#deschutes Archives – Page 2 of 2 – PorchDrinking.com
The holidays are the time to enjoy exceptional food, delicious beers and your favorite people – so why not combine all three this year? We’ve compiled the Ultimate 6er for holiday dinner party beer pairings, so break out your tastiest recipes and throw a party!
Drinking beer may slow down Alzheimer’s, MillerCoors will keep calling Blue Moon ‘craft’, and breweries are raising all kinds of money for charity. These are stories you need to know about and I’ve got all of the details. …
In the pines, in the pines, where sun don’t ever shine, I would shiver the whole night through. —Kurt Cobain
Welcome to the affectionately-known Great Northwest, a place where craft beer rains down more often than mother nature.
In a time when one out of every five craft beers sold in America is an IPA, it can be difficult to muster enthusiasm for yet another bottle containing something hoppy and golden. No? You’re still interested? Busted…me too. As much as I love other styles, when facing a beer menu, my eyes always wander towards the IPAs first. Perhaps it’s the promise of drinking an old favorite or maybe it’s the chance of seeing something new and intriguing. While still thriving, single and double IPAs find themselves sharing shelf space with triple IPAs, white IPAs, black IPAs, sour IPAs, and even Belgian-style IPAs.
Washington, D.C. has its beloved chef, José Andrés, to thank for the newest West Coast beer that will be found on taps throughout the city. Deschutes Brewery’s beverages are arriving in the Capitol region and Andrés — of minibar, Oyamel, …
The search continues for a refreshing and tasty beer cocktail to beat the heat of summer. While searching for the perfect beer cocktail l came across the fabulous Greyling gin from Two Birds Artisan Spirits located in Southwestern Michigan. I …
I first encountered Not the Stoic at a food and beer pairing hosted by Deschutes Brewery’s executive chef during Seattle Beer Week. I must admit that I immediately swooned over this perfectly balanced Belgian quad that was served with the first of five courses, a trio of local cheeses. However, its stoicism (if you will) was proven when, even after weaving our way through three hours of gastronomic and fermented bliss, Not the Stoic endured as the brew that left its boozy mark on me and my date for the tasting, my dad. We each bought a bottle and, likely due to our palpable excitement, were interviewed shortly thereafter for a Deschutes promotional video. Needless to say, we left the event giddy with delight, each clutching a 650ml bottle of satisfaction.
Belgian Style Ale
IBU: 7 / 17
ABV: 10.9% / 11.2%
Beer brings people together. That was true 25 years ago, when Gary Fish (Deschutes) and John Hall (Goose Island) were starting their breweries and that was certainly true last week at the Pintley release party for the new Deschutes/Goose collaboration, Class of 88 Belgian Style Ale. I’m new to both Los Angeles and PorchDrinking, so an opportunity to meet some fellow craft beer enthusiasts and to try a brand new beer was too much to pass up.
5% ABV, 40 IBUs
Trees, snow-capped mountains, jagged rock faces and their inverted reflection on pristine water. Nature. You vast, beautiful, dwarfing bastard. You produce all of those things which make me ponder my insignificance, and provide comfort in your …
A few months ago, North Portland rejoiced as Ecliptic Brewing opened its doors and its taps. Adjacent to the ultra-hip and well-travelled Mississippi neighborhood in an remodeled old warehouse that used to host raves as late as the mid 2000s, …
Nearly every weekend I enjoy hitting the local shops in search of the latest brews from around the country. An unabashed IPA fanatic and admittedly obnoxious beer freshness advocate, I’m typically the guy who’s rooting through the coolers, holding bottles …
The craft beer industry is a collaborative world. When the great minds of two breweries come together, the results are often twice as good. The barrel aged project between Hair of the Dog and Deschutes that results in Conflux #1 is an excellent example of this collaborative style.
If you’re one of the lucky ones who are still partying, you may need need some fuel to start off your morning. I find that the perfect breakfast brew to help transition your morning to awesomeness is the beermosa. A combination of beer and orange juice, with a ratio of somewhere from ⅔ beer with ⅓ OJ to ¾ beer with ¼ OJ.
Oregon Brewers Festival (OBF from here on out): So let’s first go over some of the logistics of OBF. As I said in my previous post, there were about 80 or so breweries present, and it’s all outdoors. Unlike other beer fests, you also choose how much beer you get at each booth. Do you only want a sample? That’ll be one token. A full mug of beer? Four tokens. It’s really a beautiful system.