Barrel Room Spotlight | Floodland Brewing

Up until this point, the Barrel Room Spotlight has exclusively featured brewery programs specializing in malty, high-gravity, oak-aged beers. For this installment, Floodland Brewing breaks the mold. We had the privilege of interviewing founder and brewer Adam Paysse to gain some insight into Floodland’s mixed fermentation portfolio, some of his approaches to culture collection and ingredients, and how he is able to assert his vision through unique, high-quality, bottle-conditioned beers. Read More

Speciation Artisan Ales | Underbru Saison

In an ever-changing industry with constantly varying trends, breweries often struggle to figure out how they can stand out. Michigan is a particularly competitive state when it comes to craft beer, and Underbru is a perfect example of some of the unique and exciting products that have been coming out of the Midwest. More specifically it’s a testament to Speciation Artisan Ales as a whole, a brewery rooted in the idea of displaying nature’s creativity and diversity.

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