#craft beer news Archives – PorchDrinking.com
After months of political wrangling and a stressful weekend for many small businesses, President Trump finally signed a $900 billion aid package passed by both houses of congress last Monday. The bill extends many of the measures initiated in the Coronavirus Aid, Relief, and Economic Security (CARES) Act last spring. This new legislation funds programs to help individuals and small businesses, including breweries. With many areas facing new government-mandated business restrictions due to rising numbers of COVID-19 cases, the aid comes at a critical time.
Since April, many breweries have invested heavily to maintain safety and economic viability. Changes include website upgrades for takeout orders, expanded indoor and outdoor spaces and delivery options. In addition to these costly changes, breweries have seen uneven customer traffic and revenue. Breweries hope that this new stimulus package will allow them stay afloat long enough for restrictions to ease and economic activity to pick up.
With many breweries frozen out of Small Business Administration (SBA) assistance when funding ran out on April 16, 2020, last week’s passage of the Coronavirus-relief package provided new hope. However breweries need to act fast, as all programs operate on a first-come, first-served basis. With high demand anticipated, the added funds will likely be exhausted in a matter of days.
How are y’all doing? I am hoping San Francisco Beer Week (SFBW) hasn’t been too rough: We still have six days to go! SFBW is an amazing craft brewer’s guild event marathon with multiple events all over the greater San Francisco Bay area. The five guilds (San Francisco, East Bay, Silicon Valley, Coast and North Bay) gather together for tap takeovers, collaboration releases, food pairing events and many other types of fun times.
Working in the industry, there are two moods when you see SFBW approaching: Either you are hella pumped or you start chugging coconut water! Below are some can’t-miss events for the rest of the week. Get pumped and honestly—I suggest stocking up on coconut water.
A little over three months ago, highly celebrated, IPA driven and high gravity specialists, Scofflaw Brewing, celebrated their one year anniversary. From their inception up until that celebration, they tripled their production capacity and here we are again with plans to expand. Prior to their second expansion, it was rare to find cans in the market and once they upgraded the canning line was back up and running, but here we are again, expanding. I wonder what great things are coming this time.
I recently spoke with Jonathan Ingram, Media Relations at Scofflaw. He share some great news concerning some upcoming projects as well as what might make its way into cans this time around.
This week’s growler is filled with legislation changes, allegations of unfair practice in Massachusetts, and a new glass for your collection. Gov. Cuomo signed in a bill that will promote craft brewers, Bell’s Brewing teamed up with Spiegelau to create a witbier glass, and 10 Barrel Brewing may lose its title as a craft brewer. These are just a few of the things you will learn about when you keep reading this edition of the Weekly Growler Fill.
Get a new name, take home some good beer, and find out where to go for your next beer destination vacation. This Growler Fill will help you do this and so much more with this week’s beer news .