#twohearted – PorchDrinking.com
I am 100% sure summer just started, and now everyone’s talking about fall. But you know what, I’m not falling for it. Football can happen in hot weather. Pumpkin beers can cool you off on a warm summer evening. Oktoberfest can wait its happy little self a few more weeks so I can cram in some more patio time. But I suppose if I have to give in and deal with cooler nights, at least I know the PorchDrinking team’s out there, drinking good beers. The PD team abides. I don’t know about you, but I take comfort in that. It’s good knowin’ they’re out there, takin’ it easy for all us sinners in this week’s What We’re Drinking.
To appreciate the many wild branches of today’s craft beer industry in America, one must take note of its roots. There are few bigger pillars in the American brewing industry than Larry Bell, the founder of Bell’s Brewery. What started as a humble homebrew supply store in the ‘80s has turned into a craft brewing powerhouse that remains a foundational stitch of the modern brewing fabric. A testament to the Michigan brewer’s impact is the sustained success of Two Hearted IPA. Alongside their Oberon Wheat Ale, the unassuming IPA with a fish on the green-hued label is a beer that helped modernize the craft beer scene and helped establish the IPA trend in America. PorchDrinking sat down with Bell’s founder Larry Bell to learn more about the history of the flagship and what comes next.
“Hype is a funny thing,” Larry Bell told me on his way from Kalamazoo to Chicago. Bell is a craft beer pioneer and founder of the eponymous Bell’s Brewery. “Hype doesn’t come from us. It comes from what people’s expectations are. I’ve seen how hype affects people, but even with 30 years in the business, I can’t explain it fully.”
In Colorado, which was once (and perhaps still) considered the craft beer capital of the world, there are some legendary flagship brews we haven’t had easy access to until very recently. Bell’s Two Hearted Ale, Founders’ All-Day IPA and Brooklyn Lager are just a few. This all changed at the end of 2018 and Midwest and East Coast transplants living in Colorado celebrated the return of their long-lost favorite brews.
When I was offered an internship for the summer at the Prosecutor’s Office in a small county tucked away in the fingers of Michigan, I immediately knew my summer reading had to include Anatomy of a Murder. Anatomy of a Murder has long been hailed as one of the best examples of how law & order actually work. Besides that, it was supposed to be damned entertaining. I’ve spent the last two months learning the ins and outs of prosecuting a case both in the courtroom and through the eternal, if overly elaborate, wisdom of Robert Travers (aka former Michigan Supreme Court Justice John D. Voelker) and his Trout-obsessed country lawyer in Paul Biegler.
ABV: 7% | IBU: 55
For most new to beer, and a sizable number of those well-versed in the various styles beer has to offer, trying an IPA is like sneaking a swig of your dad’s whiskey after everyone has gone to bed. It is an unpleasant rite of passage into the craft beer world that I, simply put, did not agree with. There was too much out there to enjoy without forcing myself to drink something I didn’t enjoy.