#ashevillebeer Archives – PorchDrinking.com
Cellarest Beer Project in Asheville, North Carolina, is the brainchild of Harrison Fahrer and Mark Goodwin. The brewery derives its name and logo from the practice of resting or fermenting all its beers in wood.
In Episode 64 of the “Boys Are From Märzen” podcast, Kindsey Bernhard is joined by Brandi Hillman, owner and founder of Hillman Beer in Asheville, N.C.
Haw River Farmhouse Ales brings the flavors of Belgium to North Carolina. The brewery, located in Saxapahaw, North Carolina, takes inspiration from the classic Belgian styles before blending it with a Southern flair.
DSSOLVR (pronounced “dissolver”) is not a brewery, it is a brand. That brand was built by co-founders, Mike Semenec and Vince Tursi who joined the ranks of Asheville, NC beverage makers in December of 2019. With their eclectic portfolio of genre-bending beers, seltzers and mixed culture ferments, they have made a splash in “Beer City USA” by embracing their tagline, “Brewed until Surreal”.
Hi-Wire Brewing of Asheville, North Carolina, is opening its sixth location in Louisville, Kentucky next week. This will be their second taproom outside of North Carolina, and the first out-of-state brewery with facilities in Kentucky.
Zebulon Artisan Ales in Weaverville, North Carolina, is the brainchild of brewer, Mike Karnowski. Ever wonder what a traditional English Barleywine or an IPA from the 1800s might taste like? Mike has researched it. Each beer he makes is a study of history and process. Zebulon Blueberry Sour is a study in fruit — delving into the flavors of the landscape surrounding the brewery.
Zillicoah Beer Co.’s latest Witbiere is a bit of mountain springtime in a glass. This 4.2% ABV barrel-aged wheat beer uses coriander, orange peel, chamomile and old-world fermentation techniques to make it interesting and add depth. The brew evokes the fresh scent in the air that appears after one of the short showers that define spring in the brewery’s hometown of Asheville, NC.
Asheville brewery expansions and reopening announcements have been in full bloom this spring. Sierra Nevada Brewing Co. announcing the reopening of their taproom, Hi-Wire Brewing Co. will open a new beer garden and Burial Beer Co. expanding its South Slope footprint. All in all, craft beer fans will have a lot to explore this summer in the Blue Ridge Mountains.
The brewery currently has a total of five taprooms: two locations in Asheville, North Carolina; one in Wilmington, North Carolina; one in Durham, North Carolina; and one in Knoxville, Tennesee. Hi-Wire becomes the first brewery outside of the state of Kentucky to open a taproom in Kentucky.
When people think of the Asheville area with regards to craft beer, so many brewery names come to mind. Too many. Asking to list all of the awesome breweries leads down one hell of a rabbit hole, along with the famous special release beers from nearly all of them. What might not be so obvious to outsiders and even some locals is the answer to a question such as “What is the ______ beer of Asheville?” If that blank space says Pale Ale, there is an easy answer to it: Pisgah Pale Ale.