#Andersonvalleybrewing – PorchDrinking.com
The holiday shopping season is underway, and it seems that breweries are a hot item. In a matter of weeks, we’ve witnessed the acquisition of New Belgium Brewing by Kirin’s Lion Little World Beverages and, just yesterday, the stunning story …
This is a glorious day. It’s Friday, and I’m about to have an entire weekend off. This only happens about once a month, and I could not be more stoked. My weekend beer plans are already in the works. Have you started planning yet? Maybe these social media posts will help! Sharpen your pencils and pull out your day planner. This is The Weekly Buzz.
This week was terrible in so many ways, almost all of which were related to a bastard named Harvey. It’s disasters like these that help renew my faith in people. There are military men and women, police and other emergency …
It’s been another long, hot week. Not only that, but it was a busy week in the world of craft beer. GABF tickets went on sale, we celebrated National IPA Day and one of this country’s oldest craft breweries was bought by Sapporo. As the weekend creeps towards us, we all need to sit back, take a deep breath and enjoy a delicious beer. While you do that, feel free to peruse this week’s edition of The Weekly Buzz.
Culturally speaking, summer in America starts on Memorial Day (the last Monday in May), and ends on Labor Day (the first Monday in September). Bookended by these two holiday weekends, summer in the USA has been experienced the same way for decades. Technically speaking though, summer only just began today!
The Summer Solstice, (at least in the Northern Hemisphere) is the day that the sun reaches its northernmost point in relation to the Equator. We have been experiencing the results of this northward migration for weeks. The days have been getting longer and and temperatures have been climbing. Today, all of that change reaches its apex. The exact amount of sunlight you get will vary by your latitude, but Philadelphia, for example, will see a whopping 15 hours and 34 seconds of sunlight today.
It is very hard to type when there is a 16-month-old baby sitting on your arm. She is singing “Twinkle, Twinkle, Little Star,” so the pros outweigh the cons. It’s only a matter of time,however, until pins-and-needles become a very real threat. Despite my impeded blood circulation, I managed to comb Twitter for a few morsels of beer news. I hope you enjoy this edition of The Weekly Buzz.
If you want to fill your calendar with beer events, you have hit the mother lode! There were tons of announcements this week. I, on the other hand, work most weekends and will have to drink alone in my free time. That’s not sad, is it? I may be a sad sack, but you don’t have to be! This is The Weekly Buzz.
The first week of the year has been chock full of new beer and event announcements. Hopefully, this is a sign that 2017 will be a great year for craft beer. I’ve already started marking release dates on my calendar and making room in my refrigerator. Forget 2016. That was a garbage year. We’ve got to focus our positive energy on the next 359 days! Pull out your yoga mat, get into Downward-facing Dog, and get ready for The Weekly Buzz.
The Christmas hangover is behind us, and the New Year’s hangover is yet to come. Come with me as I descend into post-holiday insanity! Together, we will sift through a few beer announcements, news and a maddening number of holiday messages. Here is the latest and greatest beer news, curated for you in The Weekly Buzz.