Fall brings the tempting smells of aromatic wood smoke and roasting chiles all across New Mexico. Chile Line Brewery in Santa Fe capitalizes on this backdrop year-round with its focus on smoked and chile beers. The most emblematic of these is Como Pica, a green chile Rauchbier.
The Texas Craft Brewers Guild hosted its annual festival at Austin’s Fiesta Gardens on Saturday, October 23. After the festival pivoted to an online event last November, brewers and consumers were eager to return in person to this tremendously popular celebration of all things Texas beer, with over 85 breweries from across the state serving up over 200 beers to thirsty visitors. Both VIP and General Admission tickets sold out in advance, signaling the excitement for the first major Texas beer festival since Covid restrictions lifted.
Typically the ladies of Pink Boots Society (PBS) come together at the Great American Beer Festival for the Annual Hop Rub. The tradition began in 2017 when PBS partnered with Yakima Chief Hops (YCH) to bring the best of their hop harvest, carefully laid out on tables for attendees to smell, touch and taste, with the goal of selecting the annual Pink Boots Society hop blend.
Just over half an hour directly to the south of Austin sits Lockhart, Texas — the self-proclaimed “barbecue capital” of the state. The quintessential small-town-Texas vibe is punctuated by the enormous queues snaking out of Lockhart’s four famous barbecue joints on the weekend, which attract visitors from across the state and further afield. Now there is a new reason to visit Lockhart: Hawkins Farmhouse Ales.
The Texas Craft Brewers Festival, featuring more than 85 craft breweries, returns October 23, 2021, to Fiesta Gardens in Austin, TX. The event, which is organized by the Texas Craft Brewers Guild is the state’s largest beer event focused exclusively on Texas-brewed craft beer.
Despite the temperature in central Texas still nearing 100 degrees every day, it’s finally time to start enjoying the wonderful Oktoberfest season.
Julie Rhodes, owner of Not Your Hobby Marketing Solutions, is an educator and business coach focusing on the craft beverage industry. Ahead of this week’s Craft Brewers Conference (CBC), Rhodes shared a list of inclusive craft beverage businesses as a guide for those visiting the Denver metro area this week.
Go to any backyard BBQ in south Texas and you’ll likely see beers dressed in some form of chili-lime salt. Usually used on mass-produced lagers (especially those in a green bottle marked with two red X’s), dressing a beer has typically been a way to add flavor to mediocre beer, and the trend seems to be spreading. But what if a beer was intentionally brewed to compliment the addition while also tasty enough to stand on its own? That’s exactly what Cactus Land Brewing Co. set out to do with their Lucas Salted Pilsner, and based on the reaction from the locals, they’ve created the perfect beer to enjoy in the South Texas heat.
Once a phrase linked solely with Oatmeal Stouts, the term ‘breakfast beer’ is now applied to beers ranging from Milkshake and Smoothie Fruited Sours to Oat IPAs. Of course, what you may or may not consider to be a true ‘breakfast beer’ invariably depends on what you choose to have for breakfast, but the link between oat content and breakfastiness in a beer remains undisputed.
Austin Beerworks La Verdad is undoubtedly a champion of Texan Mexican Lagers. Its annual release heralds both Cinco de Mayo and the arrival of our sweaty summer season when lying by the pool or floating lazily down the Guadalupe is as much exertion as the weather allows any time after midday here in Central Texas. Now in its fifth year, the La Verdad was last year’s lockdown savior and kept us from parching even when we weren’t allowed in the water.
In Episode 38 of the “Boys Are From Märzen” podcast, Kindsey Bernhard converses with Pam Catoe, owner and chief contributor of Craft Beer Austin and Southwest regional editor for PorchDrinking.com.
The snow is melting. The sun is shining. Spring has sprung! Or has it? This time of year, the weather can never seem to make up its mind. One day could be a sunny day at the beach. The next, you may need to ask Noah to build another ark. Whatever the weather, you’ll need a beer to make it through. These six Arizona Beers are sure to help you withstand any weather.
Who doesn’t love a bake sale? All manner of excitingly delicious, affectionately prepared offerings to tempt the taste buds, with any guilty feelings of over-indulgence thoroughly negated by the knowledge that one is stuffing one’s face to fundraise for a most-worthy charitable cause. A winning fundraising formula employed by school boards, scout troops and religious institutions across the nation, the bake sale has taken on a new and exciting beery form, courtesy of the Texas Craft Brewers Guild.
All craft beer heads remember the glory days of in-person bottle releases and time spent waiting in line with like-minded and equally dedicated beer fans. Coolers opened to reveal rare finds that would be shared amongst the crowd to make the wait more enjoyable for the craft beer elite. While times have certainly changed, those memories remain. San Antonio, TX-based Weathered Souls Brewing Company’s latest members-only beer release is reminiscent of those glorious whales that would breach within the crowd dedicated enough to be First In Line.
When we think about women in beer, it’s important to remember that beer is an industry like any other, made up a wide range of roles and responsibilities. Increasing representation of women in beer and creating an equal working environment means encouraging and supporting women in all areas of the industry, including fields that aren’t specific to beer itself, because the very nature of genuine diversity involves ensuring it exists across the board. One area women are making huge strides, both in numbers and in prominence, is the arena of beer writing. Once just as male-dominated as the brewhouse, the field of beer journalism has opened up significantly in recent years, with women putting themselves forward, and supporting and enabling their peers through a network of mentorship, collaboration and education. One of the women leading this particular charge has been PorchDrinking’s own Southwest editor, Pam Catoe.
A tourist walks into a bar in Phoenix and says, “Hey, Barkeep, what are some iconic Arizona beers?”
The bartender says, “Well how much time have you got?”
The Phoenix brewery scene has become a staple of the valley’s tourism industry. From bar crawls in Scottsdale to valley-wide brewery tours, there are plenty of beer options to choose from.
In Episode 28 of the “Boys Are From Märzen” podcast, Ruvani de Silva of PorchDrinking joins Kindsey Bernhard.
Texan Fruited Sours tend to fly deeply, almost suspiciously under the radar. Not because we’re not proud of them – on the contrary. The truth is that they are so lip-smacking-tasty that we want to keep them all to ourselves. Choosing just one Fruited Sour from a truly dizzying array of outstanding options was a small challenge in itself, but when we heard about new kids on the block Urban South HTX’s ultra flavor-dynamic collaboration with Pennsylvania’s Imprint Beer Co., we heeded the call. Spilled Schmoojee was the result of their collaboration.
As the rest of the country slides into winter, Central Texas is still very much in fall mode – and a very welcome fall it is after a scorching summer locked down without the reprieve of our pools and swimming holes. Fall in Central Texas is full of fluctuation – you may need three different outfits in one day, with the temperature taking on the desert-like tendency to drop dramatically once the sun goes down. For weather like this, we brew up a fine selection of Dark Lagers – beers versatile enough to warm us when we’re being whipped by the wind but light enough to refresh us on those remaining sun-drenched days.
Put on that tracksuit, strap on the fresh kicks and queue up “Don’t Stop the Rock”–it’s about to get hype in here. When one of the top breweries in Texas announces a new year-round addition to their lineup, you gotta make some noise. Already providing multiple hopped-up offerings across the spectrum, Real Ale Brewing Co. still managed to drop something fresh that hits all the right notes with their Boombox Double IPA.