#Dayton Beer Archives – PorchDrinking.com
Mexican-style craft lagers had a bit of a moment last year, and while the trend seems to have slowed a bit heading into the warmer months of 2018 (or more likely been enfolded into the broader craft lager movement), excellent examples still abound. While these adjunct lagers—a category once considered anathema in craft beer circles—offer a trendy marketing opportunity for some breweries, the draw goes deeper for others.
When it came time for Yellow Springs Brewery in western Ohio to redesign their logo and cans, they wanted designs that would express both the experimental freedom of the brewery and the intricate, complex precision with which master brewer Jeffrey McElfresh crafts their excellent range of beers.
One of the highlights of each year when I was between the ages of 10 and 12 was the annual AWANA Pinewood Derby (AWANA was like Boy Scouts and Girl Scouts for church kids—I had a weird childhood). I would give my dad an impossible car design on paper, he would do an impressive job of cutting that design from a three dimensional block of wood, and then on a Saturday morning in February—car in hand and hopes high—we would head to the track to get our asses squarely kicked. We never won anything and never came close, but it was a lot of fun.
Image courtesy of Full Frame Studios.
ABV: 4% | IBU: 20
When the temperatures begin creeping into the 70s here in Ohio each spring, we begin shedding our winter coats and making plans for summer. As we put our fuzzy mittens into storage, we start opting less often for stouts and other heavy beers and reaching instead for lighter, sunnier fare. For those of us in the Dayton area, that often means Warped Wing Trotwood Lager.