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farmhouse ale Archives – PorchDrinking.com

Haw River Farmhouse Ales | Torn Paper Leaves (Spanish Cedar & Tea Leaf)

December 27, 2021 |

Haw River Farmhouse Ales brings the flavors of Belgium to North Carolina. The brewery, located in Saxapahaw, North Carolina, takes inspiration from the classic Belgian styles before blending it with a Southern flair.

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New Book Explores & Expands the World of Farmhouse Brewing

June 12, 2020 |

When craft beer fans hear the term “farmhouse ale,” we usually think of Belgian Saison and French Bière de Garde. A new book by Norwegian author Lars Marius Garshol expands our understanding of farmhouse brewing traditions. Historical Brewing Techniques: The Lost Art of Farmhouse Brewing (Brewers Publications, 2020) digs into the history and variety of farmhouse ales throughout Scandinavia and the Baltic region.

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Viking Age Brew: An Interview with Mika Laitinen

July 26, 2019 |

Most of the time when we see Farmhouse Ale on a beer label in this country, the beer in question is a Saison or Bière de Garde. A new book about northern European rural brewing traditions expands the world of farmhouse ales and opens readers’ eyes to a thriving Nordic subculture of farmhouse brewing and expands our understanding of farmhouse ales beyond popular Belgian and French traditions.

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Lo Rez Brewing | Apricot Knockout

May 14, 2019 |

Lo Rez Brewing released Apricot Knockout in March, but the weather in Chicago is just warming up enough to dive into this farmhouse ale fermented with apricots. This beer rounds out Chicago’s Pilsen-based neighborhood brewery’s current four-pack offerings that put tartness in the forefront.

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Beerology | The History of Saisons

May 19, 2016 |

Welcome to Beerology! Once a month, we will take a look into the origins of all things booze. In this edition of Beerology, we are going to dive into the world of Saison.

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Stillwater Artisanal Ales and The Brewer’s Art’s Debutante

September 23, 2013 |

Stillwater Artisanal Ales and The Brewer’s Art’s Debutante
ABV – 6.40%
The abrupt transition from summer to fall usually brings an uncertainty to the style of a beer one craves. To drink a clean refreshing lager or to drink a warm malty brown ale or Oktoberfest? The debates conclusion seemed obvious when I considered the refreshing spicy cleanness of the Debutante Saison created by Stillwater Artisanal Ales in collaboration with the Brewers Art.

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Fullsteam Brewery – Summer Basil Farmhouse Ale

September 17, 2013 |

ABV: 5.4%

IBU: Unavailable but Minimal

The advent of football season and the slowly dropping mercury signals to us all that the days of summer are sadly over. Though I welcome fall, my favorite season, chock full of sweaters, pumpkin-flavored everything, and the holiest of all horse racing meets – Keeneland – I still find myself grasping onto the final remnants of all that is summery. Read More