blueberries Archives – PorchDrinking.com
One of the most wonderful things about Michigan, given its vicinity to the Great Lakes, is the multitude of mini climates that make the state ideal for growing grapes, hops, wheat and, of course, cherries. However, despite a great deal of hullaballoo over Michigan cherries, it is far from the only fruit grown in the Mitten State. Mirabelle plums, apples, pears and quince are also grown throughout Michigan’s western fruit belt, as well as the luscious and lovely blueberry. It stands to reason, then, that breweries throughout the fruit belt region embrace the blueberry and other fruits as a way to make authentically-Michigan, fruit-based beers from locally grown fruit. Few are more locally grown than Waypost Brewing Company, a farm brewery that prides itself on its ties to the land.
“We define Waypost as a farmhouse brewery, and our beers are created to reflect the place and the people who make it what it is. Whether that’s the water, the fruit or the feeling on the farm the day the beer was brewed, we want our product to be a reflection of this truly unique place,” said Waypost’s co-owner and brewer, Hannah Lee.
There are few beers that I actively go out and look for the day that distribution begins. One of those rare exceptions is anytime Pipeworks Brewing Co. releases a new beer from their Fish Series. If you’re not familiar with this series, it consists of big imperial IPAs with the addition of fruit and, typically, honey. They’re sweet, they’re fruity and the most recent release does not deviate.
ABV: 5% | IBU: 22
ABV: 7.5% | IBU: N/A
I’m pretty skeptical of anything boasting an added fruit flavor. 9 out of 10, times it turns out to be a gimmicky mix of artificial tastes and colors—ultimately tasting nothing like the actual fruit. Fortunately, this is not one of those cases. As it turns out, Dark Horse Brewing Co. has put together an exceptional stout that balances a fantastic blueberry nose with dark, rich flavor.