It’s the most wonderful time of the year. That’s right! It’s time for all the winter blockbusters to be released into theaters near you! Whether you’re visiting a wizarding world or making a hyperspace jump to a galaxy far, far away, you can rejoice in the knowledge that many theaters now carry a selection of delicious craft beers. Pre-order some tickets, get a bucket of popcorn, and put your phone on vibrate. This is What We’re Drinking .
“Celebrating 12 years with a New Belgium Citradelic and Reformation 95 Munich Lager at World of Beer! 12oz. for 12yr.!!!” – John Pylant
21st Anniversary Ale | Hinterland
“What a wonderfully crafted BBA. I don’t taste the cherry that’s in the tasting notes, but the vanilla and dark chocolate shines bright in this, along with a terrific level of booziness — juuust enough to know it’s there each sip w/o ever killing you. I may not taste the cherry, but I’ll bet it’s the ingredient that sorta pulls it all together in a wonderful balance of sweet, boozy, woody, and rich brew. Freaking good. I wrote them to tell them I was impressed. Kudos are deserved.” – Mathew Powers
“Super dank haze bomb collaboration DIPA from four of Colorado’s best and brightest breweries. New take on their previous collab, Robot Librarian with Denali, Idaho-7, Meridian, and Azacca hops added. Felt like a hop pellet was melting in my mouth.” – K.C. Cunilio
“Had some wonderful things: Cranberry Weisse, Quadruple, Strawberry Rhubarb Sour, Saison Carl(saison aged with rose petals), and Sweet Henrietta Coffee Milk Stout.” – Justin Carter
“Blueberry Cichlid from Pipeworks. Their Fish Series is just full of juicy IPAs. This one might be my favorite.” – Mike Zoller
“It’s like a smoother softer pilsner. Noble hops in close balance with sweet cracker malt notes. Soft mouth feel and very easy drinking. Quaffable!” – Jose Minaya
Neon Overlord | BrewDog
“This chili mango IPA smells like peach cobbler and burns everything it comes in contact with like hellfire. Drink with care and maybe a glass of milk.” – Niel Stender
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