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#greatdivide – PorchDrinking.com

PorchDrinking’s Weekly Denver Beer Beat | February 12, 2020

February 12, 2020 |

The Denver Beer Beat is a weekly roundup of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, and more happening in the Front Range and beyond. Be sure to check in each Wednesday to discover anything and everything happening around Colorado’s beer scene. Now let’s get to this week’s can’t miss beer events. Read More

What We’re Drinking | November 22, 2019

November 22, 2019 |

This week has been a crazy one for craft beer – news of New Belgium Brewing’s acquisition by Kirin’s Little Lion World Beverage rocked the industry! As we lean into the weekend and start making plans for Thanksgiving, or your … Read More

What We’re Drinking | November 1, 2019

November 1, 2019 |

How is everyone’s sugar hangover going?! I know I ate all the fun-sized skittle packs this week and very much need a candy-free weekend! Our writers have been getting in the Spooky Szn mood with some witchy brews! Kick up your feet, grab a cozy blanket, and let’s see what we’re drinking as we welcome fall into our world!

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Great Divide Brewing Company | Mexican Chocolate Yeti

October 4, 2019 |

Fans of Denver staple and craft beer OG Yeti from Great Divide already know the importance of starting with a quality base beer before throwing a bunch of variants out into the saturated market. With Yeti–one of the most recognizably branded beers in the country–there’s no shortage of variants, ranging from horchata and chai to the beloved barrel-aged chocolate and vanilla Stouts that have made their way onto store shelves at different points in time.

With so many solid variants available in stores, and even more available at Great Divide’s taphouse and RiNo Barrel Bar, how do you pick just one to review? And with so many other beers to choose from in the craft beer market at-large, how does a brewery stay relevant?

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Enter the Darkness | Six Dark Beers Perfect for November

November 5, 2018 |

The twilight of fall is the best time of the year for beer people. Yes, I love my sweet fruited ales and lightly sour goses, but there’s something hearty about a viscous, dark brown porter or stout that warms your heart…and your stomach on a cold day. Now that November has officially arrived and the sight of Halloween and pumpkin ales are behind us, I wanted to highlight six crucial beers that effortlessly bridge the gap between the sweet malts of September and the boozy heat of December. I below that the below six beers fit that mold and can be reasonably located throughout the country – some more than others.

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What We’re Drinking | September 28, 2018

September 28, 2018 |

As the season is trying its hardest not to let fall happen, I am soaking up all the sunshine I can! The leaves are changing colors, littering the grounds; the sun is going to bed earlier, and the moon — I mean… it’s been bright and huge, I love it! I personally love fall and it doesn’t mean the end of porch drinking weather. So bundle up, light the firepit, and see What We’re Drinking.

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Event Recap | The 2018 GABF Jameson Caskmates Brewery Partner Program

September 27, 2018 |

Some argued that the Jameson Whiskey presence at GABF may at first seem almost hypocritical, given the Brewers Association stance on companies such as Anheuser Busch InBev (ABI). As a writer who full-time covers both spirits and beer, I can confidently argue that one should never confuse the two industries. As liquids, they may be similar. They are not industry siblings, however, but instead distant cousins. Moreover, whereas companies like ABI seek to confuse the marketplace, actively targeting craft beer drinkers and even paying fines for unfair practices, Jameson has never hidden from its name and the distillery consistently champions and collaborates with craft breweries, both in the U.S. and Ireland.

(For my short commentary on Jameson and the spirits industry—vs. the beer industry—see the two paragraphs at the bottom of the story.)
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PorchDrinking’s Weekly Denver Beer Beat | September 5, 2018

September 5, 2018 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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The OGs of Craft Beer | Great Divide Brewing – Yeti Imperial Stout

August 16, 2018 |

There’s a Talking Heads song you probably know if you were old enough to drink when Great Divide’s Yeti Imperial Stout was released. David Byrne’s songs weren’t always coherent, lyrically, but damn it if they weren’t cool. As I get older, this line often runs through my head: And you may ask yourself, well, how did I get here?

How Great Divide got here was through the vision and hard work of founder Brian Dunn. In the ‘80s, while Talking Heads were writing songs about buildings and food, Dunn was overseas building farms in developing countries. When he returned to Colorado, he started homebrewing and went to grad school. When Great Divide officially launched in 1994, Dunn was the only full-time employee – brewing, bottling and selling the beer himself. After some fantastic initial success, Great Divide bought a building (an old dairy processing plant) in downtown Denver in 2001.

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PorchDrinking’s Weekly Denver Beer Beat | June 27, 2018

June 27, 2018 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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A Tale of Two Sours | Anderson Valley Gose and Great Divide Belgian-Style Sour

May 1, 2018 |

It was the best of sours, it was the best of sours. My apologies to Mr. Dickens, but the tale of these two sours from two different breweries located in two different regions, and enjoying two different histories, is a joyful one. So, do you prefer California or Colorado? Kettle or Barrel? Belgium or Germany? It doesn’t matter. You can have whatever you want because beers like these exemplify how we as craft beer fans are indeed living in the best of times.

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Ultimate 6er | Chocolate Beer: Perfect Any Day of the Year

April 25, 2018 |

Valentine’s Day has its chocolate hearts and Easter its chocolate eggs, but chocolate beer can be enjoyed all year. And why not? Chocolate and cocoa are more than additions to dessert, they a delectable ingredients that enhance a multitude of savory dishes such as mole sauce, chili, barbecue and ravioli. Granted, chocolate beers tend to lean to the sweet side, but has anyone ever had a chocolate shake in the summer?  Chocolate exists as a diverse, adaptable and downright delicious ingredient, and brewers have mastered its integration into beer. Here are six noteworthy examples of chocolate-infused beer (even if it’s been a while since the release date, the beers can be found on shelves, or in your beer buddy’s cellar).

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PorchDrinking’s Weekly Denver Beer Beat | April 4, 2018

April 4, 2018 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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What We’re Drinking | March 9, 2018

March 9, 2018 |

The PorchDrinking staff was so busy drinking and writing about great beer that they didn’t even have time to send us their photos! Luckily, we have a few powerful multitaskers in our midst who sent these glorious beers for us to ogle. Grab a sticky note and prepare to take some brief notes. This is What We’re Drinking.
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PorchDrinking’s Weekly Denver Beer Beat | December 13, 2017

December 13, 2017 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | August 23, 2017

August 23, 2017 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | July 26, 2017

July 26, 2017 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Brewing News Roundup | Several New Beers Are On The Way

July 5, 2017 |


While we can’t pretend to list every new beer release, here are several tasty tidbits that have come across the PorchDrinking.com desk from around the nation. New beers, new packaging, new collaborations and so much more.

Jump to the beer release(s) from the following breweries:

Avery Brewing | Bear Republic | Bell’s Brewery | Brewery Ommegang | Firestone Walker | Forbidden Root | Fremont Brewing | Green Flash | Great Divide Brewing | Modern Times Beer | Moody Tongue | New Belgium Brewing | Reformation Brewery | Rogue Ales & Spirits | SweetWater Brewing | Terrapin Beer Co. | Hopstix

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The PorchCast | Ep 38 Great Divide & The Grateful Gnome

June 29, 2017 |

In episode 38 of The PorchCast we reunited former co-workers Shannon Berner, marketing manager for Great Divide Brewing, and Bess Dougherty, co-founder for The Grateful Gnome Sandwich Shoppe and Brewery. The two former Wynkoop employees when brought together in a confined space typically end up spiraling down into a deluge of inappropriate jokes/noises, and they did not disappoint.

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Great Divide’s Barrel Aged Classics Say Goodbye For Now With Limited Edition Box Set

June 5, 2017 |

Great Divide’s Barrel Aged series will be going into hibernation, no pun intended. As the #YetiMafia can attest to the true disappointment that this may bring to us all, don’t fret. There is a silver lining, (read: thin veil of white foam) and that may just make up for its hiatus.

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