Beer Name: The first three variants of the Luchador Club:
REY GORDO IMPERIAL STOUT: Imperial Stout aged ten months in bourbon, rum and brandy barrels. Rolling thunder smackdown of espresso, oak and toasted marshmallow. 10% ABV (Green)
BARLEYBOMBA BARLEYWINE: Barleywine aged ten months in bourbon, rum and brandy barrels. Heavyweight tag team notes of maple, fig, graham cracker and burnt sugar. 11% ABV (Orange)
WORLDWIDE IMPERIAL BROWN: Imperial Brown Ale aged nine months in bourbon, rum and brandy barrels. Over-the-ropes body slam of bakers chocolate, toffee and pecan brittle. 12% ABV (Pink)
Distribution: Bottles will only be sold on-premise
Pricing: 500ml bottles to-go for $20 each – no bottle limit
Credit: Cruz Blanca
Release Party Details
When: 1:00 pm – 4:00 pm CST on Saturday, December 2nd
Where: Cruz Blanca, 904 W. Randolph St.
What is Available:
All of the Luchador Club variants will be available on draft and for purchase, PLUS some new “Tag Team” Variants available on-draft only:
Cafebomba: Barleybomba with coffee, toasted coconut and vanilla
Pecancho: Sr. Worldwide with pecans, piloncillo and ancho chiles
Xoco Gordo: Rey Gordo with Xoco chocolate and sweet orange peel
Cruz Blanca will also have the following rare bottles available for on-premise consumption:
Agent Piña Saison
Blood of the Flamingo Black Raspberry Berliner
Jollification Belgian Tripel
Corn Grisette
Food: A bunch of the delicious tacos and Mexican cuisine for which Rick Bayless is known
Live music
Interested in attending this barrel-aged celebration? Let me know in the comments below. Cheers!
Submit a Comment