#IPA Archives – PorchDrinking.com
New Trail Brewing Company may be relatively new to the game, but they have created a strong portfolio that is already making waves throughout Pennsylvania. While they brew a range of styles, they continue to develop some fantastic IPAs. One of their newest creations being the big, bold and juicy Ascent Hazy Double IPA.
The music and beer industries attract a lot of the same personality types. People who are laid back, artistic in nature and like doing things their own way. It’s no surprise this spawns unique collaborations between great brewers and their favorite musicians. When New Image Brewing teamed up with King State out of Tampa, Florida, it was a convergence of two brewers that truly appreciate what each other have to offer.
The arrival of graduation car parades around town serves as a reminder that we’ve hit summertime. As new grads find exciting ways to celebrate their next chapter in life in the midst of a pandemic, some counties are starting to re-open with outdoor seating. Breweries that have been permitted to open outdoor seating and on-site consumption are now a beacon for the craft beer community.
HenHouse Brewing Company, based in Santa Rosa, California, isn’t open for outdoor seating quite yet, but that’s not stopping them from having killer curbside pick-up options and putting out freshies on the reg. One such offering is The Philadelphia Experiment IPA, named after an alleged military experiment which claimed that the union of gravity and electromagnetic radiation could render something invisible. (You know, normal things.) If you’re into conspiracy theories and enjoy juicy IPAs, be sure to follow HenHouse on Instagram for all the goods coming out of this seven-year old brewery.
With many states still closed and stay-at-home orders extended through at least the end of May, most people have a lot of time on their hands. What better way to spend that free time than drinking beers and re-binge watching all your old favorite shows. These six beers are the ones you’ll be wanting to pair with some of the most popular series on Netflix.
Alvarado Street Brewery has been brewing incredible beers since 2014. Led by a father-son team who opened their first brewpub in downtown Monterey, California, the brewery expanded two years later, building out both its beer garden and another production brewery in Salinas, aka “The Salad Bowl of the World”. In 2015, Alvarado struck gold when their Mai Tai P.A. won a GABF gold medal, a win the brewery repeated in 2018.
Gloomy weather always makes me feel like a movie marathon with an “on theme” drink in hand. Lucky, craft breweries are still conjuring up many magical brews. Humble Sea Brewing Co. recently released a beer any Harry Potter fan would …
There’s a lot to love about Northbound Smokehouse and Brewpub. Their wings are voted one of the best in the Twin Cities, their fried chicken sandwich is Food Network famous and their patio is one of the best places to bring your four-legged friend in Minnesota’s treasured patio months.
Odell Brewing Co. has been a leader in the craft beer industry for many years, and about a year ago they came out with a new version of a beer they had brewed before: Mountain Standard. In its former recipes, it was both a black and double black IPA, but this time around there was a choice to change direction. By setting sights on marrying both west and east coast style IPAs, Odell has put out a delicious, light-bodied and aromatic IPA that they are calling a “Mountain Style IPA.” (See this awesome article for more information on this trend.)
With the obscene number of Hazy IPAs being released each month, often by lesser-known producers, it can be tricky trying to figure out which beers to buy and which ones to avoid. Unless you like selecting your IPAs based solely on the quality of the artwork on the can, or the cleverness of the pun in the beer name, it’s critical to have go to brewers who’s product you know you can trust. Brewers whose beer you know to buy up every time, sight unseen, because they’re certain to be delicious. Veil Brewing Co. in Richmond, Virginia, is that brewery for me.
So when I was out picking up supplies (read: stockpiling beer) for the mandatory COVID-19 hibernation period and came across Veil’s new Hazy IPA release, Broz Day Off3, I bought all the cans they’d sell me…and true to form, they did not disappoint.
This was supposed to be a post about how the perfect March Beer was found; A bright St. Patrick’s green colored can that would help the run MSU was sure to go on in the NCAA tourney. But then the world decided to melt down. While unfortunately you can’t obnoxiously scream “GO GREEN” “GO WHITE” with your friends, it’s still possible to enjoy Big Lake Brewing‘s Sparti Parti IPA while barricaded in your own home.
Located in Sacramento, California, Device Brewing has been a part of the craft beer scene for some time now (seven years to be exact). In that time, the brewery went from a single small production space and taproom to opening its third location in Sacramento. While not always considered the trendiest brewery in town, Device has always been known to produce high-quality beers. The brewery previously focused on consistent, year-round offerings, but has recently revamped their approach to include more one-offs.
Slice Beer Company opened their doors in the fall of 2019. The brewery is led by two guys that are well known in the Northern California beer scene, Zack Frasher and Russ Yeager. Frasher was previously the head brewer for Moonraker Brewery and Russ was the marketing director and beer program manager for Old Town Pizza.
A trip down the beer aisle will often set your heart aflutter and provide a flash of inspiration, but a recent sighting of Stoudts Gearshifter IPA incited more of a sinking feeling. With the impending retirement of the legendary Carol Stoudt, this six-pack was less about joy or reverie and more about quiet reflection.
Aslin Beer Company has been producing some of the best beer in Virginia for quite a while now, and the addition of a new taproom in Alexandria, VA last year has upped their game to another level. Known for their high-ABV stouts, fruited sours and hazy IPAs, Aslin continues to hit the mark across the board with solid beers.
February 8 marked the much anticipated Brewbies Festival at Bagby Beer in Oceanside, CA. For 11 years, the Brewbies organization has worked to bring breweries and the public together in support of breast cancer awareness. Working with the Keep a Breast Foundation, the festival has donated more than $540,000 to breast cancer research to date.
Every year that a brewery makes a thriving success of brewing more amazing beers, it is an accomplishment not only for themselves, but also for the industry and their patrons. Karl Strauss Brewing Co in San Diego, California, celebrated its 31st anniversary with their Changing of the Barrels event. This anniversary party not only features their flagship lineup but of course also highlights some superb beers that have been sleeping in barrels, awakened specifically for this moment
I realize I always go on about how hard it is for breweries to stand out in Michigan because there are so many of them. But Michigan is fifth in the nation with more than 300 breweries, so it’s not hard to imagine how easy it is for a brewery to fall through the cracks. In 2015, this was likely on the minds of Travis Fritts and Nate Rykse when they founded Old Nation Brewing Company in Williamston, Michigan. As it turns out, they had absolutely nothing to worry about, even after a bit of a slow start.
When it comes to beer collaborations, Karl Strauss Brewing has been killing it in the past year. With collaborations like Russian River and Alesmith, not to mention the many others, Pure Project was a welcome addition to their Collaboration Line up with Murky Poetry, a Hazy IPA.
Chances are, if you’ve perused a liquor store in the past few years you’ve passed a suspiciously sublime skeleton emblazoned on bright cardboard. Much like the aggressive hop bill inside, New Belgium Brewing Company brewed its Voodoo Ranger series to stand out both in flavor and branding. Launched in 2017, the Voodoo Ranger IPA series has quickly become a foundational pillar of the New Belgium portfolio. We asked New Belgium’s Director of Brand Marketing, Kyle Bradshaw, about the growth of the brand, how it has been able to connect so effectively with consumers and what comes next.
What does adventure mean to you? Is it the adrenaline rush of accomplishing something huge? Is it physically exploring a new region? Is it the urge to leave your comfort zone? To Joe Connolly, director of Springdale Beer Co., it’s that last one. He also believes in the same notion for IPAs. “We believe that real activity deserves real beer,” Connolly notes. “To us, this is what IPA signifies: an urge to push the envelope, leave our comfort zone and simply put, get out there.”
And that’s what Springdale is all about. As the experimental offshoot of Jack’s Abby, Springdale has been in pursuit of adventure since its inception. By delving into sours, wild ales, barrel-aged beers and more, they have numerous successful experiments under their belt. They released their flagship IPA, Springdale IPA, in January 2020.