When it comes to food, festivals, and beer boycotts, we have got you covered. Odell teamed up with The Real Dill to make a new beer pickle, Craig, CO is boycotting beer, and Snoop wants his money. Keep reading to get all of the details for these craft beer news stories and more in this edition of the Weekly Growler Fill.
Odell Brewing Company – PorchDrinking.com
The first three months of 2018, the Colorado brewery, cidery, and meadery scene has been and will be VERY busy. In fact, 36 Colorado craft brewery openings will occur bringing deliciousness to all of our taste buds across the state!
Of the 36, two are breweries changing locations, two are re-branding, and eight are adding a second location. Find out more about each of the breweries, who they are, anticipated opening lists, and what you can expect to experience when you visit.
ABV: 6.5% | IBU: 7
Around this time of year, I usually start pining for Odell Brewing Company’s yearly offering of the Friek, a sour ale made with cherries and raspberries. However, Odell recently debuted another beer from their Cellar Series, the Piña Agria, and it’s all I want to drink right now.
Happy Monday, folks! As always, the Growler is here to soothe your Monday blues with the best news stories from the craft beer world. This week, we will be giving you an update on Stone’s new facility in Berlin, highlighting charity work done by Odell, and giving you the details of the newest Texas bill that could allow for sales of ‘take home’ beer. Catch up on all of these stories and more in this edition of the Weekly Growler Fill.
Best story of the week: Barack Obama ordered a ton of craft beer for Air Force One. Other great stories include Mikkeller making a home in the US, another step towards the end of the Florida growler ban, and many beer releases. I summarized the craft beer news of the week so your short attention span could handle it. Read on to get the details of these stories and more in this edition of the Weekly Growler Fill.
I am not sure which is more exciting, Odell Brewing Company‘s chocolate milk stout known as Lugene or the story behind its name. It is no secret that Fort Collins produces a lot of spent grain in order to make beer, and it all has to go somewhere. For the past decade, the spent grain from Odell’s has been picked up by local farmer, Lugene Sas to feed his dairy cows at Taft Hill Dairy. That’s an entire two truckloads a day! The staff at Odell even made a fun photo editorial of the process to show how it is used.
Last weekend I had the great pleasure of going to the Big Beers, Belgians and Barleywines Festival in Vail, CO. 13 of us from Northern Colorado loaded into a caravan and headed up the mountain for the 13th annual fest. That’s right, lucky 13. What could go wrong there?