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The Weekly Buzz | July 7 – 13

Weekly Buzz

I just finished a seven-day, 73-hour work week. This was a completely unexpected turn of events, and I was worried that I wouldn’t be able to complete The Weekly Buzz. Fear not, dear readers! Sacrifices  were made, the proverbial candle was burned at both ends, and I managed to cut and paste some tweets for your enjoyment. You’re welcome! I’m going brewery hopping for the next 24 hours. Don’t you dare try to stop me!

Congratulations to the new co-owners of Modern Times Beer!

Enter to win!

I haven’t shotgunned a beer in a long time… SOMEBODY GET ME A BEER!

Get your tickets to run!

There’s going to be cake?! Sign me up!

YOU'RE invited to our 2 YR Birthday Bash! Party will be Saturday, July 29th, from 3pm-9pm. Beer specials all party: draft & can. We'll be releasing our 2nd Anniversary Ale, 6.0%, IPA brewed with 200lbs of Cascade hops. At 3pm, this beer will become available on draft and in cans! TWO food trucks: @abuelitasempanadastruck & @theplumpitfoodtruck 3pm: Party kick off with Chorduroy Band, cake cutting, and release of our Anniversary beer. 4pm: "Champagne Toast" We'll be cracking bottles of our Champagne Wit. Weiss Wit beer barrel aged in white wine barrels and re-fermented with Champagne yeast. 5pm: Tapping one keg of CRANNY WIT. Our Weiss Wit with cranberry juice. Come drink beer, eat delicious food, play corn hole & giant jenga, & be merry!

A post shared by 2SP Brewing Company (@2spbrewing) on

Black cauldrons are so last year.

Did you make it to Farmhouse Fest?

The independent alternative to those other sour beer festivals.

They added something new to the box.

It’s only fitting that beer-branded fishing tackle exists.

Somebody’s been hanging out with Ron Burgundy…

Mark your calendars!

Happy Anniversary!

I knew this Pope was super cool!

Keep up the great work!

Bread: It’s solid beer!

Wesley Crusher can’t be wrong!

So. Much. Radler.

My name is Vinz Clortho, Keymaster of Gozer. Are you the Brewmaster?

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