Sneak Peek: Pulpit Rock | Barrel-Aged $ticker $hock Imperial Stout

It’s alarming at how quickly time has passed since highlighting Pulpit Rock Brewing Co.’s EIGHT Imperial Stout, one of a handful of beers released as part of its eighth anniversary celebration last August. Year nine for the small Iowa brewery has mirrored this fast pace, as it has continued to grow in popularity and also increased its barrel-aged production. On April 16, the brewery announced a save-the-date for its highly sought after $ticker $hock barrel-aged Imperial Stout. $ticker $hock hasn’t seen a new vintage since 2020, and we’ve collaborated with head brewer Justin Teff and the team in Decorah to provide PorchDrinking readers an exclusive sneak peek at the 2024 iteration ahead of its July 13 public release.

Read More

Lua Brewing | Lua’s Birthday Blend Barleywine

A curious question that arises frequently at brewery bars is “How’d you decide on the name?” Sometimes there’s quirky, meaningful backstories, sometimes it’s a spin on the founder’s names, sometimes it’s inspired by their geographic location, or it’s one of a million other possibilities. For Lua Brewing, owners Scott and Whitney Selix found no better namesake for their passion project than their beloved pup. Lua turned 13 years old on March 14th of this year, and a month later the team in Iowa released a very special birthday blend in her honor.
Read More

Collaborating for a Cause | Lua Brewing

The outpouring of support for Alex Kidd and his family has been incredible over the last eight months. In particular, when backtracking to those first 30 days after he announced his Stage IV cancer diagnosis, it’s mind-blowing just how quickly so many breweries and individuals banded together to raise funds. Lua Brewing was no exception. Just four days after the unexpected announcement on Don’t Drink Beer’s social accounts, Lua organized a vintage sale offering full sets of their sought-after Destroyer Barleywine, with 100% earned going straight to the Kidd family. Read More

Barn Town Brewing | Barrel-Aged Yer Killin’ Me S’mores!

The 2020 version of West Des Moines, IA-based Barn Town Brewing’s Yer Killin’ Me S’mores! offers a nostalgic and supportive approach to Stout Season.

This Milk Stout debuted last year as a nod to “The Sandlot.” Founder Pete Faber and his team knew they wanted to create a s’mores stout and they eventually decided to reference an iconic scene from their childhood. Like all beers at Barn Town, the concept, branding and execution balance eccentricity and thoughtfulness in a purposeful way.
Read More

Brewery Showcase | Front Street Brewery

What does it mean to nurture an established craft beer brand into a new era? In such a rapidly expanding and evolving industry as American craft beer with 4,000 breweries … Read More

Event Recap | Quad Cities Beer Fest Nails Local Charm

If there’s one problem with your average craft beer festival, it’s how the organizers shoot for the moon and often miss even the nearest star. The festival grounds are too expansive – too spread out or there are too many breweries in attendance. The lines are long, the music is too loud, there aren’t enough rinse stations – the list of gripes or miscues goes on.

Read More