#bayareabeer Archives – PorchDrinking.com
On August 25, Fort Point Beer Company relaunched their menu for their Valencia Beer Hall in the Mission District of San Francisco. Valencia had a rocky start, opening in the fall of 2019. They unfortunately had to close their doors like so many others. With this menu relaunch they wanted bring a sit down seafood experience to another part of the city that holds a special place for Dina Dobkin, Chief Brand Officer. “The neighborhood has definitely changed over the years but it continues to feel like the heart of food, beverage and art in SF,” says Dina. “…opening a location there just felt like a no brainer. We were super lucky to find an incredible historic building with great bones, and very special neighbors: local bakery Craftsman & Wolves and fellow manufacturer, Dandelion Chocolate.”
It’s been three years since Drake’s Brewing Co. has been able to throw their summer classic with Bike East Bay. But Session Fest is finally back for its eighth year, this Saturday. With no beer over 5% being poured, it is meant to be an easy going afternoon where you get to sample the lower-end ABVs that breweries have to offer. Hopefully, this makes for hangover-free Sunday the next day.
With Covid numbers surging yet again in the winter of 2021, the Bay Area Brewers Guild knew that they would have to go with an alternate plan for the kick off to Beer Week. The usual opening gala for the start of San Francisco Beer Week would have to be split up, five different venues, each one in a different region of the Bay Area. As I did not have the time or liver to do all five in a night, only one was attended.
With original plans to open in March of 2020 in downtown Livermore (California), Pennywight Craft Brewing quickly had to shift focus. Like so many other breweries, the constant change in recommendations and rules left them to think on their feet. As soon as local regulations allowed, they started selling growlers and crowlers and even managed to have a full kitchen up and running by late June of 2020. Tenacity and focus were requirements to stay afloat.
What started with a large genus of the American IPA further whittles down to your West Coast IPA and New England IPA, and even giving states their own with the Colorado IPA giving rise in the mid-2010s. But getting as niche as a city? Brentwood, California is a small city that sits on the fringes of the East Bay but can feel worlds away with its vast array of farmland that surrounds the adorable downtown. Mostly known for their cherry, peach, and corn production and a smattering of u-pick-it farms, this small community just got its first brewery. The newly minted Imperiale Beer Project wanted to pay homage to the agricultural background of the city they call home with their Masa Brentwood IPA.
Roses’ Taproom in the Temescal neighborhood of Oakland, California is ushering in a new wave of breweries by reimagining what a taproom can be. They’re bringing their own style to an ever-growing and expanding beer community in the East Bay.
Walking through the door, some may get a hipster, bougie vibe from the space. But, it’s clear that immense thought and care has gone into every detail. From the teal fish scale backsplash behind the multi-curved spindle tap handles to the luscious greenery and warm lighting, visitors are made to feel comfortable and welcome to share a beer or two with friends in this stylish space.
This year was supposed to be the year of me trying new things—I was going to take a break from my IPA and sour obsession, find new beer loves and explore my palate. Well, sometimes old habits die hard. If there is one style of beer I shy away from the most, it’s anything in the Belgian realm, but this beer from Seven Stills Brewery & Distillery definitely gave me something to talk about!
So maybe we’re halfway through the year and I still have yet to discover my next new beer love but can I get a pat on the back for drinking a golden strong ale from Seven Stills Brewery & Distillery?! Baby steps, you guys.
You know when you find a beer or brewery that just tugs at all your little beer heartstrings? That was HenHouse Brewing for me when I first visited the Bay Area in July. Being a beer girl from Seattle, I have a natural tendency to scope out all the breweries in any area I visit.
Welcome to the third installment of the Beer & Book Club series! I love the idea that each month a new individual can highlight a great read and a delicious brew to go along with it. When one pictures the craft beer world a few common themes repeat: beards, barrel-aged and hops (lots of hops). That is why for my first Beer & Book report I wanted to highlight some serious girl power.
*Cover Photo courtesy of San Francisco Brewers Guild (Gama Nine Photography)
The final days of San Francisco Beer Week take us to the weekend. It’s hard to believe 895 events were packed into 10 days. The final three days presently have 108, 98, and 53 events happening, respectively, Friday, Saturday and Sunday. Still plenty of beer to be imbibed these last few days. Here are the events that we are looking forward to.
Cover photo courtesy of San Francisco Brewers Guild (Gama Nine Photography)
Friday, February 10 is the only day where it is an easy decision on which San Francisco Beer Week (SFBW) event to go to, as there is only one event. The Opening Gala is an event not to be missed with over 135 breweries pouring incredible first time beers like G & T Gose and rare beers including Pliny the Younger. Day Two, Three, and Four of San Francisco Beer Week aren’t as easy with 129, 90, 75 events happening respectively. Here are the events that we are looking forward to for Saturday, Sunday and Monday of SFBW.
San Francisco Beer Week kicks off their 9th year starting Friday, February 10 and running through Sunday, February 19. The festivities are packed with over 800 events and span the entire Bay Area from Half Moon Bay in the south to Santa Rosa in the north. We will highlight our top picks for each day. The first event is the Opening Gala at Pier 48 in San Francisco from 5 – 10 PM for VIP ticket holders and 6 – 10 PM for General Admission. Tickets are still available and can be purchased by clicking here. Be sure to check back for our list of featured events!
Cover photo by Simon Offord
ABV: 7.6% | IBU: 35
Dankota Fanning, Barbarian Steissand and Wicked Juicy are a few of the names of beers made by one of the best breweries in the Bay Area: Cellarmaker Brewing Company. Conveniently located in the South of Market (SOMA) neighborhood of San Francisco, anytime you find yourself nearby is a great time to enjoy some of the finest brews around. Their motto is “Beer Without Limits” and they live by the creed that they are a “neighborhood brewery making fresh beer for the Bay Area. Hoppy, dark, Belgian, barrel aged, etc. We enjoy making a wide variety of brews.” Their attention to detail and expertise at their craft really shows through their beer.