call to Arms Brewing Company on small business Saturday!

Stop by for a tasty brew, support local, small business, and pick up some uniquely Colorado gifts, great for any craft beer lover!

(Special Events and Festivals)

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Small Business Saturday @ Ursula Brewery (Aurora) – 2101 N Ursula St Unit 10, Aurora, Colorado

Date/ Time: Saturday, November 30- from 12:00 –9:00 p.m.

Details: Come join us for Small Business Saturday with drink specials and BOGO on all of our cans and bottles!

(Special Events and Festivals)

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Get on the Beer Bus @ Comrade Brewing (Denver) –  7667 E Iliff Ave, Ste F, Denver, Colorado

Date/ Time: Saturday, November 30- from 2:00 –10:00 p.m.

Details: Join us for our second Brewery Bus Loop!

There will be two buses running continuously between Comrade Brewing, Platt Park, Copper Kettle and Alternation! The bus will start at Copper Kettle but you may start at whichever brewery you choose.

$5 will allow you to ride the loop all day! Stop at all four breweries and get a coupon for a FREE beer!

(Special Events and Festivals)

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Black Friday Cellar Release @ Copper Kettle Brewing Company (Denver) – 1338 S Valentia St, Ste 100, Denver, Colorado

Date/ Time: Saturday, November 30, from 12:00 –10:00 p.m.

Details: We will be releasing a limited amount of our aged Well Bred and Snowed In beer. Taproom opens at noon so come early and get ’em! Some of these babies have been waiting years for this release!

(Special Events and Festivals)

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Ugly Sweater Party @ Dry Dock Brewing Company- South (Aurora) – 15120 East Hampden Avenue, Aurora, Colorado

Date/ Time: Saturday, November 30, from 5:00 –9:00 p.m.

Details: Put your dancing shoes on and find the best ugly sweater for our annual Ugly Sweater Party.

We will be releasing our winter beers and dancing the night away!

Starting at 5 pm we will be hosting an ugly sweater ornament crafting class, and the dancing and ugly sweater competition will start at 7 pm complete with a DJ and Food Truck!

(Special Events and Festivals)

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Sunday, December 1

Cerberus X Chiba Collab and Small Business Sunday @ Cerberus Brewing Co. (Colorado Springs) – 702 W Colorado Ave., Colorado Springs, Colorado

Date/ Time: Sunday December 1, from 11:00 a.m.–10:00 p.m.

Details: You’ve drank Hero Protagonist, but every hero deserves a villain. We are excited to introduce our newest collaboration with Chiba Bar: Villain Antagonist Oyster Stout. Yes, you read that right. OYSTERS IN A BEER.

First, let’s talk about the beer:
Historically, brewers needed a clarifying agent to gather particles together and drop to the bottom. Some breweries still use isinglass, or fish bladders, to this day, but oysters work just as well. Modern oyster stouts have strayed from the clarifying purpose, and oysters are added primarily for flavor.
Villain Antagonist Oyster Stout was brewed with oyster flour (from oyster shells). The gentle bitterness and sweet nature of a stout pairs nicely with the salty, briny oysters.
Hero Protagonist Brut Rice Kolsch with Yuzu has been a fan favorite since we made it the first time. This will be Hero’s third appearance on tap. Hero Protagonist is light, crisp, and citrusy. Our staff love to tell people that it is the craft beer version of a Bud Light Lime.

(Firkins/Casks/Special Tappings/New Tappings

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Powder Session IPA @ Comrade Brewing (Denver) –  7667 E Iliff Ave, Ste F, Denver, Colorado

Date/ Time: Sunday December 1, at 12:00 p.m.

Details: Making a comeback at noon, Powder Session IPA! An American Session IPA loaded with Citra and Simcoe Cryo Hop Pellets for a crisp and refreshing citrus finish. Pours a beautiful light-straw color. 5.3% ABV

(Firkins/Casks/Special Tappings/New Tappings)

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Tuesday, December 3

The Perfect Pairing Beer Dinner @ Prost Brewing Company (Denver) – 2540 19th St, Denver, Colorado

Date/ Time: Tuesday, December 3, from 6:30–8:30 p.m.

Details: The Holidays are so near, it is time to enjoy amazing food with the people we love! We have paired with the Amazing team of The Buffalo Theory to bring you this insanely cool beer dinner.

Come eat-drink-and learn as we pair 4 Prost beers paired with some unique, interesting courses brought to you by Chef Andrew Kirsch, owner of Via Alba, and former chef of Barolo Grill.

This should be a fun even as Jill, owner of The Buffalo Theory, and Andrew have huge German backgrounds. We are digging deep to our roots and getting nostalgic with the foods to pair.
The good thing is- Prost beers are fantastic and German style beers go excellent with food!
It will be a fun night for sure!

(Beer Dinner)

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Book Signing and Bohemian Spirit Release @ Seedstock Brewery (Denver) – 3610 W Colfax Ave, Denver, Colorado

Date/ Time: Tuesday, December 3, from 7:00–8:00 p.m.

Details: Local beer writer John Frank will be in the taproom signing copies of his new book, “Beer Lover’s Colorado: Best Breweries, Brewpubs and Beer Bars”, which features a homebrew recipe of the Seedstock Bohemian Ale on Tuesday, Dec. 3 from 7-8PM. (Sidenote: this makes the perfect holiday gift for the craft beer lover in your life!)

https://www.amazon.com/Beer-Lovers-Colorado-Breweries-Brewpubs/dp/1493041428

In keeping with the Bohemian spirit, Seedstock will be releasing its Bohemian Barn beer!

We brewed this beer with our Great, Great Grandpa Johann in mind. When he immigrated from what is now the Czech Republic and settled in Nebraska, one of the first things he did was set up a brewery in his barn. Our Bohemian Barn Beer is a beer that we imagine he might have brewed. It is brewed simply – using only Vienna malt and Saaz hops.

Our Bohemian Barn Beer is sunshine copper in color with an off-white head. It has a malty-sweet aroma, with a slight hint of melon. It gets its sweet and rich mouthfeel from the Vienna malt, but the Saaz hops really shine through with a spicy, peppery finish. We think our Great, Great Grandpa would nod in approval.

(Special Events and Festivals)

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