#coloradocraftbeer Archives – PorchDrinking.com
Believe it or not, summer is once again drawing to a close. Before we dive into pumpkin spice bombs and fresh hop season, let us raise a liter to German-style beers with a round-up of Colorado’s craft beer-centric Oktoberfest celebrations. So lace up those dirndls and strap on the lederhosen it’s time for the beautifully crisp, easy-drinking, toasted malt forward profile of Oktoberfest Märzen lagers. Check out our craft beer guide to Colorado’s Oktoberfest celebrations. Keep in mind, we’ll keep adding Oktoberfest beers from Colorado’s craft breweries as they’re released, as well as Oktoberfest celebration events for future weeks.
The Colorado legislature ended their 2021 session in early June, having passed four bills that will help Colorado craft breweries recover from the pandemic and grow. Several bills take effect near-term, while others roll into place later in the year. Additionally, two of the bills will give craft beer lovers more options to get ahold of their favorites.
It’s been a long path for Sean Guerrero to reach the grand opening of Jade Mountain Brewery & Teahouse in Aurora, CO. The brewery, which blends American and Asian culture in its beers, celebrates its opening weekend starting on June 11, 2021. Along the way, Guerrero’s journey spanned 13 years, two continents, a pandemic and countless test batches of beer.
As part of their five-year anniversary series, New Image Brewing tackles the complicated science of fractional freezing with their new Imperial Stout, Five for Freezing. Typically, frozen beer is a travesty. There’s nothing quite as disheartening as cracking open the beer you crave, only to find that it’s morphed into a slushie mess or worse, discovering that a bottle left to chill in the freezer exploded like a Peep in the microwave. However, freezing beer before it’s packaged, is actually an old-world technique that yields some highly desirable results.
Building on the recent brewery trend of creating innovative to-go offerings, LUKI Brewery in Arvada, Colorado, will debut Circus-in-a-Box March 16. This is the first of their quarterly boxes offering seasonal goodies, fun-inspired curations and deals from local vendors.
The first edition of Circus-in-a-Box will be available through May. It includes glassware, snacks and items designed to bring out the beer-lover’s inner child. Customers can get their box by purchasing four crowlers online or in-person and choosing the Circus-in-a-Box upgrade.
This week, two Colorado breweries will release unique beers in memory of Jason Buehler, former head brewer at Denver Beer Co. Denver Beer and Oskar Blues Brewery are each releasing Black IPAs as a tribute to the much-loved brewer and to help support his surviving family.
Buehler passed away last fall, leaving behind a wife and three children. The breweries will donate 100% of the proceeds from the brew to Buehler’s family. Breakthru Beverage, Columbine Label Co., Yakima Chief Hops, Proximity Malt, Cerveceria Itañeñe and artist Megan Wingeleth also contributed to the releases.
After a tumultuous end to 2019 and the pandemic-related uncertainty of 2020, Boulder Beer Company is forging ahead with a refresh of its brand lineup in 2021. To help kick off the rebrand, it’s created a barrel-aged version of Shake Chocolate Porter using Laws Whiskey barrels.
The new variety brings a robust and complex twist to an already-flavorful beer. Starting with the deep brown color and moving to the rich, multi-layered nose it’s clear—this beer needs to be slowly sipped and savored.
In Episode 22 of the “Boys Are From Märzen” podcast, Kindsey Bernhard is joined by Whitney Way of City Star Brewing in Berthoud, Colorado.
Whitney Way calls herself the “Jill of All Trades” for City Star Brewing, and that title fits her perfectly. Way is a co-owner with her husband, John. She is also the general manager, the taproom manager, she does the brewery’s accounting and taxes and helps with the brewing.
In a saturated Denver craft beer market, Crooked Stave has managed to remain a standout brand for a decade. They’ve recently chosen to move out of the River North Art District and return to their brewing roots in the up-and-coming Sunnyside neighborhood with a recently refreshed taproom. They also recently added a satellite location about an hour outside of Denver up the road in Fort Collins.
For the past 22 years, on the Monday before the Great American Beer Festival (GABF), one of the country’s most iconic beer bars has helped usher in the event with a celebratory kick-off tapping at 5 p.m.
However this year, on September 21, when Falling Rock Tap House’s GABF countdown timer would normally have ticked down to all zeros, there will be little pomp and circumstance as the festival transitions to a virtual format in response to the pandemic.
In a year when longstanding traditions have been upended by the unconventional, a Denver brewery is aiming to preserve one of beer’s most time-honored rituals. Bierstadt Lagerhaus in Denver, CO, which has been celebrated since its inception for its unwavering dedication to brewing traditional Lagers, is set to release their vaunted Oktoberfest Märzen Lager. This weekend’s release will coincide with the date that the 210-year-old Oktoberfest festival in Munich was originally scheduled to kick-off before being canceled as a result of the pandemic.
It’s clear by now that the year 2020 has no chill, and rather than ease into a gradual shift of in temperature, us Coloradoans have already begun experiencing some seasonal schizophrenia. And while Oktoberfest may have been canceled in Munich, …
The Colorado Brewer’s Guild (CBG) has announced the new date and participating brewery list for Colorado Pint Day 2020. Colorado Pint Day will now take place on Wednesday, July 29.
The annual event raises money for the guild and traditionally takes place during Colorado Craft Beer Week each spring. However, due to the COVID-19 pandemic, the CBG had to postpone its 2020 fundraiser. Now that breweries are being allowed to re-open with on-premise consumption, the guild was able to confirm a new date.
Like an adult candy cane, Lloyd Christmas Peppermint Chocolate Porter from 3 Freaks Brewery in Highlands Ranch, Colorado, offers a minty, tasty holiday treat that captures the spirit of the season. Each year the brewery tweaks the recipe to explore new flavor profiles; the 2019 version seems more mint-centric and somewhat lighter on the chocolate than previous incarnations.
While the Craft Brewers Conference is an amazing opportunity to gain valuable education from the multitude of sessions and seminars, as brewers we know the real fun comes with the after-parties surrounding the conference. To help you navigate the week-long schedule of tap takeovers, beer dinners, special releases and more surrounding CBC we put together a day-by-day external events guide. Use the menu below to quickly navigate to the corresponding day.
Additionally we will be updating this guide throughout the week, so if we missed an event be sure to shoot us a message.
Special thanks to our friends at OnTap Credit Union, who have been crafting banking solutions for breweries, brewery employees and beer lovers for the past 64 years in Golden and Arvada. Their support in underwriting PorchDrinking allows us to continue to research and present in-depth pieces like the the 2019 CBC External Events Writeup
The heart of February means showering those with whom you love affection…and beer, right? Of course, it also means enduring the last few weeks of cold and snow, unless you happen to be in Arizona enjoying Arizona Craft Beer Week. …
The nearly four-year-old Denver brewery, Call to Arms Brewing (CTA), won a 2018 World Cup gold in the Fresh or Wet Hop Ale category for a beer inspired by the crew’s love of Billy Madison with its More Like Bore-O-Phyll. In September, during GABF week, the brewery held its third annual [email protected]#*ing Call to Arms Catalina Wine Mixer! Simply, the brewery deftly intertwines the art of sophisticated beer production with relaxed, easy-going fun. And, the recent release of Really, Really, Ridiculously Good Tasting (RRRGT), a farmhouse ale aged in Chardonnay barrels with Brett Claussennii only further cements that concept; one should not feel compelled to stick out one’s pinky—just kick back and enjoy a beer that’s really, really, ridiculously good.
CAN YOU? What single element can turn previously laid-back fun-loving brewers into nose-to-the-grindstone workers? Oh, that could only be…success. CEO and Head Brewer Mike LaCroix of Soulcraft Brewery in Salida, CO and his team are transitioning from very limited bottling to full-out canning.
On his first day off in three weeks, he takes some time to breathe and reflect on this next transition: The “big spark” he believes will revolutionize this small brewery into a nationally recognized brand.
Denver’s River North Art District is beginning to look completely different than it did even six months ago. Just along the once rough and tumble, sleepy main drag of Larimer Street alone, the transformation is none more apparent than the recent additions of American Bonded, the next chapter in Sean Kenyon’s (founder of Williams and Graham) burgeoning cocktail bar catalog, and Call, a trendy coffee shop, sandwich concept, along with it’s upcoming neighboring sister bar Beckon. The landscape has also been forever changed by the recent influx of satellite locations from several already well-established national brands. This recent flood of familiar faces includes one of the country’s hottest bar concepts in Death and Co, inside of The Ramble Hotel, the fast food behemoth that is Shake Shack, and chain wine bar concept Barcelona. And beginning Monday, Odell Brewing will extend their reach outside of their Fort Collins roots to Denver’s hottest neighborhood, when they open their second outpost in the heart of Denver’s River North Art District.
Odell Brewing, home to the (unofficial) official Best Patio of Fort Collins, hosted its Small Batch Festival on May 26. Not many breweries can pull off a festival consisting entirely of their own brews, but the prolific Odell successfully produced a beer lineup consisting of old favorites and some brand new blends.
For $35, patrons received two 12oz pours (8oz for high ABV brews ), a stainless steel cup and 60+ beer options. This party isn’t new—Odell has hosted this festival a handful of times in the past decade—and in the late May summer sun, the Small Batch Festival definitely felt like a familiar get-together. It was part business as usual, but other aspects felt distinctly special. Here’s the breakdown of what felt old, and what was new: