#IPA – PorchDrinking.com
The Yakima Valley in Eastern Washington accounts for nearly 80% of the United States hop crop, and the team at Bale Breaker Brewing Company have established themselves as leaders in the Yakima Valley hop scene, both as growers and as brewers. The brewery is located amongst hop fields that were first planted in 1932, and the brewers at Bale Breaker have made a point of showcasing Yakima Valley hops in virtually every Bale Breaker brew. Though a relatively young brewery (they opened in 2013), Bale Breaker has become one of the most well-known IPA producers in Washington and is a leader in the Eastern Washington brewing scene. Today we present an Ultimate 6er dedicated the people who made Bale Breaker what it is today: 6 Reasons to Love Bale Breaker Brewing Company.
Revolution Brewing has ensured that craft beer lovers won’t go lacking for quality craft beer options this Christmas. After the recent successes of their League of Heroes IPA line and the first cans of their Deep Wood series, Revolution is back with more options from both lines – so get excited.
Start spreading the news. I’m leaving today. I want to be a part of it, a New York beer line! Yes, that’s right. On my most recent trip to New York City, I woke up ridiculously early to make the drive for a the release of All Infinity Everything at Other Half Brewing Company in Brooklyn. Trust me, when you see this brewery is doing a can release while you are planning on being in the area, you go.
You know when you find a beer or brewery that just tugs at all your little beer heartstrings? That was HenHouse Brewing for me when I first visited the Bay Area in July. Being a beer girl from Seattle, I have a natural tendency to scope out all the breweries in any area I visit.
Once known for bombers of big IPAs and the Abduction series, Pipeworks Brewing Co. has changed quite a bit over the past few years. The variety of beers coming out of the brewery in Chicago’s Logan Square neighborhood have increased not just in volume, but styles. Its session IPAs have become quite popular and Passion Fruit Guppy is the latest to be available in cans.
I’m that guy. I’ve been him for a long time now. I’ve known it for a long time, but didn’t care. I went with it. I’m the guy who no matter what always just wants to try the NEW beer. It’ll be sitting right next to a beer that I know I love and have even ranted and raved about to my friends. And yet, I can’t help myself; I grab the shiny new beer next to it on the shelf. I’ve never really had a go-to beer.
That has finally changed.
I can hear my mom on Thanksgiving Day yelling, “EJ, get in here! It’s time to eat!” But times have changed since then, so I better not hear that nickname today. For any future yellings, please refer to me as Eric.
So let’s imagine for a second that instead of a Thanksgiving turkey on a silver platter, there was a can of beer. But what would that beer be? And say for instance instead of a green bean casserole, you guessed it, another can of beer? What beer would take its place? This is the Ultimate 6er for Thanksgiving, just in case your food happens to be all beer.
You’ve probably heard of an extravaganza, but have you ever experienced an Extrava-CAN-za? Sacramento’s Track 7 Brewing releases limited run cans twice a month. These beers rotate and can only be purchased on-site at the brewery. Your first introduction to Track 7 Brewing may have been their bottles, but now they’re killing it with a whole slew of new recipes debuting in cans.
Can’t always make it up to Sacramento? Well our friends at The Good Hop have trekked up to Track 7 Brewing for you and picked up a carload of the special release cans to be sold in Oakland at The Good Hop store as part of today’s Extrava-CAN-za release. Ain’t that some Bay Area love?!
Welcome to the Wild West. No town represents that way of life better than the town too tough to die—Tombstone, Arizona. Many people know this town as one big tourist attraction, where you feel like you’ve gone back in time into the heart of the Old West. Nevertheless, though it is a rustic and historic town, the city is also home to one of the state’s top breweries—Tombstone Brewing Company. Tombstone has only been open a little over a year, but they have won over the taste buds of craft beer drinkers around the state, and with beers such as Little Baby Wyatt, the brewery is also appealing to the locals who usually prefer macro-brews.
SweetWater Brewing Company turns the dank dial to the max with their latest Dank Tank Fresh Sticky Nugs. Let’s all take a moment and remember the first time we tried an intensely hoppy IPA. The bracing bitterness and intense aromas that felt so dominating back then are not as common today. Sure, part of that is due to acclimating to the hops but also the trend away from the classic hop varietals to more boutique and less bitter hop strains. But Fresh Sticky Nugs delivers the nostalgia in spades!
If you know anything about craft beer in the state of Washington, you have undoubtedly heard about Stoup Brewing, of Seattle, and Wander Brewing, of Bellingham. Both breweries are extremely reputable within the craft community, and are known as establishments that are unafraid to innovate and experiment—while promising excellent and unwavering quality. The consequence of these pushed boundaries and high standards, is, frankly, just really good beer. Lucky for us, Stoup and Wander teamed up earlier this year at the Collaboration Fest—bringing their techniques, creativity, and obsession for quality together at last. The result, Mabel’s Brew—an East Coast IPA that doesn’t let us down.
Alright hop heads, gather around! This is a good one. The flavors are apparent in the aroma alone, leaving you the only option to drink this brew from Terrapin Beer Company right away to find out how delicious it is. This bottle was poured into a pint glass on a rainy afternoon and enjoyed on the back porch. A beautiful golden amber color appeared with a thin head. I felt really fortunate to get this and was confident I would enjoy the beer.
For the past month and a half our staff has been reaching out to every brewery attending the Great American Beer Festival to try to preview what they’ll be bringing to the fest. As part of that research, we’ve sifted through that list of beers to bring you a series of themed routes to help you plan for your GABF based on various styles and flavors.
It’s that time of year again. The time where nights start to become longer and the leaves change to vibrant colors that make for ideal Instagram posts. But before you throw on your scarf, go apple picking, and stock up on your favorite pumpkin beers, remember that there are still warms days left as summer slowly fades out of the picture. And that means still time to enjoy those crushable, refreshing beers while soaking in the sunshine!
Free Will Brewing Company, located in Bucks County north of Philadelphia, has gained a loyal fan base thanks in part to the impressive lineup of sour and barrel aged brews they produce. But that doesn’t mean you should sleep on their more available year-round offerings, including Micromanager.
I recently wrote about the division of IPAs that’s happening. New England style IPA against West Coast IPA, a real Biggie vs. Tupac situation. But now, Berkeley’s Fieldwork Brewing Co. comes along and unites the two with Hop & Glo.
I worked the night shift for the last six years of my Medical Technology career, which included many negatives: living an opposite schedule from your family and friends, sleep is completely messed up and you constantly feel tired — and that’s just the start. However, my schedule also allowed me to visit craft breweries on release days and beat the crowds, which was the case with the release of Brew Gentlemen Pure Powerplant IPA.
In 2015, 3 Floyds Brewing Co. and Mikkeller opened up WarPigs Brewpub in Copenhagen. Now the two have teamed up to open up a location here called WarPigs Brewing in the United States, and now their beers are available throughout the Midwest. Their flagship beer, Lazurite, is a big fruity IPA that is quickly becoming a fan favorite.