#CObeer – PorchDrinking.com
WeldWerks Announces GABF Releases to Exceed 100 New Beers in 2018
September 14, 2018 | Tristan Chan
In today’s landscape of experimentation and variety, it’s not uncommon for a brewery to diversify their portfolio with an ever-rotating lineup of new beers. However for a brewery that’s less than four years old, to be able to pull off over 100 new beer releases in less than a year, is an almost unfathomable feat.
PorchDrinking’s Weekly Denver Beer Beat | September 12, 2018
September 12, 2018 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | September 5, 2018
September 5, 2018 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | August 29, 2018
August 30, 2018 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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The OGs of Craft Beer | Oskar Blues – Dale’s Pale Ale
August 29, 2018 | Taylor Laabs
When you speak of OG beers, few stalwarts deserve the title more than Oskar Blues Brewery’s Dale’s Pale Ale. You can call many brewers innovative, but being able to say that you canned the first ever craft beer definitely gives you some added bragging rights. Dale’s Pale Ale’s adept combination of floral hops and malt overtones was first packed into aluminum back in 2002, in the early days of craft beer’s infancy, before beer was served in snifters and incessantly critiqued on social media. The iconic “strong pale ale” is still one of the most recognizable beers on the market even as the style of Pale Ale has evolved and the India Pale Ale entered its heyday. Here’s why it continues to capture the taste buds of drinkers across the country.
2018 Beer Lover’s Guide to Colorado’s Oktoberfest Celebrations
August 28, 2018 | Tristan Chan
Believe it or not, summer is once again drawing to a close, but before we dive into pumpkin spice bombs and fresh hop season, let us raise a liter to German-style beers with a round-up of Colorado’s craft beer-centric Oktoberfest celebrations. So lace up those dirndls and strap on the lederhosen it’s time for the beautifully crisp, easy-drinking, toasted malt forward profile of Oktoberfest Märzen lagers. Check out our craft beer guide to Colorado’s Oktoberfest celebrations. Keep in mind, we’ll keep adding Oktoberfest beers from Colorado’s craft breweries as they’re released, as well as Oktoberfest celebration events as they’re announced.
PorchDrinking’s Weekly Denver Beer Beat | August 15, 2018
August 15, 2018 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | August 8, 2018
August 8, 2018 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Behind the Label | A Closer Look at 4 Noses Brewing’s New Can Label Designs
August 3, 2018 | Tristan Chan
In just over four years of operation, Broomfield’s 4 Noses Brewing has grown to become one of Colorado’s fastest rising young breweries, and last year announced full distribution throughout the state through distributor Elite Brands. The family-run brewery has already undergone a series of more subtle branding updates, but are now embarking on their most significant brand refresh to-date. We caught up with Marketing Manager Stacey McMahan to discuss what went into the updated can label designs.
PorchDrinking’s Weekly Denver Beer Beat | August 1, 2018
August 1, 2018 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Cellar West Artisan Ales Planning Expansion & Move to Lafayette
July 23, 2018 | Tristan Chan
It’s been a busy summer of change across the Colorado craft beer landscape with multiple closures, even more openings, and several breweries announcing significant expansion news. This fall, Boulder’s Cellar West Artisan Ales will join the handful of young Colorado breweries looking to scale up within the evolving beer landscape, as they move their taproom to Lafayette to accommodate the addition of a dedicated on-site brewhouse. Read More
New Belgium’s Tour de Fat Returns to Denver, Featuring Jamestown Revival
July 23, 2018 | Tristan Chan
After a year hiatus, New Belgium’s Tour de Fat has been revived and refreshed for a return to Denver, CO. The 19-year-old celebration of biking, beers, music and philanthropy returns to the Mile High City after a year of tinkering and will take place August 25 from 12-5pm in Denver’s Sculpture Park.
PorchDrinking’s Weekly Denver Beer Beat | July 18, 2018
July 18, 2018 | Tristan Chan
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
First Look | Novel Strand Brewing Opens Today in Denver’s Baker Neighborhood
July 12, 2018 | Tristan Chan
Tamir Danon isn’t concerned about your Instagram photos, he isn’t interested in your Untappd reviews, and you won’t be sampling a flight at his brewery any time soon. He just wants you to relax, step aside from all of the distractions and just enjoy the beer. Danon, along with his wife Chantel Columna, and college friend Ayana Coker are the co-founders of Denver’s newest brewery, Novel Strand Brewing. Opening today at 1st and Cherokee in Denver’s Baker District at 3 pm, Novel Strand will focus predominantly on lower ABV hoppy, sour and funky/wild beers, but will also open with a 4.3% oatmeal stout as well.
PorchDrinking’s Weekly Denver Beer Beat | July 11, 2018
July 11, 2018 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Wynkoop Brewing Adds Foeders to Ever-Growing Barrel-Aging Program
July 10, 2018 | Tristan Chan
Sometimes in order to take two steps forward, you’ve got to take one giant leap back. Such was the case two years ago when Wynkoop Brewing made the difficult decision to end the packaging and distribution of its beers to outside bars, restaurants and liquor stores. However, the decision to shift focus solely toward on-premise sales has also allowed the Wynkoop team to re-invest in innovation and grow a stronger overall beer program.
WestFax Brewing Unveils Just Brut It IPA, First Dedicated Crowler Release
July 7, 2018 | Kara Rowland
WestFax Brewing has never been afraid to push the envelope — right now they’ve got a cilantro lime ale on tap alongside a Belgian quad, for example — and the Lakewood brewery’s new “Brut IPA” is no exception.
Head brewer Alex Stansbury didn’t even make a pilot batch of Just Brut It, his initial take on the new style coming out of Northern California. He and owner Anthony Martuscello simply decided to go for it.
PorchDrinking’s Weekly Denver Beer Beat | July 4, 2018
July 4, 2018 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Odell Brewing | 90 Shilling
July 4, 2018 | Brian Haitz
If you sip around the craft beer world today, you’ll find many new unique and tasty beers, such as hazy beer, pastry stouts, milkshake IPAs, sours, brut IPAs, etc. With all the recent/rapid evolutions in the craft beer industry, this got me to thinking, “What was the beer that first opened my eyes to all the glory that is craft beer?” It was Odell Brewing’s 90 Shilling amber ale, and this, my friends, is an ode to that particular beer or as I call it, my “gateway to craft.”
PorchDrinking’s Weekly Denver Beer Beat | June 27, 2018
June 27, 2018 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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