Beer Topics
PorchDrinking’s own discuss beer.
Left Hand Brewing | Nitro Milk Stout
June 25, 2013 | Kate Stark 1This post originally appeared as one of the first posts on PorchDrinking when we launched FOUR Years Ago. We wanted to share this again, because Left Hand Nitro Milk Stout is a phenomenal Colorado beer and because many of you all have joined us since we first launched. For those who have followed us since the beginning thanks for your support and we hope you’ve enjoyed the ride.
Factotum Brewhouse Kickstarter
June 24, 2013 | Tristan ChanHomebrewing has been an American staple dating back as far as our founding fathers. Thomas Jefferson homebrewed, Barack Obama’s administration recently “homebrewed”, and many of you probably do too. But imagine the opportunity to brew on a commercial system and actually sell YOUR own beer to the masses, all without the hassle of opening up your own brewery. Read More
Lagunitas IPA – Lagunitas Brewing Company
June 24, 2013 | Liz RiggsABV: 6.2%
The first time I ordered a Lagunitas IPA, I was in a bar in downtown Chicago, having just run a 5K (a bizarre feat that is entirely uncommon in my life and will probably never happen again.) Anyhow, I couldn’t see the whole tap, but I could see the “Lagun” of the “Lagunitas” label. Naturally, I told the bartender I wanted the Laguna Beach beer, which, for the record, I still find to be hilarious. Try it out the next time you order it; just know your audience first.
Mountain Sun Brewery Collaboration Porch Pounder Release
June 21, 2013 | Tristan Chan 5In honor of our “first year of being a real thing”, we decided to brew a collaboration anniversary beer with Mountain Sun Brewery. John and Jeff were kind enough to … Read More
The Alchemist Brewery – Heady Topper
June 21, 2013 | Gabe Bellegard BastosI still remember vividly my first can of Heady Topper. I was out celebrating my birthday with my girlfriend, a burger, some oysters, and beers. Inexplicably, The Alchemist’s Heady Topper … Read More
Awesomesauce- TodayIFoundOut.com
June 20, 2013 | Laura MegoI have a reputation among my friends for being sort of a know-it-all. It’s mostly random, useless knowledge which makes me a useful trivia partner, but it mostly just takes up a lot of extra brain cells that I could be using for, I don’t know, nuclear physics or something more helpful to the world at large (unless you count winning some free beer as being helpful to the world at large.) Read More
Thirsty Dog Bourbon Barrel-Aged Siberian Night
June 20, 2013 | Ian Connors 1F.G = 5.5°P, O.G. = 22°P
IBU’s = 58, 10.9% alc./vol.
Thirsty Dog Brewing Company out of Akron, Ohio recently released two barrel-aged beers that have previously been draft only, these beers being Thirsty Dog Bourbon Barrel-Aged Wulver and Thirsty Dog Bourbon Barrel-Aged Siberian Night. Of course, I had to review my favorite style first. Bring on the Bourbon Barrel-Aged Imperial Stout!
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Schlafly Bottleworks
June 19, 2013 | Lindsay KrumelOver President’s Day Weekend I gave up going to Cincinnati Winter Beerfest and made my way west to St. Louis. That Saturday, my friends Christine and Samantha and I decided to venture to Schlafly Bottleworks. Read More
Cucumber Beer – The Ultimate 6er
June 19, 2013 | Cory PelcSearching for that refreshing brew this summer can be overwhelming while I stare giddily at the bottle shop coolers. I scan and scan until I find something that can pack in the flavor but also has a refreshing finish. I stay calm and I don’t get ruffled. I know I have found what I am looking for. It’s a Cucumber Cream Ale from Twisted Pine Brewery and it’s just one of the many green gourd guzzlers out in the market place this summer. To stay as cool as a cucumber this summer, walk with me through a myriad of tasty barley pops that pay homage to the cuke. To the cucumber beer patch we go . . .
PorchDrinking.com’s 1 Year Anniversary Party
June 19, 2013 | Tristan Chan 1It’s crazy what can happen in a year. What began as a fun project with myself and a handful of misfit friends is now approaching a year of existence. In honor of our 1st year of existence we’re throwing PorchDrinking.com 1 Year Anniversary Party bottle share on Saturday, June 29 at 3 p.m.
Abita Brewing Company – Lemon Wheat Beer
June 19, 2013 | Marie DeAethABV: 4.4%
IBU: 18
Calling all summer bunnies to check out Abita Brewing Company’s Lemon Wheat beer. This delightfully refreshing beer is going to be a beer you can fall back when you are in a rush to get to the park to waste an afternoon playing scrabble in the park, preferably with a view of some body of water. You can just grab it without thinking and have a nice, reliable picnic beer. Read More
Hunt for Sasquatch!: The Colorado Way
June 18, 2013 | Tom KoepTwo weeks ago my wife and I finished an epic 10 day roadtrip which involved 2600 miles, 6 states, 28 concerts, 6 breweries and sampling 38 different brews.
Sasquatch! Music Fest this year had a ridiculous lineup and was the main reason of our roadtrip, but we managed to make the most of our 40+ hours of driving.
Here’s a recap of how we made the most of the route, and some tips on Sasquatch! Music Fest.
Green Flash Brewing Co. | Palate Wrecker
June 18, 2013 | Josh Buchanan
While I must admit that I am not the type to usually fall for big names that make large boasts, especially when it comes to hops and bitterness, breweries like Green Flash are the exception. Hailing from southern California in San Diego, hop heads all over recognize the great quality and diversity of IPA in their regular rotation. For today’s showcase, I hoppily introduce Palate Wrecker….and it is no misnomer. Read More
Copper Kettle Mexican Chocolate Stout Bottle Release
June 17, 2013 | Tristan Chan 1We’re living in a truly beautiful period of time. It’s an age of abundantly wonderful beer sprouting around every corner. The reason these neighborhood breweries have become so popular is … Read More
Bell’s Brewery’s Third Coast Old Ale
June 17, 2013 | Jason Behler10.2% ABV
Pale ales, wheat beers, IPAs, pilsners, kolsches, lagers, everybody can’t wait to get their summer on. Give me something light, give me something easy to drink, give me something refreshing. No. With a picturesque wintry Michigan day gracing the label, I grabbed a hanger-on from those lost days of winter, and I can’t believe that this one hung around this long (as it is usually a winter/spring beer). Not on the hottest of days, but on a rainy weekend day or a mild summer night with a fire blazing in the outdoor pit, I often look to the things that comforted me back when seasonal depression had me in its menacing grip. However, they say that Bell’s Brewery’s Third Coast Old Ale ages well and never goes bad, so a few months later than usual may have made it all the better. Read More
Beerstagram 6/7- 6/14
June 14, 2013 | Lizzie BourqueWhat do this week’s Beerstagrams have in common? No not just beer instagrams
They’re all outside. And thank goodness. It’s that time of year- when good beer can come with you anywhere- A brewery patio, front lawn, river, or of course the occasional porch. This week is heavy on the Colorado beers with appearances by Great Divide’s Hoss Rye Lager and New Belgium’s Ranger IPA. But we did discover that the perfect river brew was Schlafly’s Pale Ale, even when the make-shift cooler didn’t keep it at an ideal temperature. Here’s to another weekend in the great outdoors!
Flying Dog – Single Hop Series: Citra
June 14, 2013 | Erin PetreyFlying Dog – Single Hop Series: Citra
ABV: 10%
IBU: 70
One of the best places to enjoy fun new brews in Washington, DC is Pizzeria Paradiso. This week, I … Read More
Homebrewing: Make a Hop Statement
June 13, 2013 | Philip JoyceTrying to keep up with the ever-popular double, triple and imperial IPAs is no easy task. It seems like every time you turn around some brewery is adding a new face-melting IPA to their line-up or collecting accolades for an exceptional year-rounder. So how do these breweries impart those incredible hop flavors and aromas in their beer and what can I do to make a better homebrewed IPA? In this weeks’ homebrew column, Homebrewing: Make a Hop Statement I’m going to share some of my favorite hopping techniques and the reasons behind using them.
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Stevens Point Brewery’s Whole Hog Limited Six Hop IPA
June 13, 2013 | Jason BehlerStevens Point Brewery Whole Hog (Limited) Six Hop IPA 8.5% ABV, 87 IBU
The thing I enjoy most about writing beer reviews is doing some homework on the brewery itself. … Read More
Will Travel for Beer
June 12, 2013 | Laura VandeZandeThis summer is busy with travel for me. I live and work in Colorado, but my out of state adventures will have brought me to San Diego, Minneapolis, Maine, Montana, Portland (Oregon), and Seattle by the end of the summer. I do not normally travel this much in one season, but sometimes life just keeps you busy like that. While I don’t look forward to being gone so often, I am looking forward to my new favorite hobby in a new place-drink the local beer.
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