#winebarrelaged Archives – PorchDrinking.com
Up until this point, the Barrel Room Spotlight has exclusively featured brewery programs specializing in malty, high-gravity, oak-aged beers. For this installment, Floodland Brewing breaks the mold. We had the privilege of interviewing founder and brewer Adam Paysse to gain some insight into Floodland’s mixed fermentation portfolio, some of his approaches to culture collection and ingredients, and how he is able to assert his vision through unique, high-quality, bottle-conditioned beers.
Nashville’s Walker Brothers Kombucha, brewers of high-gravity (i.e., alcoholic) kombucha, have an exciting new product: Tell Me I’m Pretty High Gravity Kombucha. As with their other category-bending brews, Tell Me I’m Pretty isn’t technically a beer, but shares a lot of commonalities with Fruited Beers, Sours and Lambics.
Winter, particularly in the middle of a global pandemic, is not the time for light beer. The days are shorter, the nights are colder, and the only beer that will cut it as the winter solstice approaches is something strong, dark, and smooth. Matchless Brewing’s Off the Cuff II Old Ale is worthy of consideration this time of year–it’s a big beer that demands attention.
To create Off the Cuff II, Matchless brewers blended different Bourbon Barrel-Aged Stouts with wine cask-aged Old Ales. Blending beer is both an art and a science; Matchless Brewing excels at both in this beautiful blend of bourbon and fruit that’s perfect for a winter night in.
I’ve declared that my Summer of Beer 2019 will include a return to some styles that have sort of fallen off my beer list, namely Hefeweizens and Witbier. Witbiers are Belgian-style ales that are usually unfiltered which gives them a pale and cloudy hue on the pour. They are usually spiced with a fruit such as coriander or orange peel, and are both crisp and wheaty on the tongue.
I find them to be refreshing with an orange slice, but some people don’t care for the extra fruit.
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
The Woodlands Project opened early this year and has already amazed and bewildered our tastebuds with taproom exclusives and merely one bottle release, “Through the Brambles,”—until now. After much anticipation over what the project would yield next, and when, SweetWater Brewing Co. announced it is releasing “Belgian Rose” this weekend.
I don’t mean to be dramatic, but I think they’ve named this beer wrong. With a name like, “Drama Queen”, you’d expect this 8.3% barrel-aged saison to be too boozy, quick to fly off the handle with overly pronounced flavors. No, she is far too balanced to be called a drama queen.